DELICIOUS and EASY!! Makes GOOD gravy which is wonderful served over mashed potatoes. Your dinner cooks while you shop or work. Easy preparation!
Author: Seasoned Cook
This comes from a Heart healthy cookbook distributed from our local hospital. While this is somewhat different from your normal stew recipe, it is equally...
Author: mommyoffour
Make and share this Bunkhouse Beef and Pork Stew recipe from Food.com.
Author: MizzNezz
Make and share this Red Wine Braised Center-Cut Beef Shanks recipe from Food.com.
Author: Potagekempcc
This recipe is how I found out I like Cuban food, a lot. My husband, who is Colombian, loved this also. I just have to hide from him the fact that after...
Author: threeovens
Not as complicated as it looks.This version only looks difficult because I tried to explain the technique carefully for first time makers of this dish....
Author: WizzyTheStick
The word 'stovies' is from the French 'etoufee', meaning 'stewed in a closed vessel'. This popular Highland dish, possibly of French origin, has become...
Author: Millereg
Make and share this Crock Pot Apple Chicken Stew (Low Fat) recipe from Food.com.
Author: Kittencalrecipezazz
BEST Cioppino Ever!!!! This is my mom's recipe for Cioppino. I dont eat seafood but my husband and family rant and rave about this Cioppino and say it...
Author: Pvt Amys Mom
Martha Stewart recipe from a cast iron booklet that came with my cast-iron enameled 3 qt. Dutch Oven/stew pot. It is described as a hearty seafood dish...
Author: Oolala
Positively PACKED with FLAVOR, this is the richest, tastiest classic beef stew and we're confident you're going to love it!
Author: Kimberly Killebrew
Make and share this Pork Potato and Cabbage Stew recipe from Food.com.
Author: dicentra
This stuff is wonderful, ya'll! I found a crab stew recipe in a local church cookbook and spiced it up and made it my own. It seems like a long process...
Author: jstapleton
Brunswick Stew is a thick meat and veggie stew common in barbecue restaurants in the South Eastern US. It normally takes hours to prepare and uses meats...
Author: Badwolf
So many of the beef stew recipes out there have tomato ... but I am with a man who is allergic to citric acid. I've tried a few recipes, this is the resulting...
Author: MummaKat
Serve this hearty and elegant stew with chopped Chives and a good french crusty Bread for a wonderful evening. Cassoulet is a rich, slow-cooked bean stew...
Author: 2Bleu
This fermented-soybean stew is the quintessential representation of Korean jang. The soft tofu, the dashi, and the sweetness of the vegetables work together...
Author: Hooni Kim
Make and share this Beef and Beer Stew With Root Vegetables recipe from Food.com.
Author: 2Bleu
Found online at www.fooddownunder.com, while looking for economical 'African' recipes. Tasty and nutritious, a vegetarian main dish or a good side dish....
Author: Karen Elizabeth
This is a super easy main dish that even had my husband going back for seconds! I have also served this as an easy dinner for guests. I hope that you enjoy...
Author: Dwynnie
A classic southern coastal dish. This version is from Chef Drextal Carter, of The Praline Connection in New Orleans. it was published n The Times-Picayune...
Author: Busters friend
Based on a Sunset Magazine recipe of several years ago. This can be made in the crockpot. Also, potatoes and/or other veggies can be added.
Author: ccferne
This is a recipe I adapted from how I make stew in a crock pot/slow cooker. The golden mushroom soup (I use Campbell's brand) makes a great gravy and you...
Author: Foggyblonde
Make and share this Cold Weather Slow Cooker Beef Stew recipe from Food.com.
Author: HokiesMom
A flavourful and colourful stew, thanks to the host of vegetables and seasonings. Cook the greens separately to avoid any bitter taste. Because sweet potatoes...
Author: Katzen
This is one of the coziest dishes we have ever had-you're definitely gonna want to curl up with this one! Red lentils are simmered with a fragrant combination...
Author: beta3
Hearty Heart warming comfort food. Serve with good rye bread. The secret of Bigos is that it gets better as it's reheated. The more it heated the better...
Author: Rita1652
Description:I found a similar recipe to this one in a Canadian cookbook. I altered the vegetable and spices to suit our tastes. If one does not have the...
Author: smoke alarm jr
Make and share this Chicken Stew With Biscuits recipe from Food.com.
Author: Queen of Everything
Beef stew made with root vegetables, pot roast, fennel bulb and beef consume that is quick and delicious
Author: Jena from Santa Cla
The Moosewood version of African Groundnut Stew. Serve groundnut stew on rice, and along with one of these: hard-boiled eggs, chopped scallions, chopped...
Author: MsBindy
This is a delicious Persian recipe. The crock pot gives the dish authentic flavor without the all day fuss. Serve with basmati rice.
Author: Dustins Mom
Brazil's Famous Bahian Fish Dish (Moqueca de Peixa Baiana: (moo-KAY-ka Jhee PAY-shah) garnished with chopped Cilantro and Hard-Boiled Egg Wedges. Just...
Author: Marcinho Savant
Make and share this Home Canned Old- Fashion Beef Stew recipe from Food.com.
Author: michEgan
A wonderful mushroom barley stew! With kale! Very hearty and comforting, great for the cold seasons! Very easy, and few ingredients!
Author: jamie the vegan
Author: Sheryl London
Sweet and tangy pomegranate juice brings a depth of flavor and rich color to this meltingly tender lamb stew (no tagine required!) Serve with Cauliflower...
Author: Rhoda Boone
I like to serve these sweet, smoky black beans over brown rice, with sautéed bitter greens (arugula or turnip greens, for instance) and sour cream.
Author: Whats Cooking
This is a recipe that has been handed down, I tweaked it a little to satisfy my family. It is great served over egg noodles or rice on a chilly night.
Author: Vseward Chef-V
Author: Lynn Hagee
Make and share this Moroccan Lamb & Sweet Potato Stew recipe from Food.com.
Author: Lostfairy
A vegetarian version of the New Mexico favorite green chile stew. Recipe source: local newspaper which is printed from Vegetable Soups from Deborah Madison's...
Author: ellie_