Simply put, this is the most delicious pie I've ever had! It is absolutely delicious! Make it today and I can guarantee your friends will never stop raving...
Author: Janis Boyer
This is the first on the dessert table to be devoured at any function or festivity! I made this up from a pie I had eaten at a restaurant years ago. This...
Author: Lori Jett
this is a very good pie.Sometimes I go on baking binges and this is one I came up with
Author: Ally Harris
This was a recipe that was my mom's that she either got from a friend or out of a cookbook. This custard-like pie forms its own crust and the coconut will...
Author: pam poke @youngagain
Everywhere I take this I can expect to leave empty-handed
Author: Martha Wyatt @MHW
This is a refreshingly light pie that will definitely caress your sweet tooth!
Author: Phyllis Carnes @Phyllis_in_the_Mills
This is a delicious warm weather desert. I created it to be made in three different citrus flavors. Choose Lime, lemon, or orange. It is like a mousse....
Author: Nor Mac
this is a great dessert it is cool and refreshing
Author: Patsy Fowler @hellchell1
My mom has been making this for as long as I can remember. We thought that we lost the recipe but as she was going through her recipe drawer - there is...
Author: Lib Grimmett @Libgrim
This pie is light and fluffy, and topped with chocolate syrup.
Author: Karen Hadley
This is a good caramel tart recipe for celiacs or those, who like myself, are allergic to gluten. The most tedious part of this is pressing the tarts into...
Author: EdE
This pie is filled with pecans. It's guaranteed "stick to your teeth" goodness, so don't serve it to the faint of heart, i.e., those finicky about manners!...
Author: Sally Smircich
My Momma used to make this all the time. It's a cool Summer treat and a quick dessert. My online cookbook: http://tx-cherokee.tripod.com/index.html
Author: Rose Dailey
This is quick and easy! You can add just about anything you like. I've added blueberries, blackberries, and coconut so far!
Author: ZoeAnn Lenker
This has always been a favorite dessert of mine. My mama still makes it for me when I come to visit.
Author: Lori Fleming
This pie really does taste like a slice of a big candy bar and it melts in your mouth when you bite in.
Author: Stephanie
I love pies, so I am constantly developing ones I can eat too. I try using Splenda or Stevia when an where I can. My family liked this one, I hope you...
Author: Straws Kitchen(*o *)
This old family recipe is a gem. It's creamy and smooth with a sweet, rich brown butter flavor. Brushing egg white on the crust and par-baking it helps...
Author: Cathy Smith
These hand pies, also known as turnovers, look too perfect to be homemade. Any of your favorite pie fillings, both sweet and savory, will work. I hope...
Author: Chef John
I prefer a open top strawberry pie, a top crust detracts from the taste of the berries.
Author: Dennis Purcell
My favorite apple pie. I love the way the fresh apples taste layered in thin slices, rather than premade into a syrupy filling. The sour cream and walnut...
Author: Karen Feinen @Ganieda
Peach Fried Pies with Cinnamon Crust From chef and author Emeril Lagasse Dated Friday, August 19, 2005 Here is his unique take on a peach pie with a kicked...
Author: Stormy Stewart @karlyn255
Nice gift for someone at Christmas or anytime really. Also great to keep in your own pantry for and easily baked bread. This recipe came from verybestbaking...
Author: Carol Junkins @CarolAJ
This has been my "go to" pumpkin pie recipe for almost forty years! Over the years I have used my own pumpkin puree and fresh grated nutmeg to make it...
Author: Julie Madawi @Julie_Madawi
Every Midwesterner needs a Sour Cream Pie occasionally
Author: Chris Cunningham
This can be made Gluten free or non gluten free. Use same amount of regular biscuit mix.
Author: Naomi Masterson @lanamabe
all my family loves this sweet little recipe! i got it from my dear mother in law, thelma weaver, in tne 70s, and have been making it since then. adults...
Author: paula shannon @shalla
Quick to throw together and takes care of that sweet tooth!
Author: Malarie Beard-Sherman
A real treat for my husband. He loves pecan pie, but this one runs a close second. Sticky, ewey gooey goodness!
Author: Cassie *
Best apple pie you'll ever eat. Skip Sara Lee's frozen - go with Sara Jo's homemade.
Author: Sara Andrea
A wonderful alternative to your typical pie. Best if served warm, topped with milk and sugar.
Author: AKAJA
We love everything about this pie! It's easy, delicious and beautiful. Using a simple graham cracker crust is not only tasty but is a time-saver. The pumpkin...
Author: Lori Moore
I can't make enough of these pies and my hubby gets very upset when I offer a piece to any one that comes over to visit. My neighbor did tell me that any...
Author: Janet Scott
you can make this up to a week ahead of time. Also it is good with using plums,peaches or apricots!
Author: LINDA BAILEY @miffed13
A calamondin is a cross between a kumquat and a lime. The tree produces small orange fruit with a strong lime citrus flavor.
Author: Jo Beth Hartz
I've been looking for a pie recipe that doesn't use shortening but is easy to roll out. I don't like it when the dough won't hold together. This dough...
Author: Sara Andrea
Fresh berries mix with quick custard for a super-easy, no-bake pie. This is good with any kind of berry--try blueberries and halved strawberries, too.
Author: RuthE
I made this huge delicious pie for Thanksgiving but it would be great on any holiday or special occasion. I used a 10-12 inch Pie tin that I had saved...
Author: Rose Mary Mogan
There are two kinds of shoofly pie made in Amish country-wet-bottomed and dry-bottomed. Serve this as is or with a scoop of ice cream.
Author: Mikekey *
I would have to say Chocolate Pecan Pie is in the top 3 of my favorite pies. This recipe is to die for. Many say it is rich and you only need a tiny sliver....
Author: Annette W.