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Summer Berry Salad with Salmon

The perfect dish for hot days--fresh blackberries, raspberries, and strawberries tossed with green leaf lettuce, salmon, and a drizzle of honey mustard...

Author: SunnyDaysNora

Smoked Steelhead Trout (Salmon)

Steelhead trout, also know as freshwater salmon, smoked to perfection with garlic and rosemary flavors. After the overnight marinade and the brine soak,...

Author: SHADOWS1

Salmon with Pecan Honey Glaze

Beautiful, crispy salmon fillets with a honey-pecan glaze that is easy and delicious!

Author: Kimber

Lemony Salmon and Spiced Chickpeas

Everything's better in bowl form, and this salmon dish flavored with a garlicky za'atar dressing is no exception.

Author: David Tamarkin

Slow Roasted Salmon in Parchment Paper

Here's the one-sheet on cooking in parchment packets: The method creates moist, even heat, which is ideal for fish. It's hands-off, and the parcels can...

Salmon and Asparagus Frittata

Author: Marge Perry

Salmon with Pistachio Basil Butter

Author: Jane Bronk-Gorman

Salmon With Citrus Chile Sauce

The yuzu kosho-inspired chile sauce bursts with acidity and heat and complements virtually any fish.

Author: Chris Morocco

Fish pie

A real crowd-pleaser - swap in any fish you like in this versatile, comforting pie.

Author: Jamie Oliver

Quick Cured Salmon

You're going to love this quick-cured salmon technique. While the process is incredibly simple, the potential variations are endless. Whether you're talking...

Author: Chef John

Salmon with Hoisin, Orange and Bok Choy

Author: Bon Appétit Test Kitchen

Fresh Salmon Salad with Chickpeas and Tomatoes

This is delicious served either warm or at room temperature.

Author: Jill Dupleix

Curry Salmon with Mango

Curried salmon with mango is best served immediately. Enjoy!

Author: Utonah Ruiz

Spicy Salmon Teriyaki with Steamed Bok Choy

Tossing salmon pieces in cornstarch before cooking helps them develop a crust that this spicy-sweet teriyaki sauce can really cling to.

Author: Anna Stockwell

Quick Balsamic Glazed Salmon

This quick balsamic salmon is the perfect dinner for a weeknight since it is so easy to make. There is no marinating, waiting, or planning in advance.

Author: FastCheapDiet

Salmon Meatloaf

The best salmon meatloaf ever!

Author: Danilo

Sweet and Tangy Glazed Salmon

This is a great glaze for grilled salmon. Very easy, and everyone loves it.

Author: SUSANNE:)

Salmon Loaf with Roasted Red Peppers

A simple salmon loaf recipe that's easy to prepare. It's a family favorite.

Author: Dadburnit

Salmon Gefilte Fish Mold with Horseradish and Beet Sauce

Turned out onto a platter and featured as one of many foods at a holiday buffet, this dish is always a big success. Even those who swear they would never...

Author: Joan Nathan

Kedgeree

Author: Philip S. Brown

Broiled Salmon with Brown Sugar

This is one of my favorite broiled salmon with brown sugar recipes.

Author: Sharoninflorida #1

Spinach and Salmon Lasagna

A rich, creamy salmon lasagna. Goes well with a dry white wine.

Author: ricainrico

Garlic and Dill Salmon

Marinated in a paste of fresh dill, garlic, and olive oil, this baked salmon is wonderfully simple to prepare AND great eating.

Author: Syd

Broiled Salmon with Homemade Teriyaki Glaze

Simple salmon cooked under the oven's broiler with a homemade teriyaki glaze. I really like how well teriyaki flavor pairs with salmon but store-bought...

Author: Soup Loving Nicole

Grilled Honey Lemon Salmon with Basil

Light and warm grilled salmon with a hint of honey, lemon, and basil. Enjoy!

Author: msaimee

Caviar and Salmon Blini Tortes

Author: Lillian Chou

Pan Seared Salmon II

A fun, and zesty way to cook spicy SALMON!

Author: Eliza

Tagliatelle with Smoked Salmon Cream Sauce

Author: Lynda Hotch Balslev

Salmon with Fennel and Pernod

Author: Bon Appétit Test Kitchen

Gravlax with Mustard Sauce

Author: Marcus Samuelsson

Pan Seared Salmon with Fresh Fig and Balsamic Reduction

Salmon is pan-seared with a few spices and then placed over pasta. The pasta and salmon are then smothered in the fig and balsamic reduction.

Author: LuLuinthekitchen

Cast Iron Skillet Seared Salmon

I am a big fan of salmon skin, especially if it's salted and a bit crispy and chewy. This recipe gives me that. Plus, the way it's cooked, the fish has...

Author: Stiritup

Rice Balls With Salmon Filling (Onigiri)

Onigiri is a quintessential Japanese food: made by moms for breakfast, lunch boxes, and picnics. It is the ideal handheld food (the nori wrapper keeps...

Author: Amy Kaneko