Make and share this Oh so Good French Onion Soup recipe from Food.com.
Author: quotFoodThe Way To
This is posted for the World Tour 2005 event. The source is F. Marian McNeill's The Scots Kitchen. It is a lovely, unusual bean soup. Note - the beans...
Author: PanNan
Make and share this Curried Broccoli and Leek Soup recipe from Food.com.
Author: Scott Hannigan
Derived from the Spanish spelling of the Quechua name, kinwa or occasionally "Qin-wah", Quinoa originated in the Andean region of South America, where...
Author: UmmBinat
After some experimentation with the dough recipe, i think I got it right. Too much yeast made it puff up too much and none made it flat and heavy. The...
Author: tendollarwine
This is from The Onion Cookbook by Brian Glover. It is a perfect starter because it looks beautiful and has a delicate taste.
Author: HappyBunny
A bold and flavorful risotto. The chicken stock can be replaced with vegetable stock if desired. Ginger is a good addition when using vegetable stock.
Author: lhuppe
From Appetite For Reduction by Isa Chandra Moskowitz, this is a FAB-U-LOUS recipe....even if health or calorie-consciousness isn't important. These onion...
Author: DeSouter
If you are an onion-lover such as my family is, I suggest to try this soup! I also suggest to make this a day in advance, the flavors intensify quite a...
Author: Kittencalrecipezazz
A great substitute for a pickle, and will add "life" to really any dish! Plan ahead the onions have to marinate for a minumum of 2 hours. I only use Kosher...
Author: Kittencalrecipezazz
I needed another way to use up the hot banana peppers and cucumbers I picked out of my garden. Got surfing the net for something and found this recipe....
Author: barefootmommawv
Found this a while back, I think it was on "i village" but am not sure. Have tweaked the recipe to suit our personal tastes. It is quick to throw together...
Author: Manami
I love cheese ravioli. I love smoked sausage. I love zucchini and onions. And I love Bertoli's Four Cheese Rosa Alfredo Sauce. So I combined them :) If...
Author: under12parsecs
Make and share this Hearts of Palm and Chickpea Salad recipe from Food.com.
Author: GourmetGradStudent
Bright, sassy flavors make this salad a delight. Awesome with the Serbian Pumpernickle #142857! For the most authentic flavor, please don't shortcut the...
Author: Glori-B
An inexpensive, delicious Hungarian-style dish just lovely served with dilled cucumber and onion salad and hearty dark bread. Don't worry about the alcohol...
Author: Molly53
Make and share this Big Bistro Burgers With Caramelized Shallots recipe from Food.com.
Author: dicentra
A wonderful fresh gazpacho. It gets better day by day; after a week (in the frig!) it is simply outstanding. I have made this using the food processor...
Author: BarbryT
Small slices of asparagus and leeks flavored with mint and coated lightly with butter. Simple and easy!
Author: Rita1652
Sprinkled roasted butter-nut squash with Cajun seasoning, smothered it in a gravy made with what New Orleans chefs call the holy trinity: a combination...
Author: Sharon123
Adapted from Huey's recipe of the same name for the 2005 Zaar World Tour. Huey (Iain Hewitson) is a well-known Australian chef who has written several...
Author: bluemoon downunder
Found in Real Simple magazine, these are arranged neatly atop a perfectly cooked beef burger with cheddar cheese and BBQ sauce. No extra condiments are...
Author: carmenskitchen
Make and share this Olive Garden Angel Hair and Three Onion Soup recipe from Food.com.
Author: CookingONTheSide
My brother made this for us the other night after finding this recipe in April 2009 Coastal Living magazine. The original recipe used Artic Char but we...
Author: southshore cook
This recipe is used in conjunction with my Recipe #315833. This mixture is used in almost every savory dish that leaves a Pueto Rican kitchen. It is similar...
Author: Brandess
From Taste of Home magazine, these onion rings were delicious served with grilled hamburgers. They had just the right amount of spices to suit my family's...
Author: Dreamgoddess
Another recipe from my friend Marina, she makes this in the summer when tomatoes are fresh. Winter tomatoes just don't work well in this recipe.
Author: Dancer
Meatless, non-dairy, delicious comfort food. Anyone entering the house and inhaling the aroma while you are preparing this soup will be drooling. This...
Author: Mel the dabbler
Make and share this Real Simple Onion Soup recipe from Food.com.
Author: mandabears
Credits to: Kiki Halbert Designs I'm back with another easy recipe when you are looking for something quick to make after work. Cause after working all...
Author: MysticEve
Make and share this Savory Baked Onions With Swiss Cheese recipe from Food.com.
Author: Kittencalrecipezazz
This meatless side-dish casserole was affectionately dubbed "Trough Delight" by my husband. It's rich and tasty and is a huge hit at potlucks. You could...
Author: Chef PotPie
Make and share this Onion Sauce (Sauce Soubise) recipe from Food.com.
Author: Happy Hippie
Absolutely wonderful blend of flavors. Even the 10 year old gave these a try and enjoyed the taste. Prep time includes the soaking of the tomatoes for...
Author: Chippie1
This soup has been created in Thailand, where cooking is often done with a lot of fat - I have created this recipe to teach my cook, as they have no concept...
Author: inekecook
You won't have to fuss with a lot of seasonings to fix this tangy coleslaw. This came from Clean Food Daily - Feel Good Soup and Salad Combos. I have not...
Author: internetnut
This is a fabulous salad that is SURE to please all of your guests. It is easy to increase or decrease the size of the recipe to suit your needs. Dont...
Author: love4culinary
Make and share this Onion Fritters (Bhajas) recipe from Food.com.
Author: Annacia
I made this into an appetizer for New Year's Eve and it was a huge hit! I also had enough leftover ratatouille for a side dish the next day. This is a...
Author: LifeIsGood
Make and share this Fresh Mushroom Dip recipe from Food.com.
Author: southern chef in lo
Here is a lovely vegetable salad that was shared with my dear SIL by a Danish cook. Loads of lovely vegetable in a balsamic vinaigrette served warm or...
Author: Acerast
Saw this recipe in a magazine. I love fried onions on a burger and this variation sounds great. I kept their serving suggestion in the recipe but I'm sure...
Author: Marg CaymanDesigns
Make and share this Parmesan Grilled Sweet Onions recipe from Food.com.
Author: Chris from Kansas
"If you have the opportunity, get hold of as many different types of onion for this soup as you can - you need about 1kg in total. Sweat them gently and...
Author: lady_heather
Shrimp cocktail with a spicy twist! This is really easy to prepare ahead of time and have ready to put on the table when guests arrive. I found this in...
Author: Hey Jude
From turkishcookbook.com. This delicious soup was very quick and easy to make! As part of my ongoing journey to learn Turkish cuisine...the very most a...
Author: COOKGIRl