You will enjoy this! Requiring minimal effort to make, these look so pretty! Adapted from The Essential Vegetarian Cookbook, by Deborah Madison.
Author: Sharon123
This is a high commodity in our family!!! I am always asked to bring this to any family gathering and it never lasts for very long. This makes a huge bowl,...
Author: Jules D.
This is a light, refreshing side dish. I created it by taking bits and pieces from several different coleslaw and broccoli salad recipes. Enjoy!
Author: Bizzy-Bee
This recipe is from Womack House, a long ago country kitchen in Fulshear, TX. It tastes like summer!
Author: m0m7772
I rarely deep-fry anything, but these make the smoky kitchen worth it. I got this from "Good Time Eatin' in Cajun Country," a vegan Cajun cookbook (what...
Author: Aunt Cookie
My husband made this sauce and I was absolutely floored. Not because he's not usually this good a cook (he's excellent) but because I have only ever had...
Author: Shoga-chan
This recipe uses big, sweet onions, rather than the pearl onions that are usually creamed. I like it better, as it's a whole lot less fiddly than dealing...
Author: zeldaz51
From the Chicago Tribune. I made turkey croquettes for dinner, but had no gravy and no pan drippings. This recipe was in the Sunday paper. It takes longer...
Author: duonyte
From today's City Times, this is going to be part of my dinner tonight;) I had made this ages back and forgotten all about it. It's wonderful - the combo...
Author: Charishma_Ramchanda
Make and share this Cream of Zucchini Soup recipe from Food.com.
Author: breezermom
Make and share this Bloomin' Vegan Pull Apart Pretzel Crisps recipe from Food.com.
Author: Pretzel Crisps
This simple, healthy, and delicious recipe is from celebrity chef Eric Ripert and was printed in Food & Wine Magazine. It's very tasty but surprisingly...
Author: blucoat
How about a nice crunchy nut crust for a butter-smooth tenderloin? Pair that up with a soubise (classic French onion-based dish) that's been jolted with...
Author: Charlotte J
Vegies for a crowd of 50 or more! Good for food service folks or a family reunion. This is a colorful and delicious French vegetable stew that can be enjoyed...
Author: TishT
Make and share this The Best French Onion Soup (...ever!) recipe from Food.com.
Author: Stephanie
For those who don't have a lot of time to cook, but do enjoy a self prepared meal. I "created" this recipe by mixing 2 recipes and omitting things that...
Author: lennert
A Bobby Flay recipe that is oh-so good!! I was hesitant while making the seasoning - which included pure ancho chile powder, smoked paprika, cumin and...
Author: Manami
From the vmacedonia.com website. This soup contains a lot of great flavors. I have guessed the number of servings.
Author: duonyte
You won't find any sauce on these individual pizza's, just a lot of flavorful meat, cheese and vegetables, all drizzled in olive oil, grilled to perfection....
Author: Grammabobbie
This is a simple Thai dish for everyone who like to taste exotic taste of egg. Easy and fast to cook.
Author: bic26th
Found this online; it is a recipe submitted by the wife of the UNLV Rebels' head coach for a contest by Hidden Valley Ranch.
Author: AZPARZYCH
The title should read: Hawaiian Coconut-Crusted Onion Rings with Tamari-Ginger Dipping Sauce. From Vidalia Onions.
Author: gailanng
Make and share this Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast recipe from Food.com.
Author: dicentra
Delightful for meateaters and vegetarians! Full bodied red wine gives this color and flavor. Top with toasted baguette and cheese of your choice.
Author: Wasyetz
Make and share this Mom T's French Onion Soup recipe from Food.com.
Author: Kerena
Make and share this New England Onion Soup recipe from Food.com.
Author: Barb in WNY
I was looking thru some of my old recipes and ran across this one. Wow - what memories this brings back! I was in my early 20's, and lived in Texas. We...
Author: lazyme
Based on a recipe from Jeff Smith's cookbook, The Frugal Gourmet. He recommends using his recipe #232694, Basic Brown Soup Stock, in order to avoid the...
Author: mersaydees
Make and share this Sogan Dolma (Stuffed Onions) recipe from Food.com.
Author: Food.com
Make and share this Honey Balsamic Onions recipe from Food.com.
Author: MizEmerilLagasse
Creamy with half and half and pureed chickpeas, the warm spice of cumin and garnished with cilantro. If you don't care for cilantro, use parsley. This...
Author: Sharon123
Make and share this Actifry Italian Sausages and Peppers recipe from Food.com.
Author: Sageca
Make and share this Broiled Stuffed Onions recipe from Food.com.
Author: Kikimony
Another "Quick Cookin'" favorite. I made this for the first time this summer. My husband swears it's his favorite macaroni salad and I have not made any...
Author: tree luee dee
Make and share this Vidalia Cucumber Salad recipe from Food.com.
Author: MarylandMomof3
This condiment is a must for fans of spicy food. It's brimming with cranberries and onions cooked in a nonfat brown-sugar and chipotle-chile glaze.
While not entirely sure that the recipe is Russian, I can assure you that the recipe is meatballs. Think meat, onions and ketchup.
Author: mgimpelevich
I'm sure that everyone loves Greek salad. We can see many variations but this is the originl Greek salad just like Greek people cook it...
Author: elligreek
YUMMY! We love this stuff! Great in the summer but a great treat all year long! You can change the veggies on the pizza based on what you like.
Author: Stephaner
Make and share this Carrot & Cucumber Salad recipe from Food.com.
Author: Mandy
This is great along with carne asada, as a vegetarian salad, or along with any southwestern style meal!
Author: cervantesbrandi
Kitchen aromas are at their tantalizing best when preparing this sofrito. The addition of a German Riesling completes this wonderful process. Served over...
Author: Dave Dallas
This recipe is from a cookbook called Chai Lights and it is from the Ladies' Auxiliary of a Congregation in Fort Worth, TX. I must have acquired this at...
Author: Oolala
Make and share this Squash and Carrot Melt recipe from Food.com.
Author: daishasma
This is a very tasty mushroom soup! It is a recipe from my DD, who has been making it for years. It was her boss' favorite.
Author: out of here
If you do not care for cilantro substitute with Basil and a couple of chili peppers. This is an easy tasty pasta dish.
Author: Bergy