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Deconstructed Stuffed Pepper Casserole

Made without rice, this deconstructed stuffed pepper casserole is a tasty dinner.

Author: txtinbuddies

Balsamico Veal Chops Recipe

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Author: My Food and Family

Pitmaster Texas Brisket

Enjoy delicious, smoky flavor with this smoked beef brisket. Brown sugar, chili powder and BBQ sauce give this beef brisket incredible flavor.

Author: My Food and Family

Classic Sauerbraten

A quick and easy Sauerbraten recipe. This entrée is served with spaetzle at the Ox Yoke Inn, in Amana, Iowa. You will need to begin marinating the beef...

Korean Marinated Beef (Bulgogi)

This popular dish can be found on the menu at virtually every Korean restaurant in Manhattan. The beef is topped with various accompaniments such as a...

Author: Lillian Chou

Beef Wontons

Wontons with a juicy beef and cheese filling. Serve with sweet and sour sauce.

Author: mrs.marley

Awesome Slow Cooker Pot Roast Plus Extras

This simple pot roast makes its own gravy in the slow cooker. As a single parent to girls, I am always trying to get the food groups into my abbreviated...

Author: The Boss Of Sauce (TBOS)

Tater Tot Casserole

Tater tot casserole is made with a beef and vegetabel layer, cheese, and tater tots. Comfort food heaven!

Author: Bailey

Beef Tomato Stir fry

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Author: Bill

Sunday Stash Braised Beef

This simple braise is a weeknight savior. Make a big batch and stash it in the fridge or freezer to turn into stews, tacos, hashes, sandwiches, soups,...

Author: Anna Stockwell

Instant Pot® Caldillo

Caldillo is a Mexican stew that is filled with beef, potatoes, and green chiles. Works great in the Instant Pot®.

Author: My Hot Southern Mess

Healthier Slow Cooker Beef Stew I

This hearty and delicious stew is perfect for the rainy days of fall. By adding more vegetables and using reduced-sodium beef broth I make this recipe...

Author: MakeItHealthy

My Classic Puerto Rican Carne Guisada

This is one of Puerto Rico's favorites. My family loves it when I make this, especially my husband. I hope you enjoy it too! Because of the time it takes,...

Author: Sandy

Short Ribs Provençale

Author: Rick Rodgers

Louisiana Beef Stew

Beef stew with tomatoes, carrots and raisins, flavored with molasses and served with steamed rice.

Author: MaryLee

Spicy Sweet Steak Stir Fry

This sweet and spicy steak stir-fry is tasty!

Author: CupcakeSparkles11

Tuscan Beef Stew with Polenta

Author: Debi Mazar

Southwest Steak Bites

Tired of the same old chicken nuggets? Give these a try! Feel free to 'play' with the seasonings, but this is how my family likes them. Serve hot with...

Author: ASHLYNNS MOMMY

Veal Chops with Tarragon

Author: Darren DiPietro

Beef and Dark Beer Chili

Author: David Burke

New York Steaks with a Vanilla and Cherry Sauce

Grilled steak with a cherry, vanilla, and wine sauce. Fresh cherries could be replaced with dried cherries, rehydrated in wine sauce.

Author: CupcakeSparkles11

Basic Pot Roast

A classic Basic Pot Roast recipe

Author: Betty Wason

Corned Beef Casserole

Here's a recipe for corned beef using corned beef in a can. It's so easy your kids could do it.

Author: Stinger

Shipwreck Stew

This recipe is a wonderful, hearty meal for those cool Autumn days. Great for feeding friends on football Sundays.

Author: DebCroff

Greek Feta Burger

Author: Marge Perry

Classic Beef Fried Rice

Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu. Find out how to make an easy & better beef fried rice at...

Author: Bill

Venetian Liver and Onions

Author: Lydia Ravello

Beef Stew with Potatoes and Carrots

Author: Maggie Ruggiero

Easy Shepherd's Pie

Favorite shepherd's pie recipe, a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed...

Author: Elise Bauer

Hunter's chicken stew (Pollo alla cacciatora)

This beautiful chicken cacciatore simply bubbles away in the oven, making it perfect for gatherings

Author: Jamie Oliver

Tender Flank Steak

Marinated flank steak cooked on the BBQ. The most tender and flavorful steak! You may want to add a pinch of salt if you are using light soy sauce.

Author: Renee Manz

Braised Flank Steak with Lemon and Garlic

This is one of my mother's best recipes from my childhood. Flank steak was cheap back then, so feel free to substitute chuck steak or flap meat. The ingredients...

Author: Dianemwj

Rhode Island Dynamites

These are a classic Rhode Island treat. So delicious in a soft sub-roll with a little salt on top. This can also be cooked in a slow cooker.

Author: star pooley

Slow Cooker Pizza

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Author: Jill

Ground Beef Tacos

Making a ground beef taco filling ain't rocket science. You just cook ground meat with Tex-Mex seasonings. This recipe is a little spicy, but feel free...

Author: Robb Walsh

Pan Seared Filet Mignon with Cabernet Sauce

An easy Pan-Seared Filet Mignon recipe. Add french fries, glazed carrots, and a salad of romaine wedges with blue cheese dressing. End with cheesecake...

Thai Style Beef with Noodles

Author: Ruth Cousineau