This recipe requires some time to prepare, but is sensational for a special breakfast or brunch. The torte can be refrigerated overnight and baked before...
Author: Michele O'Sullivan
This is a dish I made for Easter Brunch at church and it was a big hit. This can be made the night before and put in the refrigerator. You will need a...
Author: lisa diven
A combination of corned beef, potatoes, and onions. A quick and easy meal.
Author: Jodi McRobb
A yummy breakfast in one dish. Hash browns are combined with eggs, bacon and cheese in a grilled sandwich. You can always substitute sausage or ham for...
Author: KLUTZ7843
A friend of mine who used to work at Applebee's gave me 2 recipes that are close to a couple of my favorite dishes from that restaurant. These are not...
Author: Kathie Carr
This recipe pays homage to those 3 am mornings when the bands would all hang at Waffle House® to have some grub and continue the energy from the gig we...
Author: Eve Del Valle
Portuguese Style Roast potatoes are a hit at every party! They're a perfect side dish for your roast beef, roast chicken, pork and delicious with your...
Author: Suzy Chaves
Great for last minute Sunday brunch! Quick and easy. Very nice with a green salad.
Author: SUNEDAN
This is an excellent vegan breakfast burrito with tofu that is delicious and filling without any eggs or dairy.
Author: redbetsy
The best breakfast casserole I've ever made. I combine a few different recipes and this is my picky hubby's most favorite!
Author: Cindy in Pensacola
Sometimes just a few key ingredients can make a recipe shine. That is the case with this sweet potato recipe from Bon Appetit. All they need is a little...
Author: Kathy D
Last night was a Greek night at our house. I had the whole chicken in the oven on a slow roast, the potatoes marinating for the Fried Greek Potatoes and...
Author: Marsha Gardner
Breakfast pizza is topped with chorizo, nacho cheese sauce, spiced-up eggs, and frozen hash browns using refrigerated pizza crust. A tasty pizza for anyone...
Author: Laura Burger Pozdol
Put these together then serve with flour tortillas. Leftovers can be rolled and frozen for breakfast or lunch.
Author: boogiemom
A simple frittata for the whole family. You may substitute your favorite sausage for ham in this recipe if you wish.
Author: Jody Howell
This is an excellent potato kugel recipe. It's filled with deliciously creamy potatoes and caramelized shallots. Using the shallot oil really amps up the...
Author: Marsha Gardner
This classic potato salad recipe is the quintessential Southern side dish; it often makes an appearance at church potlucks, family celebrations, or game-day...
Author: Southern Living Editors
These are very easy to make and a great side dish. Crunchy and healthier then deep frying.
Author: barbara lentz
One more recipe from that little tin box I found high on a shelf today. I only recall making these once, when I first got the recipe from a magazine -...
Author: Susan Feliciano
This potato salad recipe is simple and different. Even people that typically don't care for potato salad will like this, we think. It's super creamy and...
Author: sherry monfils
This is a very simple recipe that came out of the hard times of the Great Depression. It uses few ingredients and inexpensive ingredients (leftovers work...
Author: Chef Ernie
This chicken casserole recipe is a healthy but also a hearty meal. Make this comfort food classic for an easy midweek dinner.
This is fast and easy... and so good! We do this with other veggies too, potatoes, carrots, turnips, etc. The caramelization of the veggies mingled with...
Author: Colleen Sowa
A traditional sweet potato casserole...loved by all...especially with the sweet marshmallow topping! (from a Betty Crocker recipe)
Author: Cherie Hammond
These potatoes are one of my favorites. Crispy outer skin, and perfectly creamy baked potato inside. These take some time to cook, but oh so good. The...
Author: Cassie *
Blue cheese, potatoes and mushrooms. A splendid side dish, with variations!Source unknown
Author: Lynnda Cloutier
A self-concocted recipe born from long nights and late mornings. A truly hearty, robust stand-alone meal. Known coast to coast thanks to wonderful friends....
Author: torysresort
These are so quick and easy to do and they're delicious! It's the perfect size for two or three people and it's ready in a snap, so it can easily be fixed...
Author: Elaine Bovender
I tried this recently and found the moisture content wasn't enough to cook the potatoes thoroughly, without adding the milk to the soup. If you don't want...
Author: Bobbi Jo Woods
I had been searching for a dish for a picnic party I was hosting and had come across this recipe, the ingredient that really hooked me was the ranch dressing...
Author: Sarah B.
The ultimate quick and easy breakfast casserole when feeding guests or when you want to impress!
Author: LyShanya Davis
My best friend gave me this recipe after her Mom had her over for dinner and she said "They were the best Potatoes ever." So I had to try them right away...
Author: susan simons
Calling all potato fans! Enjoy these Easy Cheesy Potato Fans with My Food and Family. These Easy Cheesy Potato Fans are the perfect side for any meal.
Author: My Food and Family
THIS PAST WEEKEND WE CELEBRATED MY SISTER'S BIRTHDAY AT YODER'S REST. IN SARASOTA, FL. YOU TALK ABOUT SOME FOOD. MY DAUGHTER AND NIECES CAME AND WE ALL...
Author: Kimi Gaines
In my opinion, this is the most INCREDIBLE AMAZINGLY MOST SCRUMPTIOUS Macaroni & Cheese out there!! It's from a 1946 edition of Fannie Farmer's Boston...
Author: PJ Humble
Enjoy a taste of Canada with this recipe for Cheesy Bacon Poutine. Our twist on bacon poutine features fries, beef gravy, cheddar cheese and more.
Author: My Food and Family
Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a...
Author: Ita
I bake the potatoes in the microwave for about 15 minutes, wait until they cool cut length wise and then brush with olive oil and seasonings, then put...
Author: Gail Herbest
There are many variations of Stoemp recipes in Belgium.
Author: Lynn Clay
I grew up with stewed potatoes. Mom usually had them with pinto beans and a side of cornbread. This recipe isn't precise because it's one of those handed...
Author: Elaine Bovender
This baked frittata was adapted from the Food Lover's meal plans.
Author: Todd Ryan
My father has had two bypass surgery and i wanted to find a healthier way to make his favorite fried potatoes, so here it is!
Author: David Henson
We've had this at our Family Reunion for years! It's always been a hit with everyone. I always bake the potatoes a day or two before and refrigerate.It...
Author: Audra LeNormand
While a potato recipe is usually a side dish, this one is so packed full it is a meal in and of itself. For an added twist, fry an egg and put on top.
Author: Steve Bryan