Make this Chinese dim sum Shumai Recipe (Siu Mai, Shaomai, or Siomai). Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms....
Author: Pressure Cook Recipes
This lasagna is an absolute delight. It's one of thoes recipes loaded with veggies, herbs, and cheese, resulting in a dish that is not only full of...
Author: Lemons and Basil
This slightly healthier version of the Taco Bell's Crunch burrito is just as delicious.
Author: Hellthy Junk Food
Prepared salsa makes this chicken stir-fry recipe burst with flavor. Substitute any of your favorite vegetables. Serve with pasta or rice and dinner is...
I call this recipe "Texas Style Pulled Pork" because it reminds me of the way brisket and spare ribs are cooked in the Lone Star State. Simple, 3-ingredient...
Author: How to BBQ Right
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone...
Author: Wishful Chef
Grandma's Italian meatball recipe is the ultimate comfort food dish to share! Tender and juicy meatballs are simmered in a simple yet rich tomato...
Author: Jessica Gavin
Gluten-free chicken parmesan with "spaghetti" squash. This is a lightened-up version of an Italian-American classic.
This dish takes time, but much of that time is hands-off. Using dried beans is key to the authenticity of this meatless variation on a French classic....
This recipe is delicious and satisfying; it helps me to lose weight and not feel hungry.
Marvelous way to make the relatively inexpensive haddock into something much fancier. It works!
A recipe by Vegetarian Times: "You don't need red sauce to make a great pizza. Paired with a parmesan and mozzarella white sauce, broccoli and cremini...
Author: Chef'd
This is a great recipe for weight loss since it has no white starches, such as potatoes, rice, or noodles, and it's low-fat and filling.
This Southwest side dish is full of bold flavor and heart-healthy fiber. Serve it with any Mexican entree to help fill out the meal.
Oven-roasted cream cheese stuffed jalapeño poppers filled with cheesy crab and Chinese sausage filling with a crispy sesame onion topping. East meets...
Author: Pups with Chopsticks
This is the recipe used by Stephen Rennard, MD, professor in the department of internal medicine at the University of Nebraska Medical Center in Omaha,...
This is a simple but versatile recipe: Try replacing the cauliflower with 3 to 4 cups of small Brussels sprouts, cubed potatoes, diced chicken breast,...
Reminiscent of a rich stuffed baked potato, here high-fiber, low-carb cauliflower takes the place of the potato. It's coated with flavorful Cheddar cheese...
It might sound and taste fancy, but this classic French dish takes only about 30 minutes to pull off.
This Blueberry Balsamic Grilled Cheese takes your grilled cheese game to a new level, with fresh berries, goat cheese, prosciutto, and arugula!
Author: Live Eat Learn
Delicious over waffles, this sweet and tangy orange syrup is just as tasty over pancakes or frozen yogurt.
This lightened and spinach-packed version of stuffed shells is an easy and nutritious family dinner. Low-fat cottage cheese takes the place of ricotta...
With a recipe this easy (and a result so tasty), you'll never have to go out for chicken again
This makes a great dipping sauce for seafood, but is also an excellent sandwich spread.
Chicken fajita mac and cheese is such a fun way to combine two yummy dishes! It's pure comfort with a little heat for cold nights.
Author: Jeanie and Lulu's Kitchen
I thought why stick to only noodles so I gave the vermicelli recipe a twist from the regular onion-tomato version and created the Chinese version of vermicelli....
Author: Savory Tales
This is great with grilled chicken or pork chops. Serve with cream cheese and crackers for a nice appetizer with cocktails. Recipe by Alton Brown.
Author: Garlic & Zest
Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy...
Author: Alexandra's Kitchen
For vegetables, try asparagus, mushrooms, zucchini, spinach, or swiss chard. A frittata is a great way to use cooked vegetables too. Instead of 4 cups...
Do you love hot and spicy buffalo wings? Then these Buffalo Cauliflower Bites are going to be your next favorite dish! These burn your mouth a bit bites...
Author: A Fork's Tale



