A really, really (really) simple soup my girlfriend always makes me when I'm under the weather. It's a nice tweak on the vegetable-boullion-with-pasta-star-soup...
Author: EmilyStrikesAgain
If you've never tried a butternut squash soup or pumpkin soup, then you're missing out...especially if you're a lover of sweets. Squash soup is one of...
Author: dessertmaker
I have recently been trying to not waste food so I am using up items I find in my pantry and freezer. I used left over rib eye steaks which I had chopped...
Author: Lucky Chef
I discovered this on a blog after realizing that I was having a problem tolerating rice products. I like it for all the vegetables...it is a new twist...
Author: Rachel Lanham
Make and share this Spring Vegetable Soup With Pesto recipe from Food.com.
Author: BeccaB3c
A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it.
Author: PalatablePastime
From Ricardo. It looks so yummy. I have not tried it, but when I'll do, I'll add a toast on it and swiss cheese, then broil in the oven like an onion soup...
Author: Boomette
I stole (and adapted) this recipe from applesforhealth.com, because they have stolen dozens of recipes from me and hundreds of recipes from Recipezaar!...
Author: Millereg
This recipe came to me by way of the Recipe Adoption. I am leaving it as is, because it is very a good recipe. Of course, it is a stock, and can be changed...
Author: Jellyqueen
This recipe is my version of Minestrone Soup utilizing fresh veggies on-hand. The completed soup is built upon staples from your pantry so this soup is...
Author: The Souper
This is quite different from the Chicken in a Pot recipe already posted (#7202), which calls for tomato and very little liquid. I like this alternative...
Author: Yamakawa
This is a super simple recipe but it makes the most delicious broth. I love it! it started with a cook book recipe but I have evolved it a bit to fit my...
Author: Sarah405
This is a hearty and flavorful soup. It can be made ahead and freezes well. Recipe is from Taste of Home.
Author: CookingONTheSide
This low-fat stock can be made to suit all your needs for a base such as stir-frys, soups, spaghetti sauce, etc. Anything that requires bouillon or water....
Author: Pantry Savvy
This is a wonderful, spicy soup. I got the recipe from a local head chef. It makes a LOT so invite your friends over.
Author: kfreekave
This is my shortcut chicken stock. I like the flavor better starting with a leftover roasted chicken carcass compared to raw chicken pieces.
Author: dividend
Make chicken broth from a rotisserie chicken carcass after using the meat. A crockpot makes this so simple. Many broth or stock recipes include vegetables...
Author: Recipe Reader
Jason's Famous Hamburger Soup from Shubenacadie, Nova Scotia. People came from miles around just to have this soup.
Author: Bettys Recipes
I created this recipe to give myself a taste of summer in the middle of winter. This flavorful broth can be used for soups, risotto or pasta (or whatever...
Author: Mama Cee Jay
This recipe was given to me by my mum, who was also one of my greatest mentors in cooking and basically of everything. hehe. Enjoy this recipe to anyone...
Author: ChefConsultant
I love how this simple dish scents the whole house when cooking. Sometimes I add 2 tbs. of Port or Sherry as a special treat. Note: You will need some...
Author: Karens Krazy Kitchen
Make and share this Chicken Vegetable Soup recipe from Food.com.
Author: Davina Cook Master
This is the best that (in over 50 years) I have EVER tasted. Please don't leave out the spices---makes the soup.
Author: Caroline Cooks
This is a soup recipe that I made up in a hurry. I would like to dedicate this recipe to a fine lady, (Lois Stark), who had some difficulty in making a...
Author: William Uncle Bill
I was looking for a recipe that is fast and easy and would give me some soup for a few days. Good thing I had this during the Feb 2010 Blizzard in the...
Author: Mick007
My daughter, who is taking Japanese classes, wanted to make this recipe from her textbook. I can't tell you how proud of her I was watching her put this...
Author: Fireflylover
I was given a turkey for Christmas from one of my clients--25 pounder, and it's just Mike and I--so I made soup. It turned out better than expected. Great...
Author: celly
I made this wonderful stock with the leftover roast Turkey carcass from Christmas. I used anything and everything, the neck of the turkey and I used the...
Author: Tisme
Adopted! Original poster's comments: use it to moisten braised pork dishes or for sauces for any pork dish. It can be used as is or reduced from 4-5 cups...
Author: Queen Dragon Mom
Regular vegetable soup is pretty boring. If you like things a little more interesting, give this lovely little soup a shot. The portions are small, but...
Author: MechanicalJen
Make and share this Sapporo Style Chicken Ramen recipe from Food.com.
Author: Member 610488
I LOVE Thai food!!! Our family eats a lot of foods from around the world and this one is a favorite. This is one soup I could eat every day. In fact, it...
Author: clownes
Make and share this Mexican Chilli Soup recipe from Food.com.
Author: kelly in TO
This recipe comes from the first "What's Cooking at Moody's Diner" cookbook. Moody's Diner is a vintage 1930's Diner in Waldoboro, Maine and every year...
Author: Mommy2two
Make and share this Leek and Potato Soup W/ Croutons recipe from Food.com.
Author: hmbnovotny
This virtually fat-free broth has been a staple in our home for years because of my allergies and David's heart. It freezes very well and is great to have...
Author: Heather3271
Make and share this Onion-Free Vegetable Soup recipe from Food.com.
Author: jmjjmoore
A green posole that just gets better and better as it turns into left overs. The water you boil the meat with turns into the extremely flavorful and spicy...
Author: MelvinsWifey
Make and share this Homemade Chicken Broth recipe from Food.com.
Author: hannahsmommma
Make and share this Nigella Lawson Noodle Soup recipe from Food.com.
Author: SanSimon
Tasty, light and easy. One of my favorite meals is a bowl of soup and grill cheese sandwich. I make this one often.
Author: Asha1126
This recipe is one of the Asian style - actually Chinese style - pasta soups. It is flavorful and healthy; low fat, low calories. Good for a meal."
Author: SassyMom3
This is my favorite soup to make! It's great for any season and is so customizable. The measurements are rough guesses as I don't EVER measure when making...
Author: AshleyNeicole
With the remaining egg noodles that we had the other day, we made a Thai-style soup with chicken, enoki mushrooms, bean sprouts, and kimchi. Everything...
Author: mykoreaneats
This method takes a very long time, but is SO worth it! The flavor is unbelievable and will improve any soup that calls for a chicken base. It's drawn...
Author: Jxenja
Adapted from a recipe in my microwave book as well as from others online. We love this and it is easy because you can make the soup base, freeze it then...
Author: Ninna
I have worked long and hard on perfecting this soup. This is by far is my favorite soup ever. If you love it the first day, it's even better the second...
Author: SarahKaye
This traditional chicken soup recipe may not be able to cure a cold, but it cure your winter blues!!
Author: Lauren Popkoff