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Mean Mr. Mustard Steak

A zesty steak recipe that is easy to make, combining the wonderful flavor of seared steak with the tanginess of mustard.

Author: The Gruntled Gourmand

Sous Vide New York Strip Steak

The real advantage to this technique is the fact that you're guaranteeing a perfect medium-rare. If you've never had any luck getting large, expensive...

Author: Chef John

G's Flank Steak Marinade

This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.

Author: Tim

Flat Iron Steak with Three Pepper Rub

A simple blend of spices combines to make a wonderful rub for steak. Can be used on any steak but it's best on flat iron or flank steak.

Author: Danny Jaye

Berdean's Cube Steak

My mom's recipe. Make gravy from the remains by adding flour, milk, salt, and pepper.

Author: gerhart

Pan Roasted Ribeye with Caramelized Onions and White Truffle Butter

This is a savory steak with the slight sweetness of caramelized onions and the earthiness of truffle oil. I would serve this with some mashed goat cheese...

Author: MikeSweetman

Braised Flank Steak with Lemon and Garlic

This is one of my mother's best recipes from my childhood. Flank steak was cheap back then, so feel free to substitute chuck steak or flap meat. The ingredients...

Author: Dianemwj

Peppercorn Steak

A twist on the usual steak with peppercorn sauce, this steak is first encrusted in crushed peppercorns and pan-fried, then finished with a creamy peppercorn...

Author: brandon

New York Steaks with a Vanilla and Cherry Sauce

Grilled steak with a cherry, vanilla, and wine sauce. Fresh cherries could be replaced with dried cherries, rehydrated in wine sauce.

Author: CupcakeSparkles11

Slow Cooker Pepper Steak

This pepper steak is our kids' favorite and super easy in the slow cooker. Serve over potatoes, rice, or noodles

Author: mkinshella

Flat Iron Steak with Mushroom Sauce

A wonderful beefy flavored and inexpensive company-worthy flat iron steak with a creamy mushroom sauce. Wonderful served over roasted potatoes or a rice...

Author: ALRAYNA

Grilling Thick Steaks The Reverse Sear

Steaks 2 inches thick or more generally don't respond well to traditional grilling over high heat. The outside and layer below it tend to be heavily charred...

Author: Eric Davis

Greek Flank Steak

A flank steak stuffed with feta cheese and kalamata olives.

Author: DREW10UGA

Mouthwatering Crabmeat Pan Seared Filets

This is a rich meal, perfect for a romantic dinner. I prepared this on our one-year anniversary.

Author: kk0301

Sous Vide Steak

Steak comes out beautifully tender when cooked sous vide. Throw it on the grill afterwards for extra flavor and color.

Author: barbara

Marinated Flank Steak with Horseradish Cream

This is a summer grilling masterpiece! I like to serve flank steak slices on a pretty platter and top with blistered cherry tomatoes. Garnish the platter...

Author: Saveur

Oven Baked Beef Stroganoff

Serve this simple stroganoff made with round steak over hot wide noodles. Use a wine such as a Burgundy or a zinfandel.

Author: Sylvia Arrowood

Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans

The hanger steak is a thick strip of meat from the underside of the beef cow. It hangs between the rib and the loin and is part of the diaphragm. It is...

Author: Chef Shelley Pogue

Yummy Cube Steaks

A simple-to-make recipe that's also inexpensive! Makes the house smell wonderful as it cooks, and tastes great on those chilly fall nights. We typically...

Author: ANITA R.

The Best Reverse Sear Method for Thick Steaks

This is a flavorful way to easily cook 2-inch steaks in your kitchen. This oven-to-stovetop method will make your steaks tender and juicy and create an...

Author: Howard

Jalapeno Steak

Jalapenos mixed with the other ingredients give a spicy and delicious kick to grilled steak. Marinate this steak in the fridge for up to 24 hours before...

Author: Sara B.

Miso Glazed Skirt Steak

This succulent grilled skirt steak recipe would be perfect for your summer cookout.

Author: Chef John

Delicious Carne Asada

I got this carne asada recipe from my friend's mother in Phoenix. This recipe will marinate 5-6 pounds of meat and can be halved or doubled. Serve this...

Author: bdv1973

Smothered Filet Mignon

A great combination of flavors. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal. Don't forget...

Author: JDVMD

Filet Mignon and Balsamic Strawberries

Also great for barbecues! The succulent meat together with this summer fruit complement each other surprising well! A great idea for something new. Serve...

Author: cdagirl

Slow Cooker London Broil

The steak is cooked with condensed tomato soup mixed with cream of mushroom soup. Dry onion soup mix is sprinkled over the top. Easy by any standard.

Author: MERRI C

Herb Marinated Tenderloin

Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, you can add any desired flavor to it and it will absorb it all, and...

Author: Sam Baderdeen

Steak and Rice

A meal in itself. A spicy beef and bell pepper combo served over a bed of rice. This recipe is an instant favorite and economical, too.

Author: Christine Ropeter

Marinated Flat Iron Steak

Marinating and grilling makes a delicious, tender and juicy flat iron steak.

Author: Jill Brune Lash

Grilled or Fried Skirt Steak

Skirt steak is an inexpensive cut of beef taken from the diaphragm muscle. It ranks with filet mignon as my favorite juicy and tender cut. It comes in...

Author: JAYEAST

Country Fried Onion and Mushroom Steak

This recipe was designed to create a delicious country fried steak with a Salisbury gravy twist! Onions and mushrooms are sauteed and added to the gravy,...

Author: Shyla Lane

Brandied Pepper Steak

Years ago, a woman that had a son who was a chef shared this recipe of his with us. It is now a frequently requested family favorite.

Author: TINA.FRANCO

Chicken Fried Steak with Cream Pork Sausage Gravy

My grandmother use to make this for my grandfather. She passed the recipe down to my mom who use to make this for our family, but especially for my father...

Author: Hawn

T Bone Steaks With Red Wine Sauce

A delicious T-bone steak cooked to perfection via sous vide, seared in a blazing hot cast iron pan, then drizzled with a reduced red wine sauce. Must try...

Author: Cwhitney

Tender Moose

This works with any tough meat. I use it with moose or beef. Do vary the sauce to your taste. Barbecue, wine, and onion-based sauces are usually best for...

Author: Karen Wagner

Spicy Flat Iron Steak Rub

This is a super flavorful rub with a Southwest taste for flat iron steak. You can use this recipe for grilling, broiling or stove top (fry pan or stove...

Author: Michelle Berger

Grilled Stout Skirt Steak

The absolute best recipe for preparing mouthwatering, juicy skirt steak that your friends and family will love.

Author: Boomdog02

Easy Flat Iron Steak in Wine Sauce

This simple flat iron steak stays tender in a delicious wine sauce, and is a sure jaw dropper.

Author: Jackie B.

Pepper Crusted Beef Tenderloin with Chocolate Port Sauce

Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin.

Author: GioiaFive

Stout Skirt Steak

Skirt steak marinated in a combination of Guinness stout beer, hot sauce, and brown sugar. This produces a slightly sweet, juicy steak that will make your...

Author: Boomdog02

Philly Cheesesteak Skillet Meal

This recipe came about because I wanted to use up green peppers from the garden. It's quick, easy and even my picky friends have asked for the recipe.

Author: JoAnna Ellingsen

Eye of Round Steak and Ketchup

Round steak simmered in ketchup and onions makes a great gravy to spoon over mashed potatoes. This was a family favorite when I was a kid.

Author: Steph

Manhattan Filet with Pan Sauce Bordelaise

This simple technique not only provides you with a NY strip steak that eats like a filet mignon, but the trimmings are used to make a world-class pan sauce....

Author: Chef John

Grilled Flank Steak

A very simple yet delicious recipe for grilled flank steak that most everyone will enjoy.

Author: RainbowJewels

Soy Marinated Skirt Steak

This is a really great recipe that can be served over rice.

Author: Cookingmom

Grilled Chili Flank Steak with Chipotle Tomatillo Salsa

A Rick Bayless-inspired dish with tomatillo salsa never disappoints.

Author: Sarah

Braised Skirt Steak with Artichoke

Had my first annual 'I'm getting old' Dr.'s checkup yesterday and my cholesterol was - what's the opposite of through the roof? Through the floor? Anyway,...

Author: Jeff

Marsala Marinated Skirt Steak

I was in Santa Monica a few years ago, where I ordered a chicken Parmesan that featured a garlic, rosemary, and Marsala-spiked sauce. I loved the subtle...

Author: Chef John

Round Steak Sauerbraten

This isn't traditional Sauerbraten, but a great, easy substitute using round steak. My mom made this dish when I was a kid. I started making it when my...

Author: Kathy MacDonald

Barbequed Steak

A tender cut like Porterhouse, T-Bone, Rib Eye, New York or Top Sirloin are all good steaks for this simple marinade. Serve with a dollop of garlic butter,...

Author: Barb