Cheap, easy, cheesy tuna and noodles for college students on a shoe string budget. If you really wanna dress it up, you can add thinly sliced almonds or...
Author: JCURPHY
From The South Beach Diet Book, this salad is very fresh and light, but still filling. The flavor of the veggies is enhanced by the tangy dressing.
Author: Ms B.
I dont care for tuna at all, but these are really good! A great appetizer for cookouts, showers, etc. I always double this recipe.
Author: DoryJean54
A tasty tuna spread made in a jello mold and perfect as a party appetizer. When I really want to dress it up, I chill spread in a fish mold then unmold...
Author: Mareesme
Have you ever used Fenugreek? If not I highly recommend it. Thats what gives this ahi tuna that little something in the background that makes you wonder....
Author: Aimchick
Make and share this Creamy Tuna Pasta Bake recipe from Food.com.
Author: Jackiemumof3
A really great salad! Make sure to leave in the fridge for a minimum of 4 or more hours before serving. All ingredients can be adjusted to suit taste....
Author: Kittencalrecipezazz
This is one of my children's favorite casseroles. The recipe came from a church member. I lost this recipe and tried to piece it back together, if something...
Author: Lavender Lynn
This is a fantastic main dish perfect for those hot summer days when a light, cool meal sounds good. I make the day before to let the flavors blend.
Author: Claudia Dawn
The cheese, tuna and pickles seasoned with onion and garlic make for a really good flavour in this salad.
Author: bert2421
Make and share this Tuna pasta with lemon cream sauce recipe from Food.com.
Author: JustJanS
Make and share this Tuscan Style Grilled Tuna recipe from Food.com.
Author: Wendys Kitchen
Make and share this Tuna Noodles Romanoff recipe from Food.com.
Author: ThatJodiGirl
Author: Gail Conde
White albacore tuna is dressed up with fresh vegetables and a lemony vinaigrette for a light and tasty main dish salad. Adapted from the Pampered Chef's...
Author: SusieQusie
My chef delicately explained that this was a salad to get rid of the leftovers. Cooking and prep times are a guess. I use a basic balsamic vinaigrette...
Author: Dani Jean
A real Italian pasta salad! Great for a light summertime meal or a delicious light lunch. My husband loves this pasta and its so quick & easy to make....
Author: Monica in PA
If you like sushi, you will love this! This famous Tahitian dish is similar to Latin ceviche or Hawaiian poke. It differs primarily in the addition of...
Author: Nif_H
I found this recipe somewhere on the 'net, and it is reported to be a classic dish of the islands off the western coast of Sicily. The onions have a decidedly...
Author: FlemishMinx
Tuna casserole with a spicy twist! Created as a variation on a recipe found at kraftfoods.com My Recipe #252065 is simple and delicious and can be a real...
Author: anonymous
This is the quickest tuna casserole ever! You can also 'fancy it up' by transferring it to a baking dish, topping it with fried onions, and broiling it...
Author: Tresa Raymer
My mother's quick and easy recipe. This recipe uses ingredients you always have on hand in the pantry. It's great when you're in a rush.
Author: Seasoned Cook
A lovely mix of tuna, spinach and pasta. Served hot, this makes a great late night supper. Great cold, too!
Author: Beanwean
These tuna steaks are great. Make sure the steaks are seared on the out side and rare on the inside. Be careful with the sauce as it could be too spicy...
Author: Chef Boy-R quotDiab
Make and share this Quick and Easy Tuna Casserole recipe from Food.com.
Author: zoe85
A gluten-free version of this all-American version. Found originally online at nottapasta.com but have changed a few things.
Author: Manami
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Author: Mme M
Mexican tacos made with grilled firm fish. The tuna is yellowfin, not the kind you get from a can. You can serve these as prepared or with a cilantro cream...
Author: PalatablePastime
A creamy and comfy dinner on chilly or cold nights. This is fast and economical. I offer credit to my mother-n-law who shared this recipe with me. SHE...
Author: Chef1MOM-Connie
Three-color pasta, cubed cheese, tuna, and roasted sweet peppers blend into a spunky salad that we enjoy over 2 suppers during hot summer days. This is...
Author: Cher Jewhurst
An alternative to the everyday mayo-drenched tuna salad. Great on whole grain bread with melted cheddar.
Author: A Turtle in the Kitchen
This is one of our favorite ways to have fresh ahi. I usually add a little more wasabi - but then we love that stuff, lol. I also cook it less time than...
Author: lazyme
A simple grilled or broiled fish dish. If you want to minimize the olive taste of the oil, use light olive oil. If you prefer a richer dish, serve with...
Author: echo echo
Recipe notes say this tastes best served cold or at room tempature. The full flavor of the tuna is balanced with the sweetness from the marinade. From...
Author: TheGrumpyChef
This is a great favourite in my household. And I have found that even people who generally don't like tuna enjoy this dish. It's sounds unusual I know,...
Author: Tomboy
My mom used to make this for us when we were kids and Dad was out of town. (He was a meat and potato guy). I've adjusted it a little to fit our taste....
Author: Nimz_
Author: Linda West Eckhardt
Make and share this Quick and Easy Tuna Cakes recipe from Food.com.
Author: Lisa Connelly
Excellent, no-fail and incredibly simple. Guests are always floored by this recipe! I adapted it from Bon Appetit. Get all of your ingredients ready before...
Author: DangerBun
This tuna salad sandwich will change everything you thought you knew about tuna salad in a sandwich. The secret ingredient to this canned oil-packed tuna...
Author: Elise Bauer
Author: Lynn Hagee
This is the old tried and true, 1950's style tuna noodle casserole we remember as kids. Uses ingredients most people have on hand, especially those broken...
Author: Chris Smith
Serves 16 or more(for appetizers) Serves 8-10 (for a main course) My husband and I went to French Polynesia and this was a base dish at many meals. We...
Author: Kianya
Cashews and chow mein noodles set this recipe apart from other tuna casseroles. My dear friend Donna W. shared this recipe with me many moons ago.
Author: SharleneW
Author: Sheila Lukins