A classic in every French cookbook, Steak au Poivre is the perfect main course for a romantic meal. A recipe I found on About.com for French food. This...
Author: diner524
Make and share this Country-Fried Steak With Mushroom Gravy recipe from Food.com.
Author: bmcnichol
Make and share this Pineapple Marinated Flank Steak recipe from Food.com.
Author: dicentra
Serve with quartered red potatoes tossed with olive oil, minced garlic, pepper, and salt, and cooked covered in the microwave for about 15 minutes.
Author: Lizzie Rodriquez
This is Cook's Illustrated method of cooking a filet mignon. If you're cooking for someone who insists on well-done steaks, use a thinner cut of meat....
Author: Galley Wench
This is a very fast and tasty way to make flank steak -- the spice rub on the meat is wonderful by itself. And, the chimichurri is so easy to whip up and...
Author: CarolAnn
Elegant sauce for a special steak. Great for company or a romantic dinner for two. You can even make part of the sauce in advance. Great with bread for...
Author: Lizzie-Babette
Quickly charred shishito peppers and mixed mini sweet peppers flavored with just salt, pepper, and olive oil are a sweet and smoky topping for grilled...
Author: Anna Stockwell
I am not a big red meat person, but these are really delicious. I got the recipe out of an old cookbook I found at a used bookstore for a dollar. I don't...
Author: Chalko
Make and share this Steaks in Mushroom Cream Sauce recipe from Food.com.
Author: Chef Buggsy Mate
Make and share this Negimaki - Japanese Beef and Scallion Rolls recipe from Food.com.
Author: dicentra
To keep the vegetables peppy and bright, sauté them separately from the meat, then return them to the pan so they get their fair share of the gingery...
Author: Claire Saffitz
Make and share this Southwest Flat Iron Steak recipe from Food.com.
Author: BakinBaby
Make and share this Vegetable-Beef Stir Fry recipe from Food.com.
Author: ratherbeswimmin
A fresh, bright pineapple dressing ties together this irresistible platter of grilled pineapple rings, strip steak, and creamy avocado.
Author: Anna Stockwell
Make and share this Baked Steak Burritos recipe from Food.com.
Author: looneytunesfan
Using real thick and smokey bacon really gives this plenty of flavor. It's cooked slow, because of the bacon, and, as a result, the fillet comes out real...
Author: Capn Ron
Make and share this " Outback " Steak Rub recipe from Food.com.
Author: Amy Martin KV
Make and share this Swiss Steak in the Crock Pot for Two recipe from Food.com.
Author: The Range Rover
Plan ahead the steaks need to marinate for 24 hours. The peppercorn sauce can be made up to 2 hours in advance before using. Measure out 1-1/2 tablespoons...
Author: Kittencalrecipezazz
Fabulous steak recipe that my father copied from a local Italian place that is an institution in St. Louis. This recipe is rich, but I promise you will...
Author: brew3431
This is a great recipe for authentic Mexican taqueria style carne asada tacos (beef tacos). These are served on soft corn tortillas.
Author: MilkAndCookies
Author: Klaus Fritsch
i grew up eating this treat. nowadays skirt steak is very hard to find, but find it i did, this week. this is my mom's recipe, and it sure brought back...
Author: chia2160
Make and share this Cast Iron Steaks With Herb Butter recipe from Food.com.
Author: GibbyLou
This recipe is delicious and easy. I make this quite often. I got it out of a local TV station cookbook called "KCTS Cooks" (on the grill).Serve with asparagus,...
Author: teresas
Requiring labor-intensive veal stock and a tableside flambé, this restaurant dish is usually impractical for the home cook. But we found a shortcut you'll...
Author: Paul Grimes
filet mignon is my favorite cut of beef, and i travel to philadelphia's italian market to a butcher who knows how to cut it right. this is yet another...
Author: chia2160
I love Blue Cheese....I love Steak....I love Bacon...this mixture is pretty good. Let me know what you think.
Author: Melanie B.
Really great, Saturday night supper! I serve this with twice-baked potatoes and caesar salad. My adaptation of a Mr. Food recipe.
Author: Hey Jude
Adapted from a very old issue of Food & Wine magazine. I haven't made this one in ages - but I recall that it was very good and really not as difficult...
Author: HeatherFeather
Author: Suzanne Tracht
Can use with any steak. From Silvia Lehrer's Cooking column in Dan's Papers, June 29, 2007. The meat is an innovative cut to the shoulder top blade steak...
Author: Oolala
Found this on eHow submitted by Athena Hessong. Thank you Athena!! I have such a hard time finding the Swiss Steak bag and seasoning at my grocery store...
Author: LoversDream
It is interesting how he puts the steaks right on the coals, hence the need for a blow dryer. It's a good episode to watch to see how creative he is. **If...
Author: mikey ev
Make and share this Steak Quesadillas recipe from Food.com.
Author: CookingONTheSide
A great, easy recipe to make pans steaks with a yummy sauce. This is definitely good enough for company!
Author: evelynathens
Got this from RecipeSource, but it does not have an author to thank and give credit. Don't know how authentic it is but it sure is great.
Author: Marla in TX
Make and share this Steakhouse Onion Beef & Pepper Stir-Fry recipe from Food.com.
Author: looneytunesfan
I'm always looking for great recipes and experiment alot. Every once in awhile, I discover one that just cries out to be shared. The following is just...
Author: NICK SUHADOLNIK
Make and share this Grilled Bacon-Wrapped Filet Mignon recipe from Food.com.
Author: Chef mariajane
Make and share this Marinated Skirt Steak recipe from Food.com.
Author: Wenstar
Author: Judith Fertig