Perfect because you can freeze these, and bake them later! My Mom made these for me as a kid, but I've thrown a few of my own ingredients into the mix...
Author: MelvinsWifey
Recipe is taken from the South End Cooks: Recipes from a Boston Neighborhood cookbook. The recipe states that one taste of this tropical salsa and your...
Author: DailyInspiration
Make and share this Stuffed Vidalia Onions recipe from Food.com.
Author: Shirl J 831
Adapted from Huey's recipe of the same name for the 2005 Zaar World Tour. Huey (Iain Hewitson) is a well-known Australian chef who has written several...
Author: bluemoon downunder
A nice side dish with any roast -- beef, pork, turkey, chicken or lamb. It is important that the casserole dish be small enough so the onions touch. I...
Author: Chef George S.
A wonderful, and tasty little side dish, for you onion lovers. (prep time does not include boiling onions)
Author: Kittencalrecipezazz
This is one of my favorite condiments and is a good way to use up some extra zucchini you may have on hand in summer. It seems like a lot of steps but...
Author: Callu
Make and share this Raw Tomato Cilantro Soup recipe from Food.com.
Author: Nourished Homestead
Make and share this Pumpkin and Carrot Soup recipe from Food.com.
Author: beauty_queen_999
If you are gluten free, you can't eat those french fried onions out of a can, the ones that make green bean casserole so indulgent and delicious. This...
Author: jude503
Make and share this Hearts of Palm and Chickpea Salad recipe from Food.com.
Author: GourmetGradStudent
Make and share this Olive Garden Angel Hair and Three Onion Soup recipe from Food.com.
Author: CookingONTheSide
This is the fastest weeknight meal I've ever made. Less than 20 minutes and dinner was on the table! Got this from Cooking Light, so it's quite healthy...
Author: MelvinsWifey
Shrimp cocktail with a spicy twist! This is really easy to prepare ahead of time and have ready to put on the table when guests arrive. I found this in...
Author: Hey Jude
This easy stir fry is soooo yummy! For convience, have the vegetables cut and the sauce ready before cooking. The sauce can be made up to 4 days ahead....
Author: Abby Girl
This recipe is good for those of you who don't like mayonnaise in coleslaw. You could certainly use the packaged pre-shredded cole slaw mix.
Author: Alan in SW Florida
My kids like this casserole, they help make it. It's a money saver and I make this often. You can sprinkle your favorite cheese on top the last 1/2 hour...
Author: JulieDRD
i guess this is considered a jewish dish we've eaten forever, i can't believe i didn't post this years ago. toasted noodle barley is a pasta that is barley...
Author: chia2160
Saw this recipe in a magazine. I love fried onions on a burger and this variation sounds great. I kept their serving suggestion in the recipe but I'm sure...
Author: Marg CaymanDesigns
Lumpia is like a filipino version of a spring role. It is a crispy treat that goes well with many things. This recipe is a version that comes from the...
Author: scottandjing
This recipe comes from my Weight Watchers Magazine, November/December 2008. Just in time for the Holidays! Two other recipes that go along with this one...
Author: senseicheryl
We love tomatoes! Every year, when our tomatoes come in, I make spaghetti sauce, can some of the tomatoes, do sun dried tomatoes with the romas, and make...
Author: Sweetiebarbara
Another fantastic find from the Institute fo Cancer Research. Allicin, found in onions, is apparently a good cancer-fighter. Vegetarian and vegan; 3 WW...
Author: Carianne
This is fantastic, even if you don't love onions! It makes an awesome entree or side dish, depending on your tastes. It's Elswet's own recipe. The trick...
Author: Pagan
I was craving grilled vegetables one day, and as usual all the recipes I found didn't quite fit the bill or what I had in my fridge. So I came up with...
Author: Just_Ducky
This is a fabulous salad that is SURE to please all of your guests. It is easy to increase or decrease the size of the recipe to suit your needs. Dont...
Author: love4culinary
From 365 Low Fat Recipes. I will omit the mint when making this. Make sure your shallots are all about the same size.
Author: dicentra
This dish may be served hot as a veggies side dish or cold on a buffet table. I like to use Boiler onions they are apprx1 1/2" across and incrase the cooking...
Author: Bergy
I made this for Christmas dinner, and it was a hit! I got the recipe out of my taste of home Christmas holiday magazine. The recipe calls for fresh pearl...
Author: CIndytc
This recipe is the Amish version of taco salad. It is so good and feeds a ton so is good for a party
Author: GingerlyJ
Need something to add tang to a dish? Serve on top hot dogs, smoked sausage or along side beef or pork.
Author: gailanng
This one comes from Everyday Food, from the "Eat Smart" upgrade; sounds good to me, so thought I'd save it here.
Author: Debber
Make and share this Fresh Mushroom Dip recipe from Food.com.
Author: southern chef in lo
Make and share this Roasted Sweet and Sour Onions recipe from Food.com.
Author: Sharon123
Credits to: Kiki Halbert Designs I'm back with another easy recipe when you are looking for something quick to make after work. Cause after working all...
Author: MysticEve
A "superhero" recipe from Alicia's Silverstone's website, The Kind Life. The roasted shallots taste like those yummy french-fried onions. This is so good,...
Author: KissKiss
Pea tendrils are the young leaves and shoots of snow pea plants and taste like a cross between peas and spinach. The Chinese call them dau miu, and use...
Author: Sharon123
Yes, I know. It's another Kitchen Princess recipe, I have not been able to get a hold of my family's stuff yet. But still, this is also a French dish,...
Author: Lady Black Mage
From Diners, Drive-ins and Dives cookbook. Courtesy of Kenny Church of Beacon Drive-In, Spartanburg, SC.
Author: mightyro_cooking4u
I think I got this recipe from the newspaper. I've made this many times for potluck to functions and it always goes fast. Serve with tortilla chips (I...
Author: ckambic
Despite the title, this recipe contains no alcohol. I created this recipe one day and pretty much improvised. In any case, the reason for the title is...
Author: Dave5003
Make and share this Overnight Cabbage Salad recipe from Food.com.
Author: QueenJellyBean
This came from an old Bon Appetit, with a beautiful picture. It is easily assembled and quite dramatic looking, especially if arranged on one of the lovely,...
Author: NurseJaney
Make and share this Baby Carrots With Scallions recipe from Food.com.
Author: Derf2440
Just as the title says, this ranch dip is crazy easy to make. You just stick it in the processor and VIOLA! It's done. Just like that. It's nice and creamy...
Author: LilPinkieJ
This is a wonderful vegetarian appetizer from www.compliments.ca Moroccan Spice Blend recipes can be found on Recipezaar if you can't find it in your grocery....
Author: Dreamer in Ontario
Simply Fabulous! Top your favorite burger with this 'salad'. What a nice change to the plain ole' burger!
Author: jovigirl