This recipe was given to me by a friend and they are amazing! Think half cinnamon roll, half biscuit, and wholly delicious!
Author: grainfreegirl96
This is such a fluffy, delicate biscuit recipe. It goes good with any soup or even just alone!!!
Author: Vrnda Devi
Incredibly simple yet outrageously tasty; sour cream makes them super moist and tender. Reminiscent of the original Kentucky Fried Chicken® biscuits,...
Author: Christine Weber
Easy biscuits made with sourdough starter. The dough is very easy to use and between waxed paper, does not get too dry or too full of flour. You may put...
Author: Karen Ladwig
These are the quickest biscuits you will ever make! Your dough will be ready to pour by the time your oven is preheated. This is not your perfect look...
Author: Cindy Smith Bryson
I absolutely love Red Lobster and found a great recipe for their cheddar biscuits! Enjoy!
Author: Paris & Mike M. :)
My grandmother used to make the best biscuits and I have been on a quest to recreate them since she passed away. I think I finally did it!!
Author: Gina Schmitz
An acquaintance once made these biscuits as a "copycat" for the recipe used by a popular seafood chain. My friends enjoyed them when I made them recently....
Author: Fran Miller
These are the easiest,best tasting biscuits i have ever made. My family begs me to make them! They taste like the biscuits Popeyes made when they use to...
Author: dyanna casteel
After a trip to the Bahamas, my mom came home with a recipe for something call Johnny Cake which is completely unlike U.S. Johnny Cake (usually a version...
Author: Laurie Sanders
These biscuits taste like baking powder biscuits and are easy to make.
Author: Nancy Allen
I'm a Southern girl and these are the ultimate buttermilk biscuits. They're easy to make and, the best part is, you put the dough in the fridge the night...
Author: LAGIRL
A healthy, fast, and tasty way to use up leftover Bisquick® mix --- which is just what I did upon returning from a canoe/camping trip from which we were...
Author: accidentalgourmet
I made these with baked potato soup and loved it. Great addition! I gave them to a friend and he said they tasted just like the ones at Red Lobster®....
Author: cookingmaniac
Easy recipe from The Country Cook for a great southern biscuit!
Author: linda hennessey
Blend delicious cheese drop biscuits with some pizza ingredients, and presto! Simple biscuits that kids and adults will love!
Author: Brian E
These are great with a hearty meal like stew. Substitute parsley or basil for rosemary, if you like.
Author: Kate Phillips Masterson
Make a great big batch of buttermilk biscuits with this no-nonsense recipe. Serves a crowd!
Author: AIRBEAR_79
One of our family favorite! Served with butter/honey, sausage gravy or blackberry jam...comfort food at its best...
Author: Jean Goss
This is one of my favorite recipes and it's gluten free!
Author: RonnieCanCook!
You wouldn't believe that these moist, buttery biscuits are vegan!
Author: dolly
The title of this recipe has nothing to do with Denver, Colorado...I've never even been there! But they rise up so high we just couldn't call them anything...
Author: Stacey Vadas
These biscuits are moist and crumbly and rich. Their delicate texture comes from the lack of handling and the wetness of the dough.
Author: TAUREDHEL
Linda is right, these biscuits are so easy to make and rise in the oven to make a perfectly fluffy and flaky biscuit. The gravy is super easy and tasty...
Author: Linda Mericle
I make this on a "Coleman" two burner camp stove when camping. They're just as good as those from the oven.
Author: Gary Hancq
Soda water biscuits have a moist, yet more crumbly texture than regular biscuits. The butter on the bottom or top of the biscuits can be added more sparingly...
Author: chris elizondo
This is a different change of pace from ordinary biscuits, colorful for the holidays, and so easy to make.
Author: MARY A. PUTMAN
This recipe makes 48 hearty baked dense "dumpling" squares that can be served with a variety of soups.
Author: Lauri Harrison Nauditt
This is one of Paula Deen's many excellent biscuit recipes :) Enjoy!
Author: chris elizondo
My grandmother made these delicious Tea Biscuits at least twice a week. Although Wal Mart sells a frozen tea biscuit which is very similar in taste, Meme's...
Author: Kay Skipper
This biscuit dough is similar to puff pastry but uses a much less fussy procedure. It works great for fruit tarts, ham and cheese turnovers, and chocolate...
Author: Chef John
Light & fluffy biscuits the whole family will enjoy! And sooo easy to make! Enjoy!
Author: Sarah Farish
I love the Cheddar biscuits a popular seafood restaurant has, but also love blending ingredients to create a fusion.
Author: thedailygourmet
The kids were hinting for me to make some biscuits...I hadn't made this particular recipe in years, but remembered how tender and flaky they were...and...
Author: Cassie *
I use to stand at the work table where my Grandma would work all her magic.. She made all her doughs in this big wooden bowl. One day I ask why she didn't...
Author: Terry Appa
Adapted from My Prairie Cookbook: Memories and Frontier Food From My Little House To Yours by Melissa Gilbert
Author: Karen Feinen
Everytime we go to Red Lobster and we get Red Lobster Biscuits and they are real delicious and garlic and tasty. We love it. I am so glad that I found...
Author: Lisa Johnson
My Great-Grandmother Kennedy use to make these biscuits and passed the recipe down, it became modernized with the use of an indoor oven. My Grandmother...
Author: Colleen Sowa
These biscuits are delicious, so light and fluffy! Enjoy them with your favorite fillings such as butter, jams, meats, apple butter, gravy, etc. Your family...
Author: Elaine Bovender
We like to eat breakfast for dinner sometimes so I made these kickin' little biscuits to go along with the meal. Everyone loved them and they got eaten...
Author: Christine Schnepp
Sweet or savory, these homemade biscuits are a delight! It's a basic old-fashioned biscuit. They are nice and fluffy thanks to the baking soda. Baked until...
Author: Robin T
Classic melt-in-your-mouth yo yo biscuits with a sweet creamy filling. These soft and crumbly custard cookies are inspired by the original CWA recipe.
Author: Lucy - Bake Play Smile
This was my mama's recipe although she never measured anything.
Author: Beverley Williams
Biscuits are dipped in a savory herb butter mixture, then baked to golden perfection.
Author: sal
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely...
Author: GEORGIACOOK1