From my Bread Maker's Bible, this looks like an interesting yeast bread like I haven't seen before. The only things I did different was use 1/3 cup plain...
Author: the80srule
Make and share this Old Fashioned Pan Rolls recipe from Food.com.
Author: Cookingfor7
The smell of bread baking in the oven can transform a dull winter afternoon into one of homely comfort and delight.
Author: David GM
For those, like me, who couldn't make a (boiled) homemade bagel to save their life, this is the next best thing. It's more of Bialy, which are the first...
Author: gailanng
Make and share this Rapid Gingerbread (Bread Machine) recipe from Food.com.
Author: janem123
Always on the look out for breads to have in the morning. This is one of my husbands favorites. A golden soft textured bread, enjoy.
Author: Shirl
This is a soft and delicate loaf of bread. You have to love the smell of fresh bread when you walk into a kitchen. Posted in response to a request.
Author: TishT
Make and share this Black-Bean-Pizza-Dough Recipe recipe from Food.com.
Author: LikeItLoveIt
Make and share this wild rice apple bread recipe from Food.com.
Author: chia2160
Clipped this many years ago from the Detroit Free Press. Similar to the bread used in Olga's Kitchen restaurants.
Author: lglowicki
This is a recipe that my customers at the farmer's market rave about. It is very moist, despite being made with 100% whole wheat flour. This makes two...
Author: doglover aka Jane
Make and share this Rosemary & Garlic Flatbread recipe from Food.com.
Author: GT in SA
This bread is wonderful! The potato water makes the loaf soft and tall, and the herb spiral is very pretty! Potato water is water that is used to boil...
Author: najwa
A delicious vegan challah adapted from an Israeli cookbook by Keren Peled. When I don't need to make this vegan, I just use an egg instead of the egg replacer...
Author: Food Snob in Israel
This "light as a feather" bread is spongy and full of air holes, not leaden like many focaccias. Try it with BLT, fresh basil, sprinkled with vinaigrette...
Author: Roxygirl in Colorado
From the Bread Machine Book. Makes a 1 1/2 pound loaf. The directions don't say to chop the herbs, but I would.
Author: dicentra
(adapted from Baking From My Home to Yours by Dorie Greenspan) time doesn't include rising and refrigeration
Author: swirlycinnacakes
Make and share this High Protein Diet (Cornell) Bread recipe from Food.com.
Author: pansregnig
This is a good, hearty bread that makes a substantial companion to a lighter entree. It's also nice toasted, with butter. It's my first original yeasted...
Author: pdxjosh
Make and share this 90 Minute Rolls #2 recipe from Food.com.
Author: wicked cook 46
Make and share this Prize Winning Honey Whole Wheat Bread recipe from Food.com.
Author: Alia55
This bread was the house bread at a restaurant called The Captain's Table in Daytona Beach, Fl. I fell in love with it but couldn't talk the chef into...
Author: DAR Lady
It is nice to know that you can make English Muffins that are gluten free and delicious. These toast up very nicely. They freeze well and make a delicious...
Author: PaulaG
Make and share this Cinnamon Swirl Rounds - Kitchenaid Cookbook recipe from Food.com.
Author: quixoposto
This bread has a wonderful crunch of sunflower seeds and a hint of orange flavor. The hearty loaf is terrific plain or toasted and slathered with butter...
Author: Annacia
I am always making up new recipes to use up my endless supply of Amish Friendship Bread Starter. This is a nice and hearty multigrain bread. I actually...
Author: januarybride
This is a wonderful bread machine recipe. I sometimes double it and make it in the stand mixer too. Perfect for pasta dishes.
Author: Tugar357
This is a recipe I developed. For the flours I use metric weight measurements for accuracy. If you don't have a metric scale, you can use 1 cup of whole...
Author: Riverside Len
This recipe comes from my very first cookbook...The Mary Moore Cookbook, published in 1978! This loaf rises nicely and gives your kitchen that marvellous...
Author: MMers
These are a Hill tradition at Thanksgiving - Grandma had these rolls mastered and always made it look easy. However it seems every year someone has a roll...
Author: Hill Family
This recipe came with an old Oster Bread Machine. Even though the bread machine is long gone, I still use this recipe in whatever bread machine I have...
Author: Kerena
This is the traditional Romanian bread for different holidays, most prominently Easter and Christmas. It is like a brioche or Portuguese sweet bread, but...
Author: Transylmania
Make and share this Salted Peanut Bread (for bread machine) recipe from Food.com.
Author: Steve P.
This is recipe produces a beautiful and sweet version of the popular Jewish challah bread. Recipe is from Ariela, of "Baking and Books". Dough needs to...
Author: blucoat
This is SO good! It's a project for a day when your feeling creative. Georgians make this bread into a large loaf for special occasions, but street vendors...
Author: Annacia
Yes another recipe for focaccia, can make the dough by hand or by your bread machine on dough cycle. These rolls are formed then placed in the refrigerator...
Author: andypandy
Make and share this Maple Buttermilk Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
This recipe is from the 2003 Taste of Home cookbook and was submitted by LeAnne Hofferichter. They won second place in the national recipe contest for...
Author: Tamaretta
Delicious flat bread, similar to foccacia. For a 1-1/2 pound capacity bread machine. Posted for Zaar World Tour II.
Author: Charmie777
posting this for ZWT 2006 (Asian Region), this is a nice change from traditional dinner rolls. The coconut milk adds a mildly sweet flavor to them.
Author: JanetB-KY
I didn't actually do the math but these buns taste like the bread we used to comprise on. Healthy enough for Mom but still fluffy enough for the family...
Author: Chef 616082
I adapted this recipe from Peter Reinhart's wonderful book "The Bread Baker's Apprentice." The beautiful coloring, the lovely fragrance and the pleasing...
Author: MariaLuisa
I found this on a package of Fleischmann's RapidRise Yeast in answer to a request from the boards. Looks great.
Author: Mysterygirl
Toast up this delicous healthy bread and serve with soup or eat with a pat of sweet butter! There is about 2 hours rising time. Adapted from Country Living...
Author: Sharon123
A Sweet Fruit and Nut Bread that's High in Protein and Omega 3 fatty acids. The cherries are great for those with arthritis
Author: sappy2705
Make and share this Country White Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
Soft egg dinner roll. These are our families favorites for holiday dinners - but we make them for almost any reason. I've even used this recipe for hamburger...
Author: LiisaN
I got this recipe from my step mom which is something my whole family makes. The filling for Runzas is pretty basic.
Author: ninismy5in