This is a great way to use up leftovers from Thanksgiving or Christmas. Can be a great side dish for dinner or even breakfast.
Author: Robyn Bruce
This recipe requires some time to prepare, but is sensational for a special breakfast or brunch. The torte can be refrigerated overnight and baked before...
Author: Michele O'Sullivan
Get this Roasted Fingerling Potato Salad ready for the oven in just 15 minutes. This easy-to-make Roasted Fingerling Potato Salad wins points for its rich...
Author: My Food and Family
While a potato recipe is usually a side dish, this one is so packed full it is a meal in and of itself. For an added twist, fry an egg and put on top.
Author: Steve Bryan
I seem to always have some leftover mashed potatoes and never quite know what to do with them. This is a nice recipe to make patties that go well with...
Author: Vicki Butts (lazyme)
A simple side dish from Meals Made Easy with Grey Poupon. We really enjoyed these, but the onions were over cooked by following the directions. Next time,...
Author: Vicki Butts (lazyme)
We have this probably every week..USE A CAST IRON SKILLET ONLY..IF YOU USE A DIFFERENT KIND OF SKILLET OR PAN..IT WON'T TASTE GOOD. NEVER EVER WASH YOUR...
Author: Deb Wiedel
I worked @ Red Lobster for 27 years this is super simple The Best Baked Potaoes
Author: Roxanne L Andersen-Bridges
I have been working on this potato recipe for the family for a while. We really do love Scalloped Potatoes, and so I wanted to make something a little...
Author: BonniE !
Lemon and oregano make these fried potatoes special enough for a company meal. I love Greek food and the freshness that lemon brings.
Author: Marsha Gardner
Don't these look tasty? I found this great recipe at Kroger.com. Would be great with any type of meat or fish. Photo: trialx.org
Author: Ellen Bales
I saw this on TV last night, what an interesting idea. I have not tried it yet but plan to, I went to their site and in the tip section I'll show a few...
Author: JM Avallone
This uses an envelope of dry dressing mix, such as Good Seasons Italian.
Author: Mikekey *
With a few simple ingredients and some easy tips perfect steakhouse oven baked potatoes are a cinch to make. With crispy salty skins and fluffy insides...
Author: Beth Pierce
I love this cooking technique; it is one of those dishes that you stick in the oven, set the timer and forget! These potatoes have the flavor of a really...
Author: Annette Johnson
This is a classic Swiss recipe for a potato side dish that's prepared and served much as we in the United States would serve hash brown potatoes.
Author: Vickie Parks
My friend & I went to this one restaurant, Haywood Smokehouse in Dillsboro, NC, & we both had their Campfire Potatoes. They were soooo good! She asked...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
Brithyll a Chig Moch (Trout and Bacon) Welsh recipe 22
This is such a savory, satisfying way of preparing potatoes! A great technique to keep tucked in your apron pocket...
Author: Heidi Hoerman
Made these yesterday as a snack, and at the end decided to kick them up with some hot sauce and butter... glad that I did. I can see serving them as a...
Author: Andy Anderson !
Can't go wrong with this recipe for potatoes. Like a loaded baked potato!
Author: Paula Collier
How can something so simple, taste so good. They REALLY CAN with this simple easy recipe. My husband makes the best tasting mashed potatoes I have ever...
Author: Rose Mary Mogan
These make the best oven cooked cottage fries ever. Crispy on the outside and soft on the inside.
Author: Linda Scharek
My husband loves these. He would rather have these for Thanksgiving then potatoes and gravy. He loads them with ketchup and devours them.
Author: barbara lentz
I made this simple but tasty dish to go with my veggie Plate dinner. My husband of course had meat but I merely enjoyed the variety of veggies that I made...
Author: Rose Mary Mogan
What's not to like about cheesy taters? These taters are full of flavor with onions and bacon. And, did I mention cheese! This is an easy dish to prepare...
Author: Diane Atherton
I WAS ASKED BY ONE OF THE GALS IN GROUPS IF I WOULD POST THIS AS IT SEEMED TO HER IT WAS A LOT LIKE HER GRANDMOTHER USED TO MAKE. I don't know where I...
Author: Straws Kitchen(*o *) @CinCooks
A silky smooth version of mashed potatoes from the Aubrac region of France. Is it mashed potatoes, or is it fondue? You decide. Either way, you'll love...
Author: Lori Loucas
Bacon Onion Horseradish Mashed Potatoes are creamy, buttery mashed potatoes that are super flavorful with added bacon, onion, and horseradish. You will...
Author: Michele @ Flavor Mosaic
One of my favorites is "Crab" Stuffed Baked Potatoes These potatoes are so yummy and big, 1 king size potato will feed 2 people easily.
Author: Carol Hutchinson
An easy side dish from Christian's Danish Recipes.
Author: Vicki Butts (lazyme)
I made these for a Sunday brunch last weekend, and they were a total hit... wish I had made more. Easy/peasy to make, and taste so good. I do not have...
Author: Andy Anderson !
Another "treasure" from the Mayo-Clinic cookbook! These mashed potatoes are the bomb. I love the creativeness of this recipe plus it's a healthier version...
Author: Roda Laser
Lacy Potato Pancakes (Latkes) recipe
Everyone loves these simple potatoes. Season to your liking... They are very tasty and satisfying. Enjoy! My photos
Author: Cassie *
I have made this dish for many years and everyone always raves about it. It's simple, easy and can be made the day or night before.
Author: Georgia Braden
Who doesn't love this great comfort food....nothing like creamy mashed potatoes! My online cookbook: http://tx-cherokee.tripod.com/index.html
Author: Rose Dailey
These latkes use a combination of course and finely shredded potatoes giving them an excellent texture. Grated onion incorporates into the potatoes. We...
Author: Dianne Ward
This is a remix dish from left over mashed potatoes from a previous meal.This is also a Budget friendly and healthy side dish to go with many entrees....
Author: Rose Mary Mogan
We've had this at our Family Reunion for years! It's always been a hit with everyone. I always bake the potatoes a day or two before and refrigerate.It...
Author: Audra LeNormand
We really enjoy the flavor of sweet potatoes mixed with spices and oranges. It makes that old potato taste special and new. These robust potatoes do not...
Author: Baby Kato
This recipe will remind you of a loaded baked potato!
Author: Jamallah Bergman
My husband loved horseradish flavoring in many foods, alongside foods, in dips. This was one of his favorite way to have it.
Author: Judy W