Creamy, cheesy potato side dish. Great with pork or chicken. You can use cream of mushroom, or cream of celery soup instead of chicken. For a variation,...
Author: Mikekey * @Mikekey
These potatoes are one of my favorites. Crispy outer skin, and perfectly creamy baked potato inside. These take some time to cook, but oh so good. The...
Author: Cassie *
Sometimes just a few key ingredients can make a recipe shine. That is the case with this sweet potato recipe from Bon Appetit. All they need is a little...
Author: Kathy D
This rustic egg pie was invented for late summer's vegetable bounty.
Author: Chef John
This is an excellent potato kugel recipe. It's filled with deliciously creamy potatoes and caramelized shallots. Using the shallot oil really amps up the...
Author: Marsha Gardner
Enjoy a taste of Canada with this recipe for Cheesy Bacon Poutine. Our twist on bacon poutine features fries, beef gravy, cheddar cheese and more.
Author: My Food and Family
Calling all potato fans! Enjoy these Easy Cheesy Potato Fans with My Food and Family. These Easy Cheesy Potato Fans are the perfect side for any meal.
Author: My Food and Family
My mother gave me this helpful hint and I now do it everytime! After making your mashed potatoes...put them in the crock pot to keep warm. Thus, you can...
Author: Cherie Hammond
A self-concocted recipe born from long nights and late mornings. A truly hearty, robust stand-alone meal. Known coast to coast thanks to wonderful friends....
Author: torysresort
In my opinion, this is the most INCREDIBLE AMAZINGLY MOST SCRUMPTIOUS Macaroni & Cheese out there!! It's from a 1946 edition of Fannie Farmer's Boston...
Author: PJ Humble
My mother's famous hash brown potato casserole. Easy to make one dish casserole that creamy and delicious comfort food.
Creamy, easy, and so very tasty, this casserole can be made ahead of time and can be changed depending on the cheese and veggies used. It's great for a...
Author: The Baking Bookworm
This is fast and easy... and so good! We do this with other veggies too, potatoes, carrots, turnips, etc. The caramelization of the veggies mingled with...
Author: Colleen Sowa
I got this from an Amish cooking website. It takes some time to make, but it's super easy. This is pure comfort food! Note: a reviewer said that this tastes...
Author: Kathy D
If you would like something different then you need to try these. You can use other pizza ingredients so just have a ball.Enjoy!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
A delicious combination of leeks, mushrooms and potatoes topped with cheese and baked until crusty on top yet creamy underneath.
An easy and tasty chicken casserole that's also loaded with chunks of vegetables.
I just don't like eating plain eggs, so when I got this recipe from my grandmother it immediately became my favorite breakfast food.
Author: Chelsea Goldman
Made with the first young Jersey Royal potatoes, or some well-flavoured mainland variety such as Pentland Javelin, these are so good you could eat a plateful...
A steaming dish of these on a cold day will make your tummy cozy! I LOVE scalloped potatoes-- these are sooooo creamy. I love them as a side dish, and...
Author: Michelle Koletar/Mertz
I had been searching for a dish for a picnic party I was hosting and had come across this recipe, the ingredient that really hooked me was the ranch dressing...
Author: Sarah B.
This is a new church lunch item that I found and liked very much. It give plain mashed potatoes a little flare and great new flavor.
Author: cathy tate
This is the recipe we used for the Legion District meeting today. One recipe of this will make an electric roaster full--about 75 servings. There is no...
Author: Sheila Kremer
This is a perfect side to accompany Roasted chicken or Salmon or other fish. Enjoy!
Author: sandy sommerfeld
Great recipe to use up leftover mashed potatoes.
Author: barbara lentz @blentz8
These guys can go on your grill and they are delish! DON'T add any salt! The onion soup mix is salty and so is the bacon, then if you throw in the cheese,...
Author: Paul Bushay
I grew up with stewed potatoes. Mom usually had them with pinto beans and a side of cornbread. This recipe isn't precise because it's one of those handed...
Author: Elaine Bovender
Aligot: top image. I first ate this mashed potato with cheese in southwest France, in the Tarn region, and it was, quite simply, the best mashed potato...
These were for dinner..we love them..hope you do too.. My Photo's
Author: Cassie *
These are, believe it or not, low fat - just one dessertspoon of oil between four to six people, so not quite as wicked as it would first seem.
This chicken casserole recipe is a healthy but also a hearty meal. Make this comfort food classic for an easy midweek dinner.
One more recipe from that little tin box I found high on a shelf today. I only recall making these once, when I first got the recipe from a magazine -...
Author: Susan Feliciano
This amazingly easy, 5-ingredient, gluten-free Green Bean Potato Salad with Sun-Dried Tomato Pesto is perfect for a picnic or potluck side dish.
Author: Michele @ Flavor Mosaic
In my never ending quest to find a new way to cook sweet potatoes, this idea came to me born out of three different sweet potato recipes I have posted....
Author: Lynn Socko
I am in charge of the sweet potatoes for Thanksgiving and Christmas. It is hard to believe we are quickly approaching the holiday seasoning. I've made...
Author: Kimi Gaines
Chopped scallions are sprinkled on a potato salad made with Yukon golds.
My family loves this take on a Cracker Barrel favorite!
Author: Luann Crownover
Blue cheese, potatoes and mushrooms. A splendid side dish, with variations!Source unknown
Author: Lynnda Cloutier
This is a dish I made for Easter Brunch at church and it was a big hit. This can be made the night before and put in the refrigerator. You will need a...
Author: lisa diven
Last night was a Greek night at our house. I had the whole chicken in the oven on a slow roast, the potatoes marinating for the Fried Greek Potatoes and...
Author: Marsha Gardner
A simple frittata for the whole family. You may substitute your favorite sausage for ham in this recipe if you wish.
Author: Jody Howell
OH! The children will love these. They can pick them up, like little springs!....LOL While I had my( Pampered Chef) apple peeler out, after making the"APPLE...
Author: Nancy J. Patrykus
There are many variations of Stoemp recipes in Belgium.
Author: Lynn Clay
My own creation. What is better than with bacon grease? Nothing. So I thought instead of butter lets use the bacon grease. It turned out great. Gave the...
Author: barbara lentz