This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze...
Author: Kaarin
This is one of my all time favorite WW recipes. I serve it to company all of the time, and no one ever guesses its low fat! I have used ravioli instead...
Author: KelBel
Make and share this Risotto With Gorgonzola And Toasted Walnuts recipe from Food.com.
Author: Gingerbear
Make and share this Corned Beef and Cabbage Casserole recipe from Food.com.
Author: Parsley
Recipe Source: Without Reservations by Joey Altman Use thigh or leg meat for the most flavor, or breasts to lighten the dish up.
Author: Brookelynne26
A Chamorro favorite, especially at fiestas and barbeques!! Similar to a tangy grilled chicken salad; but with no mayo.
Author: ChamoritaMomma
From the June 2006 issue of Cooking Light magazine and featured in their Dinner Tonight section. This is a simple and quick main dish that is recommended...
Author: Ms B.
Ready, Set, Cook! Hidden Valley Contest Entry. I love chicken and pasta, but sometimes I don't feel like handling raw chicken and cooking it up. This recipe...
Author: serendipity_es
Make and share this King Ranch Casserole recipe from Food.com.
Author: sofie-a-toast
This healthy recipe is simple to make and tastes delicious. The chicken needs to marinate for 15 minutes to 1 hour.
Author: Karamia
Yes, I know, lots of pot roast recipes here, but I tell you this is my all time favorite. Even better then the ones that you dump all of the pre packaged...
Author: kiwidutch
A dish I heartily enjoyed recently in Tuscany. This is me experimenting at making it - no claims to authenticity - it is toothsomely tasty, though. It...
Author: evelynathens
Make and share this Roast Pork Loin With Apples recipe from Food.com.
Author: ElizabethKnicely
This is a favorite dish around my house. If you like spicy dishes that are a little different you'll love this.
Author: MiniMom1970
Very, Very good, if you can find the sundried tomato tortillas, they add a wonderful taste, as compared to the plain ones. We pass the salsa also, with...
Author: Derf2440
Recipe from The Vegan Chef and placed here for safe keeping. . .have some nutritional yeast to use up and this sounds great!! Serves 4 as a main dish or...
Author: januarybride
Oh-So-Tender Roast with a delicious broth mixture that can be served "au jus" or thickened for a luscious, hearty gravy. Add carrots and potatoes (optional),...
Author: BeachGirl
Delicious salad that can be served warm or cold. I serve it with olive oil tortillas and sour cream. I think that I found this recipe in a magazine a few...
Author: Jake and Aimee
A traditional Mexican pozole as printed in our local newspaper today. Nixtamal is dried corn cooked with food-grade lime until it can be hulled. The softened,...
Author: Molly53
All the goodness of lasagna without having to mess with those darn lasagna noodles and about half the work! My family loves this recipe. I make it every...
Author: keebler99
Posted as a request for a low budget meal. Besides it's quick, easy and tastes just great. Serve with a green salad.
Author: Rita1652
A different way to do mac and cheese with the addition of ham and using Colby cheese in the sauce. Yum!
Author: Marie
In the recipe for "Potatoes Anna", I have always been unsure who "Anna" was. I now have the answer.......Browsing through Julia Child's Mastering the Art...
Author: French Tart
It's an inexpensive,EASY and completely delicious way to cook a smoked shoulder. (They go on sale for $0.88/lb here and I buy LOTS) It's like that infomercial...set...
Author: Corilayn
Here's some good, down-home Pennsylvania Dutch cooking for you--dried beef is very popular here. This recipe proves there's more that you can make with...
Author: Foxgirl
It doesn't get much easier than this... no sautéing and hardly any chopping - everything is cooked in one dish before putting in the oven (I even bake...
Author: Geniale Genie
This is a good casserole for a crowd or a potluck. The recipe was a $200 winner in a casserole contest.
Author: Barb G.
This is a really nice one dish recipe that is incredibly easy, and my boys/husband love it. Being that they are not big fans of rice, I considered this...
Author: lawmama
It is fast easy and delicious. It is great for potlucks and if company drops in. 1 dish easy clean up and the whole family will love it and ask for seconds...
Author: jo13632
This is the lasagna recipe that I have used for years. I like the fact that you don't have to cook the noodles first. Found this in one of those cookbooks...
Author: LARavenscroft
A tasty one dish meal from Kraft. They kept it quite light, and it's still creamy and comforting. You can use any shaped pasta and try to go for the high...
Author: Nif_H
Hold your man back!!! Meat and potatoes, what more could you want......buffalo wings? You got it! This is very simple and versatile, you could try replacing...
Author: Amber C.
I love this because it's delicious, easy and fits my low carb diet. I bet that some bean sprouts, peanuts and/or water chestnuts would go great in this...
Author: TheDancingCook
Other than peeling the 40 cloves of garlic, this casserole "spin" on the classic dish is a cinch. And, as long as everybody partakes in this delicious...
Author: Alan in SW Florida
This is from the potluck dinner episode of the Barefoot Contessa, Ina Garten. They were so fall-off-the bone good-looking on TV that I just had to post...
Author: Spongebob Chefpants
The faculty where DH teaches has frequent potlucks. Lois often brings this tasty dish and it is always well received. It is also an easy work/school week...
Author: Acerast
I use to make this all the time until I lost the recipe. Now that I found it, I'm gonna post it so I can always find it. Elegant but simple
Author: babygirl65
Make and share this Shrimp and Snow Pea Stir Fry recipe from Food.com.
Author: dicentra
This recipe was developed and given to me by a good friend. This is the way that my friend's mother and sister make beef brisket. This recipe is so good!...
Author: Pfhantastic Cook
Recipe comes from RI. It is really good. It has been on tv with Mike Connors tasting it--it made the paper.
Author: sheila
Make and share this Emeril's Eggplant, Sausage, and Ziti Casserole recipe from Food.com.
Author: Tina Madden
I first had osh in Uzbekistan, then later in various forms called plov in Kazakhstan. It's a belly-warming mixture of rice with spices, lamb, onion, and...
Author: Ivan Liew
I clipped this out of a Woman's World magazine and made it for the first time last night and it's just too good!!!!!!
Author: Boca Pat
This recipe is richer in vegetables, lower in fat and lower in carbs. Adapted from a weight loss website's newsletter.
Author: lauralie41
This a is a great way to use leftover chicken or rotisserie chicken. These creamy enchiladas are quick and easy to make. It's comfort food with a fraction...
Author: Little Bee
This is a recipe my Mom made when I was growing up and which my family enjoys now. It is quick to make and by throwing together a salad you have a full...
Author: Cook Lace
Usually I make Chicken Piccata as whole chicken breast filets as a main dish and serve with sides and salad for a full meal. For this dish, I was looking...
Author: Sherri at the Beach
This recipe was born one night when all I had was Stove Top Stuffing to go with browned ground beef. If you like Stove Top Stuffing and need new ground...
Author: Laurel G