This savory bread is a must for any cheese fan. It can be served with anything from spaghetti to barbecue. Enjoy it fresh from the oven, toast it with...
Author: Anthony Nicometi Jr
If YOU ARE PLANNING TO MAKE A SOUR DOUGH BREAD PLEASE GIVE YOURSELF AT LEAST 3 EXTRA DAYS BEFORE THE DAY YOU WANT TO ACTUALLY MAKE IT. The starter needs...
Author: Rose Mary Mogan
Pace Salsa recipes says making this bread with the salsa will be wonderful surprise in this quick bread! Their idea- recipe my way. The Chunky Salsa adds...
Author: Pat Duran
These Amish friendship breads include ingredients like bananas, chocolate chips, and zucchini
Author: Stormy Stewart @karlyn255
I just love these quick breads, i.e. breads made without any yeast. They are just that: quick. And oh, so delicious! And the cheese is always a big plus!...
Author: Ellen Bales
I made this using the leftover half of Colleen Sowa's http://www.justapinch.com/recipes/side/potatoes/irish-fried-potato-bread-and-irish-butter.html dough....
Author: Susan Feliciano
You can also use a thawed bread loaf. But I've found that with biscuits it tastes so much better!
Author: Christi Williams
Easy and delicious! Spring is here...one of the first things making an appearance here is my garlic chive plants, and this is one of the ways I love to...
Author: Peggy Stockman
This is one of my first bread recipes...It is a big hit with family and the neighbors!
Author: Bruce Tracy
This is out of my bread machne book called Bread Machine Magic by Linda Rehberg and Lois Conway. It is an excellent book, and every loaf I ever made came...
Author: Jane Whittaker
Hope you like this recipe. I adapted this recipe from my mom's banana nut bread recipe
Author: Pat Duran
This yeast bread recipe came from an old Grape-Nuts box. It was published in the 1950's. Both my Mom and Grandma made this bread. It is a crusty bread...
Author: Kathie Carr @kathiecc
This recipe is posted for play in Culinary Quest - Ireland and was found on website: http://www.yourirish.com/irish-potato-bread-recipe In Ireland, potato...
Author: Baby Kato
I swear by garlic, I love garlic in just about everything, wish I could find a good garlic dessert recipe, lol. My family is big into bread, and we have...
Author: Cathy Smith
I've made the regular beer bread with the usual 3 ingredients,self rising flour,beer and sugar,but when I found these variations online,I was happy to...
Author: L D @windella
I have heard about bread made with wine, but had never seen a recipe. I have made bread with beer, so I thought, why not try it with wine? This recipe...
Author: Susan Feliciano
Nice and moist. A great twist on an old favorite. From Blanchard's table.
Author: Lynnda Cloutier
Straight out of the Klondike, this recipe has been around for a long time. The process takes all day, but the smells that will fill your house while the...
Author: Annacia * @Annacia
This recipe will remind you of old fashioned bread recipes from State Fairs and other venues that bakers enter their original bread recipes for competition....
Author: Garrison Wayne
This is a very easy and delicious supper bread, especially when you are short on time. I made this often when the girls were little, it was a favorite...
Author: Deanna Rodgers
Hearty, satisfying and full of flavor, this comforting crowd-pleaser would also be a-maz-ing topped with chili.
Author: Betty Gallagher
This bread is great with any meal and makes great sandwiches plain or grilled- how about a ham and cheese grilled sandwich..or a roast beef with dipping...
Author: Pat Duran
An easy and delicious appetizer for your next party. When baked, the crescent dough is soft and buttery. Inside, the cream cheese filling has bits of soft...
Author: Leslie Holt @2holts
We all love those little yummy biscuits we get at Red Lobster, right?! So when I seen a recipe that was suppose to be similar but it was a loaf, I had...
Author: Wendy Rusch
This was a lost recipe that I submitted to a church cookbook in 1999. I recently found the cookbook. This recipe won a mushroom contest in the 1990's....
Author: Connee Conehead
These two flavors blend well together, sweet and tart with Apricot Butter to top it off!!! Something a little different for the Holidays ~ or a special...
Author: Carol Junkins
If it says "bacon", most of us want to eat it! With a change from pork to turkey, you can still have "bacon" in your meal plan, without worrying about...
Author: Sharon Colyer
This is a sweet savory scone with a light flavor of rosemary. Recipe from an old newspaper clipping
Author: Shelia Tucker
This is a simple but delicious dinner roll recipe. We can't have a family holiday dinner without these. Hope all enjoy.
Author: Sophia 3000
I tried every recipe I could find for years and this is the best, perfect everytime
Author: Sheila Book
This bread is so easy to make and it's delicious. Everyone loves it - crusty on the outside, soft and flavorful on the inside I serve it with "everything...
Author: Carol Conboy
This is a particularly moist, rich cornbread with a crispy crust. It is delicious with chili, vegetable soup and grilled pork chops, collards and summer...
Author: Mary Beth Cauthen
I just had to share this recipe - find the full recipe with more detail here: http://www.simplysogood.com/2010/03/crusty-bread.html
Author: Donna Graffagnino
I grew up watching my grandma make bread and kuchen every Saturday. She would cover the buffet and dining room table with rising bread, kuchen and cinnamon...
Author: Marsha Gardner
This is a very quick and easy bread to make at the last minute and is wonderful with most any meal. My mother would fix this when we were growing up.
Author: Donna Brown @gabbiegirl
Gram would always send us a pan of her delicious bread pudding with her warm vanilla sauce...She put raisins in hers, while I leave them out for picky...
Author: Cassie *
My twin sons love garlic bread, I add all kinds of toppings and they eat it up!
Author: M G
My Grandmother gave me this recipe many years ago, I know she made many of them,not sure about eggplant,tapioca,tomato or yogurt,but probably the remaining...
Author: L D
Author: Jai Stephens
New recipe for me from a long time friend..she posted the picture on Facebook..it will be a regular at my house. FYI, she used basil in hers. I did not...
Author: Kimberly Harbeck
I love seafood, especially crab, so I'm always looking for recipes with crabmeat as the main ingredient.
Author: Debbie Quimby @quimster
Light and fluffy pan bread with a caramelized onion topping! Its so good, I couldn't stop eating it! This took less than 1 hour to make, including prep...
Author: Lillian Russo
bacon is good. bread is good. bacon and bread together...is even better! I will make these and let you know how they turn out!
Author: Jessica Hannan
I usually can't find frozen butternut squash, so just dice some up, cook it and puree it. For the best texture, serve immediately after baking.
Author: Lynette !
Cuban Bread is the standard bread choice for making Cuban Sandwiches. It's a dense loaf that's similar to French Bread or a rustic Italian baguette. Lard...
Author: Vickie Parks
This recipe is also known as Nauvo bread though I've made a sourdough version of it. Nauvo is a part of Finnish archipelago region on the southwest. The...
Author: Annastiina Salonen @Elaini
These Amish friendship breads include ingredients like bananas, chocolate chips, and zucchini
Author: Stormy Stewart
This is my most frequently asked for bread. This also comes from the Book Bread Machine Magic. Feel free to change the herbs around a little, I always...
Author: Jane Whittaker