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Roasted Pumpkin Wedges with Hot Honey

Roasting pumpkin not only brings out its natural sweetness, it also develops a creamy texture. Top it off with hot honey, and you have a unique way to...

Author: France C

Squash Stuffed With Dates and Onion

This is a refreshing change from the baby food preparation that too frequently befalls the hapless squash. It makes an impressive dish when sliced into...

Author: Rick

Mushy Peas II

Easy recipe for Mushy Peas (the kind served with fish & chips in pubs!) I like a little of the mint in mine ... some pubs use it, some don't. Enjoy!

Author: Foxy

Beetroot curry

If you've never tried beets in a curry before, you're in for something special. Beetroot's sweet, earthy flavour is a great match with the spices and it...

Author: Jamie Oliver

Incredible Sicilian aubergine stew (Caponata)

This is a fantastic dish from southern Italy that's eaten as a warm vegetable side dish or a cold antipasto. Sicilians are proud that it's made with produce...

Author: Jamie Oliver

Stir Fried Snow Peas, Red Pepper and Shallots

Fast and fresh side dish snow peas with red bell pepper, garlic and shallots

Author: Lynne Webb

Carrot and Fennel

A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.

Author: Megan Holbrook

Mom's Cabbage & Kielbasa

If you're a fan of German food, you'll enjoy this traditional combination - this recipe was handed down from my grandmother, to my mother, now to me &...

Author: Jen Smallwood

Roasted Root Vegetables with a Miso Glaze

This miso glazed roasted root vegetables are buttery, salty, and a little bit sweet--it's the perfect side dish for any fall/winter meal, Thanksgiving...

Author: Kaitlin

Quick Zucchini Side Dish with Toasted Almonds

Try this quick zucchini side dish that is literally ready in 15 minutes. The combination of zucchini and slivered almonds is perfection.

Author: Brigitte

Herbed Butter Spread

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Author: Martha Stewart

Chinese Pickled Cucumbers

This is my mom's recipe for delicious, easy-to-make pickles that are sweet and sour! They're not conventional pickles, but taste like them. Use any substitute...

Author: BaykerGirl

Ricotta Stuffed Squash

This yummy squash recipe is easy and healthy to make. Serve it warm with pasta or rice.

Author: Maryanne

Lisa's Fried Red Cabbage with Bacon

My husband loves cabbage and boiled or fried he likes both. It is so simple to fix it. They are so delicious and tasty. My kids loves them also.

Author: Lisa Johnson

Roasted Cauliflower with Ham and Gouda

Combine our savory, sweet ham with roasted cauliflower for veggie side-dish perfection.

Author: Farmland

Snow on the Mountain Green Beans

This is a side dish of fresh green beans cooked in olive oil and lemon juice and topped with feta cheese.

Author: Carrie Wildes

Cheesy Potato, Leek and Mushroom Gratin

A delicious combination of leeks, mushrooms and potatoes topped with cheese and baked until crusty on top yet creamy underneath.

OLD FASHIONED CREAMED CORN

This is real, old-fashioned creamed corn. There's no dairy cream (other than the butter used,) just the creamy "milk" from the corn cob. It's so delicious!...

Author: Tere Gill

DELICATA BAKED SQUASH RINGS

This is the first time I have ever seeen or cooked and eaten this delicious squash! Even the skin can be eaten. This is just one of 6 different squashe...

Author: Nancy J. Patrykus

Cooler Corn

Whats The Best Way to Cook Corn on the Cob for a Crowd? Cooler Corn! Am I the only person who hasn't heard of "cooler corn"! I recieved this from my Hubby's...

Author: Kathy South

Braised Leeks and Mustard Greens

Mustard greens, where have you been all my life?! The earthy, mild onion flavor of leeks combined with the spicy kick of mustard greens braised in a buttered...

Author: Gardener98

Moist Pumpkin Cake

This pumpkin cake is absolutely delicious! I personally do not like the taste of pumpkin, but you would never know that it is in this moist, yummy, easy-to-make...

Author: Betty Farr

Nana's Fried Cabbage and Onions

Another of Nana's recipes that I have always loved. She never wrote anything down, everything was always in her head. When she started aging I went to...

Author: Deneece Gursky

Ruth's Eggplant Caponata

A flavorful blend of veggies and spices, perfect served with crunchy French bread.

Author: RuthE

Braised Greens

Braised greens, the ultimate southern side dish, are an easy and delicious way to get your dose of vegetables.

Amazing roast veg

Roasting your veg in a wood-fired oven gives them the most amazing, crispy, slightly chewy texture

Author: Jamie Oliver

Sausage Stuffed Cheesy Acorn Squash

Acorn squash filled with a sausage, onion, and celery mixture and topped with Cheddar-Jack cheese.

Author: Andy302

Tomato Mozzarella Gratin

A great dish for tomato and mozzarella lovers - you can easily scale it up if you are serving a lot of people. Great side for parties or BBQs, as it tastes...

Author: Charlotte

Sofrito Chicken and Cauliflower Rice

I found some ready-made sofrito in the freezer section of a grocery and I also found a homemade version of it at a Latin American grocery in the refrigerator...

Author: Bibi

Tomato Cakes

Tasty and cheap, this is a recipe from the Great Depression. Excellent as a side dish for supper, or even a main dish for a light meal.

Author: STORMBORN

Cheesy Winter Vegetable Gratin

This hearty vegetable casserole comes to the table with some soupy broth that is wonderful sopped up with crusty bread. Enjoy it as a meatless meal or...

Author: kelcampbell

Coconut Carrots

People who don't usually like carrots, LOVE this recipe. It looks too simple to be so tasty, but try it. However cream of coconut, must not be mistaken...

Author: TANYA HIGGS

Pancetta Tarragon Asparagus

A delicious different way to have asparagus.

Author: Blue Buddha

Chipotle Mayo Topping for Roasted Corn on the Cob

Mexican street corn is one of our favorites and we love Adriana's version. The delicious spicy chipotle sauce is wonderful on top of sweet crisp corn....

Author: Adriana Torres

Pommes Anna

Pommes Anna is incredibly easy to make. Perfect for serving with almost any meal you would serve potatoes with. Delicious and buttery, golden brown with...

Author: Recipe Winners

Savory Slow Cooker Squash and Apple Dish

An easy, healthy, savory side to any Christmas or Thanksgiving dinner! Preparing it in a slow cooker keeps you out of the kitchen while everyone is getting...

Author: Emmadilemma

Sauteed Kale with Coconut Milk

Kale with coconut milk and ras el hanout--it's delicious!

Author: Dara

No Crust Keto Pumpkin Pie

Pumpkin pie without a crust, making it good for the keto diet.

Author: seren

Mexican Blackened Corn

This corn dish is perfect as a side, used as a topping on a taco, mixed into a salad, with quinoa, or even served cold. I first discovered a similar dish...

Author: CaliforniCajun

Garlic Infused Broccoli Rabe and Chickpeas

Great as an appetizer or a meal. I love broccoli rabe, so I usually do this as an entire meal. To add some variation to this meal, try cooking Italian...

Author: tomn

Easy Sweet Potato Gratin

Easy to prepare. Very rich. Onions change the taste for the better. A truly wonderful addition to a holiday meal. Perfect for Thanksgiving.

Author: Shanna

Sweet Baby Carrots

Baby carrots or sliced regular carrots can be used in this sugary recipe. Either way, you will experience a taste sensation . Easy and quick preparation....

Author: Skip Davis

Homemade Amish Style Baked Beans

This is a recipe from "Ohiosamishcountry.com", that I am posting for Susie's World Tour, for the Amish part of the tour. With 4 of July and Labor Day weekend...

Author: Lynn Dine

Roasted Artichoke

Roasted artichokes with onion, capers, and sweet onion. Great as a side dish or to serve with cocktails. Very easy. Serve warm or at room temperature.

Author: Marie

The best aloo gobi

This delightful Indian dish is an amazing little companion for your favourite curry

Author: Jamie Oliver

Garlic Delicata

Very simple, and very good: semicircles of delicata squash dressed with olive oil and fresh parsley and garlic. You can serve this hot from the oven or...

Author: Syd

Zucchini Casserole with Mint and Parsley

This dish was inspired by 2 enormous zucchinis given to us by our neighbors. When split in half they were too large for my deep lasagna casserole dish!...

Author: Bubbe

St. Louis Salad

This is the best side dish salad.

Author: Wayne Boggs

Sweet Potato Manju

Since I am just a kid, I am not allowed to cook often at my house. I live in South Korea, where sweet potatoes are just the best! I got this recipe from...

Author: Little Cook