Compliments of Blue Mesa Grill Dallas Texas. This is also good as a sandwich and burger topper..maybe I'm weird but it is!
Author: malinda sargent
This is an Appalachian spring rite of passage. I've used Splenda to try to help with sugar control, and add olive oil to try to lighten it up a bit. I'm...
Author: Dave T.
I got this recipe back in early to mid 2000's from cooks.com I have made this a couple times. I remember, I once served this to a couple of girlfriend's,...
Author: Susan Cutler
Being raised in Maryland my parents always used old bay seasoning on crabs & shrimp..........so why not in the shrimp salad.
Author: Dee Tourville
Simply a lighter touch to any meal time pleasure. And So Simple. Serve for a special occasion or any time. A great way for Kids to get Vegies and fruit...
Author: FREDA GABLE
This is a favorite salad and goes very quickly at dinner parties and potlucks. It is similar to the broccoli salad that is served at Souplantations. The...
Author: Crystal ~
This is a great slaw! We put it on our bbq pork sandwiches,hamburgers and brats,its just so good! Make this slaw up ahead of time to let the flavors all...
Author: Nancy Allen
If you love the taste of Dixie Coleslaw, but don't want the calories, try this calorie-wise version.
Author: Susan Baker
I needed a recipe for a potluck in a hurry. All I had on hand was some leftover Rice A Roni from one of the family size boxes. I added chopped leftover...
Author: kathleen campbell
I have made this since I was 18 yrs.old. Made it up when I first got married and never measured a thing. Always a little of this and a little of that....
Author: Norma DeRemer
Sometimes you just need a quick salad for dinner and this sweet & spicy cucumber salad is the answer. Very tasty, it's made with ingredients you may have...
Author: Rhea Altamura
Yummmm! This is a simple but delicious salad. The dressing really makes this salad - sweet and delicious. I've never had a dressing like this before ......
Author: Cindi M Bauer
This is probably the simpleist recipe you will ever make.Its exactly what it says.It makes a pretty mold and the applesauce gives it a unique flavor. I...
Author: Zelda Hopkins
There are probably a few of these on here, but this is the way I like to make it and I don't want to lose this again! So putting it here for safe keeping!...
Author: Kelly Williams
My mother always made this salad when I was a kid. I have no idea where she got the recipe from, but it sure was tasty. It has been in our family for as...
Author: Rose Mary Mogan
This Asian coleslaw is a nice alternative to coleslaw with a mayonnaise- based dressing. It goes great with grilled meats. You can add dried chives instead...
Author: Joan Rossi
What does it mean when a 9 year old boy loves your recipe? Well, it means that it must be really, really good! My (almost) 9 year old grandson, Connor,...
Author: Lillian Russo
This is a twist off of another cole slaw recipe I've tried...Cock of the Walk cole slaw. I had ran out of seasoning salt and decided to try Tony Chachere's...
Author: Jeanine Cockrell
Fast, easy, and very tasty. Not too sweet, not too tangy. If you've ever been called a "picker", leaving a pile of crunchy chunks of veggies on your plate...
Author: Lisa N
These green beans, with the creamy, sweet and sour onion sauce are wonderful! We had a Hungarian friend over and made chicken and dumplings for him. I...
Author: Deb Crane
Such a unique combination of ingredients I couldn't resist. If you love the creamy goodness of avocado in a salad, you should try this one.
Author: Pam Ellingson
I have no idea who Susie is, but bless her for sharing the recipe or this awesome slaw/salad. The Best part is, that you can make it ahead, but combine...
Author: Ingrid Parker
I came across this recipe at food.com, which Adrienne in Reisterstown had posted the recipe. I slightly tweaked the recipe to suit my taste. The end results......
Author: Cindi M Bauer
This recipe was passed down from my mother. It was a favorite of my father's as he loved pineapple and carrots. I have tweaked it for my family,and it...
Author: Sena Wilson
My husband asked for an Egg Salad sandwich for lunch today. This is the way that my mother and her mother made egg salad. I have often seen people add...
Author: Marsha Gardner
This is a healthy fast mid week dinner I do pretty regularly. Easy to prepare. I do this one on my gas grill in 30 minutes. A great way to keep fresh ginger...
Author: Lou Kostura
This is kind of on the sweet side, but you can substitute granulated Splenda and also use light or fat-free Miracle Whip for calorie control. I use prepackaged...
Author: Susan Feliciano
This is one of our favorite salads when asparagus is nice and fresh and reasonable to buy. I copied the recipe for 4 but it is easy to cut down to serve...
Author: Dorothy Curtis @CanbyDorothy
When we were showing our Scottish Terriers our group would gather after our turns in the ring to have a potluck, right there in the grooming area. This...
Author: Diana Perry
This salad is yummy and easy to make. I love to whip this together and have it as a snack :)
Author: Victoria Whitfield
My mother made this for Christmas or Thanksgiving. She always used lime jello with pineapple and walnuts. I realized it is ultimately adaptable to whatever...
Author: Sherry Peyton
This salad is super tasty and nutritional too. It has so many "superfood" ingredients to get your body on track!
Author: Francine Lizotte
I tasted this at my oldest daughters baby shower a few years back. After a little begging for the recipe,I now use it as either a light lunch, or a quick...
Author: Tari Harlan
This grilled corn salad is a simple and tasty summer side dish. The tangy dressing is a nice contrast with the sweet, crisp corn. Red pepper and cilantro...
Author: Angela Hardesty
I got the original recipe from a friend while I was stationed in the Republic of Panama in the mid 80's. I have made some changes here and there. This...
Author: Shawn Chant
This is one of my favorite pasta salads. It has everything I love- roasted and fresh veggies, goat cheese, pasta and a spunky, garlicky, Dijon mustard...
Author: Linda Dalton
Had this at Chicken Salad Chick and I tried to duplicate it. Sometimes I think this salad is downright addicting!! I've recently gone keto. You can make...
Author: Deni Elwood
I started making this about 10 years ago in the restaurants I was working in & is a favorite of mine, yet today! You can cut the cabbage & onions & place...
Author: Peggi Anne Tebben
This crisp delicious salad is a new summertime hit at our house. With just a few modifications, this tasty treat can be made Paleo or Vegan as it is delicious...
Author: Jeanne Collins
This recipe is older than I am-lol boy is this old. These keep well in refrigerator for several weeks. That is if there are any left. Sooooo good !!
Author: Pat Duran
This recipe was given to me many years ago by my Mother-in-Law. It's great for BBQ's or picnics because there's no mayo in it that could spoil, however,...
Author: Wendy Gardner
This is a very simple desert that looks like you worked hard to make it... You can proudly serve this to anyone! I make variations of this dessert: By...
Author: Colleen Sowa
I just added a little twist to a basic cole slaw recipe and my family LOVES it! It's even better the next day.....if it lasts that long. I hope you enjoy...
Author: MAGDALENE Taumanupepe
This recipe has been in my husbands family for many years. His mom shared the recipe with me before she passed, and it has been one of my favorites ever...
Author: Rose Mary Mogan