These are an adult healthy banana nut muffin, definitely not a kid friendly muffin. These are very dense. I found the original recipe on cooks.com but...
Easy beer bread is reduced fat and sugar and adds whole wheat flour. Using a light beer reduces the calorie count even more! Tastes so good, you would...
It is a huge challenge to created a bundt cake with different spices the combine well in different flavors, like fruits or just to think in make something...
I needed a baking cookbook of some sort for my "dessert of the month" challenge and after careful deliberation, and much drooling, over at least 20 books...
Andagi are round, golf ball sized sweet doughnuts, similar to cake doughnuts in taste and texture. This is a simple version of the traditional andagi,...
It's sooo moist - as the title says. The fruit I used were dried papaya, apricots, cranberries, and raisins. Deee-lish! The applesauce makes it moist....
This recipe was developed for the Southern USA Cornbread Challenge of the Food Friends and Fun 2014 Culinary Quest on Yuko.com. I added to a basic buttermilk...
This quick bread says "spring" to me. It's a little sweet and peppy, with a bright lemony taste and is heavenly slathered with real butter. Delicious with...
Here's a gluten free Cinnamon Bun Muffin recipe. I hope you all enjoy it during the holidays. Stay tuned for my Creamy Cream Cheese Frosting recipe later...
This was modified (slightly) from How it all Vegan! Whole wheat flour makes it slightly less moist that usual, so if you don't care about the fiber, you...
With a few flips of a wrist I turned a biscuit recipe into a loaf of bread. From Mousewood Restaurant Cooks at Home. Serve with stew, soup, salad, etc....
This is an easy and DELICIOUS cinnamon swirl bread. My family loves it...it's hard to keep on the shelf for long! This is lower fat because my recipe substitutes...
This recipe comes from the Virginia Apple Growers Assoc site. I have posted the original and my recipe that was a mistake to begin with, but we love it...
A very moist and tasty muffin. Topped with the butter/flour/sugar crumbs, they are addictive. You can, of course, add blueberries, raisins, dates, nuts.,...
There are so many Irish soda bread recipes on the internet, many of them American not Irish at all. This is the standard loaf brown soda bread used all...
I am dedicating this delicious recipe to Barb Talkington, Barbara Mooers, Diana Neal, and Lennie, without whose advice and guidance I would never have...
I have gone through pretty much all the bran muffin recipes on the zaar (and there are a lot!) and I could not find one like mine. We really enjoyed these,...
This is an incredibly moist and simple to make banana bread that takes literally five minutes to throw together. And it's low fat! This recipe is pretty...
This soda bread recipe is my personal one and very simple to make. Most homes in Ireland still make this bread daily and all have slight variations in...
Super easy recipe, adapted from Duncan Hines. A nice muffin with a bit of oats in it, and the blueberries add a nice bit of sweetness. You can make regular...
This is a really nice corn muffin. Nice brown crust inside the muffin pan and a tender, fine mealed texture inside the top. Not too sweet. Keep well in...
These are a delicious savory waffle that can be used as a bed for your favorite chili or meat gravy. They also make a mean sandwich when split in half....
This is a nice and refreshing quick bread loaf. It is perfect for gift giving or enjoying with your afternoon tea, and it freezes well too. It is one of...
This is a basic muffin recipe that you can either leave plain or add other favorite ingredients to make them special. They are very easy and fast to make....
My parents and I love Perkins Raisin Bran muffins, but not the fat. This is a sort of remake of mine, and they taste great and are attractive to the eye....
Vine-ripe tomatoes deserve a lighter treatment of fillings. These are filled with vegetables and bacon, highlighting, not hiding, the tomatoes true flavor....
Found in Taste of Home, these sound great for a cold weather meal, maybe with soup, chili or stews. Made these to go with clam chowder and made a nice...
Exceptionally moist and not too "cakey", this is lightly spiced with Indian spices - cinnamon, mace and ground ginger. Serve warm with vanilla ice cream...