Author: Dede Wilson
Author: Bon Appétit Test Kitchen
Author: Tracey Chrenko
Author: Luke Mangan
This is one of the best chocolate cakes we have ever made! It's a chocolate lovers dream. Simple and straightforward, this is one of those recipes that...
Author: Lisa Glass
The exceptional texture and glossy sheen of this fudge result from the way you mix it. Make sure the chocolate and condensed milk are barely hot.
Author: William Werner
This is the perfect cookie. It's extremely chocolatey and rich-full of both dark chocolate chunks and bits of unsweetened chocolate.
Author: Joanne Chang
This signature Payard treat delivers a delicious dose of heart-healthy fat and antioxidants, courtesy of the nuts and cocoa.
Author: Francois Payard
This fudge is wonderful and never grainy. The ingredients are the same as the recipe on the back of the marshmellow cream jar, except this has more chocolate...
Author: Dee Stillwell
Author: Gina Marie Miraglia Eriquez
Leave it to the French to come up with the classiest way of doing an ice cream sundae. Hide the grown-up coffee ice cream inside a crisp puff of pastry...
Author: Shelley Wiseman
Author: Laura O'Neill
I know you will fall in love with this shiny chocolate glaze.
Author: KITTYCATGRL
This recipe, which is over 100 years old, was one of my grandmother's (she raised 11 children and three grandchildren) favorites. Anytime I serve this...
Author: Alice Mayo Edelhauser
Author: Trish Newcomb
Author: Mindy Segal
Author: Dorothy Davis
Author: Nick Malgieri
Author: Antoinette Muto
This was the recipe my grandmother always went to when she made a chocolate meringue pie. It was a hit with everyone in the family and it still is. Hope...
Author: Debbie Thurmond
This has the authentic taste of that old-fashioned ripple of fudge. You can swirl it through just about any ice cream you like. Try it in old-fashioned...
Author: David Lebovitz
Although trends come and go, chocolate mousse never fails to impress. Not only does it manage to convey both indulgence and comfort, it couldn't be simpler...
If you cool chocolate ganache and whip some air into it, you get a fluffy frosting that's easy to pipe and full of deep chocolate flavor. What's not to...
Author: LauraF
Author: Cynthia Paige Ward
Author: Carole Bloom
Author: Carla Rollins
Author: Julie Wilson
I got this recipe off the dLife website sounds great to me so thought I'd share it. I have subsituted the SUGAR FREE cake mix instead of a regular cake...
Author: penny jordan
This naturally gluten-free cake is impressive enough for special occasions but secretly easy enough to make in less than an hour.
Author: Molly Baz
Most chocolate mousses are high in calories, but it's quite easy to make a delicious chocolate mousse that contains a fraction of the original calories...
Author: Nick Malgieri
Author: Bon Appétit Test Kitchen
The transformation of butter, sugar, and salt into toffee is culinary alchemy at its best. This version is studded with cocktail peanuts and a decadent...
Author: Gina Marie Miraglia Eriquez
Deep dark chocolate and lush ripe plums make a sweet match in this decadent late summer dessert.
Author: Katherine Sacks