This is the recipe for the Fruitcake you make from the Friendship Fruitcake Starter (Recipe #40993). It was a request, and I've not made it myself.
Author: ciao4293
I searched and searched for a banana bread recipe with the texture that I wanted and couldn't find one. One day I decided to modify my Recipe #14187 to...
Author: Mysterygirl
This is so good, a must try. I like bananas and pineapple so I modified a banana bread recipe to include pineapple, it tookk a few tries but this is what...
Author: Chipfo
This is a quick way to make a moist and yummy raisin bread. The longer it sits, the better it gets!! This freezes well after it is baked.
Author: Country Cook in Okl
This great tasting recipe is very healthy. It is low fat as well as being full of fibre. I love muffins but the ones you buy are so full of calories that...
Author: Sageca
Another favorite Autumn Muffin of mine. This recipe makes 12 good sized muffins. The streusel topping is sweet and crunchy and give this an excellent texture...
Author: Vseward Chef-V
My husband's favorite breakfast quick bread. When I'm in a hurry, I put the batter in muffin tins and reduce the baking time. Eitherway, it is quick and...
Author: Marg CaymanDesigns
this is a wonderful recipe to make and give in a basket at Christmas time. It is so sweet and moist they want last long! This recipe came from my daughter-inlaws...
Author: Bertsy Davenport
Fibre, anyone? This is very easy and good, too. Sometimes I lose track of the point and replace the raisins with chocolate chips.
Author: Jenny Sanders
Make and share this Cheesy Mini Corn Muffins recipe from Food.com.
Author: BLUE ROSE
Make and share this Sour Cream Strawberry Muffins recipe from Food.com.
Author: Lvs2Cook
These are quick, fabulous, and definitely a crowd pleaser :) hope you enjoy them! They will keep in a tightly covered container for about 4 days, but they...
Author: love4culinary
If there are any leftover muffins, refrigerate them in a covered container and serve them cold. They're even better!
Author: Marie
This is a very light moist loaf or bundt cake. This recipe uses very little flour. Very easy to make. Goes great with coffee or tea.
Author: Marlitt
This started out as a high fat recipe from epicurious.com. I replaced the white flour with whole wheat and whole wheat pastry flour, substituted nonfat...
Author: Caet5244
My mom would always put a bumper crop of zucchini to use with this wonderful quick bread. It can be spiced or sweet, a loaf or a Bundt cake. Mom preferred...
Author: curvy
They won't know that this raspberry coffee cake is low calorie and low fat. The only thing they will know is that you are an excellent baker and this cake...
Author: Amber of AZ
Savory quick bread flavored with bacon and onions. Delicious and unusual for sandwiches to go with soup or toast to go with omelets. The quality of the...
Author: littleturtle
My friend Amy recently sent me her recipe for her sweet zucchini bread. This is "...one of our all-time fave recipes for something dessert-like, even if...
Author: Julesong
This is my adopted recipe from Feb 2005. I have changed a few ingredients from when CoffeeMom and karenann000 reviewed it. I made mine in 6- 3 1/2 inch...
Author: Dorel
I altered a recipe from an "off-brand" bran cereal box. They were so tasty - just the right amount of sweetness and crunch - and they "worked" by that...
Author: cas navy
I got this recipe from my sister, Judy. They are a great side dish for dinner or soup, and are easy to make. These muffins might just convert some non-spinach...
Author: karen
Make and share this Orange Streusel-Topped Muffins recipe from Food.com.
Author: CaliforniaJan
Copy cat recipe from the back of a Robin Hood flour bag. Makes wonderful muffins. just remember to use ripe or frozen bananas.
Author: Melany
This bread is best when made with "I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix" (Recipe #189120) but any all-purpose gluten-free flour...
Author: Whats Cooking
Make and share this Corn Spoon Bread from Scratch recipe from Food.com.
Author: WI Cheesehead
This bread is really delicious and reminds me of a wholegrain sourdough rye. I don't buy processed GF products, so I devised the following adaptable recipe...
Author: Scoopers
Make and share this Quicky Garlic, Cheese and Herb Bread recipe from Food.com.
Author: Chef shapeweaver
Make and share this Blueberry Sour Cream Pound Cake recipe from Food.com.
Author: Janet W
Make and share this Healthy Cornbread Muffins recipe from Food.com.
Author: swirlycinnacakes
I'm always looking for recipes which use up the rest of the buttermilk I've got in the fridge. This one fits the bill perfectly...a nice blend of flavors...
Author: MMers
Speaking of gardens and canning who doesn't have zucchini or a friend that has it. That is something EVERYONE around here grows. You'll need 6 wide-mouth...
Author: TROUBLE4U2
This is my healthy twist on recipe #39997, originally posted by JellyBeans. I hoped with a little tweaking here and there I could make it even healthier...
Author: mumoftwo
I adapted a banana muffin recipe to include healthier grains, less oil, less sugar and more spice. They don't taste low-fat or healthy--just like good,...
Author: anaisfern
Make and share this Cranberry Pumpkin Muffins recipe from Food.com.
Author: Lvs2Cook
My recipe for a corn bread baked and glazed with honey and fresh orange essences can be baked in a dish, or prepared as muffins.
Author: The Spice Guru
A twist on the classic banana bread, replacing the traditional walnuts with coconut flakes and chocolate chips. I combined and tweaked several traditional...
Author: babygirl6109
Make and share this Easy Cinnamon Nut Bread recipe from Food.com.
Author: anonymous
These were a lunchroom favorite for the year I helped cook at a Lutheran School. No need to add spices - they are in the apple butter. Note: Some reviewers...
Author: Acerast
Make and share this Lemon-Blueberry Buttermilk Tea Bread recipe from Food.com.
Author: Hamre Recipes
Make and share this Oatmeal-Blueberry Muffins recipe from Food.com.
Author: plannermom
Make and share this Cheese and Onion Muffins recipe from Food.com.
Author: Evie3234
I've had this recipe for years; it was given to me by a friend. This is a moist fragrant quick bread. Use what appeals to you whether it is simply dates...
Author: Lorrie in Montreal
I got this from the Dallas Morning News and decided to try it. My rolls looked a little messy, but the recipe is easy and they taste yummy!
Author: OhSusannah
Adding a little Pina Colada yogurt to an otherwise ordinary Banana Nut Bread Recipe, gives it a little extra "something special." Add some Kahlua and make...
Author: Stoblogger
These muffins are really good and different. Everybody at work just loved them and wanted the recipe. I got this from another Wal-Mart recipe card (usually...
Author: Starlita
This is a basic muffin recipe. You can vary the taste according to which fruit you choose to use. Other combinations are Strawberry, Cranberry/Orange,...
Author: MarieRynr