You don't have to use sourdough...any artisan bread would be good. My favorite is crusty olive or roasted garlic. You can also add some chicken or shrimp...
Author: Geema
Author: Bon Appétit Test Kitchen
My mom was cleaning out one of her closets and came across several folders full of recipes that she had clipped from magazines and newpapers over the years....
Author: loof751
The grilled fish spree continues. Here is one we liked. The tuna turned out moist and very flavorful.
Author: ratherbeswimmin
Make and share this Spaghetti with Tuna and Anchovies recipe from Food.com.
Author: Sackville
This recipe for Spaghetti con Tonno e Bietolini is from the December 1993 issue of Gourmet Magazine. It is one dish that is served on a menu for an Italian...
Author: Chef Regina V. Smith
With the warmest month of the year upon us, I thought this would be wonderful. No cooking to heat up the house. Just peel, chop, dice and chill. This comes...
Author: PaulaG
Store cupboard staples are quickly combined to delicious effect in this hearty supper dish with the rich fruity taste of sun-dried tomatoes.
Author: English_Rose
From Bobby Flay. This recipe is delicious and presents like a holiday meal. No one will ever believe how easy it is. It takes about an hour for the sauce...
Author: Kim in Walnut Creek
This delightful recipe appeared in one of DH's business magazines. It is both easy and delicious. Coating the salmon with mayonnaise before broiing keeps...
Author: Lorraine of AZ
Author: Tony Rosenfeld
Make and share this Barley-Tuna Casserole recipe from Food.com.
Author: TattooedMamaof2
Author: Dawn Perry
Another fun pasta dish to use all of the wonderful imported Italian tuna my girlfriend's father gave us! I saw this recipe made on Sarah Moulton's cooking...
Author: Kozmic Blues
This is a great way to serve tuna from a can. The more horseradish, the spicier. Delicious quick lunch or dinner!
Author: Stefanie Kryger
a wholesome comforting food, which can be served hot during the winter and cooler in the summer as a creamy salad-type dish if you like! You can also add...
Author: wanderlust
This recipe was my mothers. It actually tastes nothing like crab to me, but it is very good. My husband loves it.
Author: P48422
I believe this comes from another recipe site. This is really good for a light lunch or even dinner when it's hot.
Author: Parsley
My grandma was well-known for her cooking, She said she got this recipe from her Soroptimist days from a dear friend Katherine White. It's definitely been...
Author: FluteDiva64
A light tasty meal that is ready in minutes. I prefer fresh tuna when I can get it but even flash frozen fish seems to work well with this recipe. Cooking...
Author: Grease
From an old copy of Clean Eating Magazine. We really enjoy this, I no longer have to feel guilty making tuna noodle casserole for the kids! I've made a...
Author: TattooedMamaof2
This is my twist on a classic dish from the Italian region of Piedmont - it's totally retro and really delicious
Author: Jamie Oliver
Make and share this Quick & Easy Tuna & Rice recipe from Food.com.
Author: Val from IL
Make and share this Grilled Tuna With Herbed Aioli recipe from Food.com.
Author: lazyme
A light tasty meal that is ready in minutes. I prefer fresh tuna when I can get it but even flash frozen fish seems to work well with this recipe. Cooking...
Author: Grease
Make and share this Hawaiian Tuna Burgers With Maui Wowee Salsa recipe from Food.com.
Author: ratherbeswimmin
These sushi poppers are tasty and do not require an expert to prepare. Young children would find these fun to make.
Author: William Uncle Bill
A tangy salad containing tuna, potatoes and green beans. I generally increase the vinegar a little to taste. I've never done so, but you could probably...
Author: echo echo
Make and share this Cuban Ahi With Banana-Mango Chutney recipe from Food.com.
Author: Manami
Sometimes, I don't want noodles with my seafood. Sometimes I want different kinds of seafood. Obviously, you can adapt any recipe, but this combination...
Author: Felix4067
Remember doing this salad as a beginner in the kitchen and this is the idea for a salad that is a whole meal. It's curried alright, but I think it is a...
Author: chef ashish damle
Make and share this Island Style" Fish Tacos recipe from Food.com.
Author: Lavender Lynn
This sounds so good, but have not tried it yet as I am the only tuna lover in my house. Let me know how it is!
Author: seesko
I love sushi, and can only make it on special occasions since I am restricted from eating too much rice. But this is good and I would eat it every day...
Author: PalatablePastime
Excellent. This recipe came from a cookbook called "Miami Spice" which I picked up in the Miami airport. The marinade can be used on other types of fish...
Author: Just Call Me Martha
Make and share this Marinated Raw Tuna With Edamame Puree and Wonton Crisps recipe from Food.com.
Author: spatchcock
A delicious family meal that's easy to put together and makes the most of store-cupboard heroes. Double batch the sauce to stash in the freezer for future...
Author: Jamie Oliver
This is a good way to get the kids to eat asparagus.
Author: Arden Crow Evans
Make and share this Tuna Stuffed Jalapenos recipe from Food.com.
Author: hassard_rock
Posted for ZWT 6,from germanculture.com. My husband eats his canned tuna this way,on top of spaghetti.
Author: littlemafia