Use this sauce as a dip for hush puppies, toss with cabbage for a quick slaw, or use it as a sandwich spread.
Author: Amy Shirley
Author: Miriyam Glazer
Author: Jessica Harlan
The beef comes out tender and fall apart with lots of yummy sauce on top. 52
Author: Tony Maws
Author: Bon Appétit Test Kitchen
Sometimes the best meat in the butcher's case isn't beef. Pork shoulder is virtually guaranteed to be pleasantly fatty and flavorful.
Author: Chris Morocco
Tender spiced beef is great to have on hand for lunch or a quick snack, with pickles and coleslaw. This dish is part of our pub fare menu.
Yellow tomatoes are sweeter than red, so this mix is big on heat and zing.
Author: Molly Baz
Sour cream sauce atop and sauteed mushrooms within add extra moisture to this horseradish-spiked meatloaf recipe.
Try this schmeared on toast, tossed with pasta, or dolloped on a baked potato.
Author: Claire Saffitz
Author: Sandy Ingber
Chef-owner Shawn McClain of Custom House restaurant in Chicago created this recipe for Epicurious's Wine.Dine.Donate program.
Author: Shawn McClain



