Super simple dish for nights when you want to cook but don't have a lot of time. From Southern Living, March 1986.
Author: JenSmith
Another family recipe - I noticed that all of the recipes for porcupines use a tomato sauce, and thought I'd post our alternative. Cooking the meatballs...
Author: ChrisMc
Make and share this Mama's Stuffed Bell Peppers recipe from Food.com.
Author: SouthernBell2627
Make and share this Spiced Basmati Rice with Peas recipe from Food.com.
Author: Dancer
This is a recipe that uses riced cauliflower rather than real rice. Since I have diabetes, I needed a good, hearty, low-carb casserole that my whole family...
Author: Ginn
I needed to adjust a family & popular recipe for my mother to enjoy her Favorite, since being placed on Low Sodium Diet.
Author: DakotaJo Montana
Nice, light (as risottos go -- they ARE supposed to be carbohydrate sources), and definitely very summery. The best rice to use is Arborio, but you could...
Author: Is This Really Nece
Author: Allen Susser
This is called a sopa seca or dry soup, but it isn't really a soup. You can turn this into a one-dish meal by adding some chopped ham or chorizo and some...
Author: Chocolatl
Another salad for potlucks, bar-b-ques, or just for a side dish. Cooking time is actually refrigerator time...this is a great "make ahead" dish.
Author: Noni Suzanne
Make and share this Yellow Rice With Sesame Seeds recipe from Food.com.
Author: Ppaperdoll
This is a great, spicy rice. The tomato boullion and cumin are the keys. If you leave them out you'll have tomatoes added to rice. Blech! When I'm not...
Author: Rozanne in Texas
Make and share this BBQ Rice and Beef Roundup recipe from Food.com.
Author: Charmie777
Creamy rice with excellent mushroom flavor. Serves 6 to 8 as a side or 4 as a main dish.
Author: Lindsay
Make and share this Sam's Baked Risotto recipe from Food.com.
Author: Karen in MA
Make and share this Fruit and Nut Rice Pilaf recipe from Food.com.
Author: schafs
My wife made this today and for me who doesn't like rice, it was great. It lends itself perfectly to stuffing into baked peppers or baked onions or even...
Author: Axe1678
Posted for ZWT6 - NA*ME region - Morocco. Adjusted this slightly in that I think adding some chicken broth in place of just water would give this a better...
Author: HokiesMom
I have not made this recipe yet, but it sounds so good I want it here for safe-keeping. It sounds so simple, too; just combine everything in the crockpot...
Author: Lorraine of AZ
This was my favorite when I lived with my parents. My dad made it all the time for me. Hope you all enjoy it too!!
Author: JanaBanana 2
The biggest critic in the kitchen is often the one with the smallest stomach. The win-win solution is simple - incorporate a family favourite like bacon...
Author: maryjjohnson34
Chinese fried rice is probably the most popular take-out food, it's quick-easy to make, and packed with flavors. Because of the simplicity, making it at...
South Africa's oldest rice dish is vendusierys (auction rice) which was later known as huweliksrys (wedding rice) or begrafnisrys (funeral rice). It is...
Author: Norahs Girl
I got the original recipe when I worked at Lowell Farms, an organic rice company. I originally used their organic jasmine rice in this recipe. It is very...
Author: JenJenMarie
Make and share this Better Than Potato Salad recipe from Food.com.
Author: yooper
This economical main dish fried rice recipe uses bacon or SPAM®.
Author: Christine M
Make and share this Risotto With Summer Squash and Fontina recipe from Food.com.
Author: ratherbeswimmin
This simple, large batch of seasoned rice can be frozen and repurposed in endless ways for easy, family-friendly meals.
Author: Anna Stockwell
Author: James Beard
Make and share this Tropical Black Beans and Rice recipe from Food.com.
Author: JeriBinNC
Author: Alexis Touchet
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but...
Author: Paula
An easy side dish for poultry. I also have used fresh sage leaves, minced. It's easy, tasty, and versatile.
Author: Cheryl Alters Jamison
Based on a recipe from Bette Hagman's, The Gluten-free Gourmet cookbook. She refers to this as "GF Mix" in her recipes, so I will, too. She says it's a...
Author: mersaydees
When you need a quick dinner that will please all. I usually make this on those days that we had a big lunch and just need to put a little something in...
Author: seesko
Make and share this Middle Eastern Rice With Black Beans and Chickpeas recipe from Food.com.
Author: noway
Pair Zatarain's Yellow Rice with tender, seared shrimp and sweet green peas for a tasteful dish that's perfect for lunch and dinner. Your family will love...
Author: Zatarains
My boyfriend loved ordering this Japanese beef fried rice in our favorite Japanese restaurant. For dinner one time, I decided to surprise him by making...
Author: Erica Aquino
This is an authentic Puerto Rican recipe for rice & beans. You can also substitute other beans in place of the kidney beans, such as pinto beans or navy...
Author: Diana A
The name says it. My daughter LOVES this as a special snack or desert, especially when I add a little bit of food color to make it pretty. I use coconut...
Author: Hamlin
Make and share this Heirloom Tomato Risotto recipe from Food.com.
Author: LaxLily
How to make congee (also called cháo in Vietnamese) the easy way by soaking leftover cooked rice overnight before simmering the next morning.
Author: Andrea Nguyen
Author: Joyce Goldstein
I made this a very simple recipe, and then each person added butter or grated parmesan to their liking.
Author: Yoga Booty