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Oyster Ices

Adding any of these flavorful ices on top of your oysters is an easy way to up your raw bar game.

Not So Basic Meatloaf

Author: David Burke

Fire Cider Tonic

While most recipes for fire cider use a heavy hand with the garlic because of its potent medicinal properties, we recommend going easy unless you want...

Author: Lukas Volger

Horseradish Cream

Author: Serena Bass

Grilled Lamb with Horseradish Mint Sauce

Author: Kristin H. R. Small

Horseradish Mashed Potatoes

Author: Suzanne Tracht

Smoked Salmon Dip

Author: Bon Appétit Test Kitchen

Horseradish Vinaigrette

Author: Melissa Hamilton

Grandma's Pineapple Cucumber Lime Jello Salad

Retro jello salad recipe made with pineapple, cucumber, horseradish, and lime jello.

Author: Elise Bauer

Curried Horseradish Cream

Author: Linda Veith

Shrimp and Cucumber Salad with Horseradish Mayo

Author: Bon Appétit Test Kitchen

Green Garlic and Leek Matzo Brei With Smoked Salmon and Horseradish Cream

Green or spring garlic is the mild, immature garlic plant harvested before the familiar bulb forms and whose tops are tender enough to eat, as are those...

Author: Amelia Saltsman

Spicy Horseradish Sauce

Use this sauce as a dip for hush puppies, toss with cabbage for a quick slaw, or use it as a sandwich spread.

Author: Amy Shirley