Sure, watermelon is delicious all on its own. But as part of a symphony of flavors, it rocks in this fruit salad.
Author: My Food and Family
You don't need magic to turn frozen broccoli and instant white rice into a fantastic Broccoli Rice Casserole Recipe. You will, however, need sour cream,...
Author: My Food and Family
Mushrooms, sour cream and mashed potatoes all come together in this very creamy, exceedingly delicious 30-minute layered casserole.
Author: My Food and Family
With add-ins like bacon, cheddar, and buttermilk ranch dressing, these easy mashed potatoes are guaranteed to be a hit at your house.
Author: My Food and Family
Serve up our Bacon Mac and Cheese Casserole and make the whole family happy. Our time-tested, savory Bacon Mac and Cheese Casserole always pleases.
Author: My Food and Family
In just 30 minutes, you could serve up this cheesy broccoli and egg-noodle soup-which is made with ingredients you probably already have on hand.
Author: My Food and Family
Skip the restaurant and try Parmesan-Crusted Stuffed Chicken at home! This scrumptious Parmesan-Crusted Stuffed Chicken is an easy homemade dish made with...
Author: My Food and Family
Even if you're not keen on baking, you can still make this (no-bake) peach pie! It's a (ginger) snap to make and serves eight-scrumptiously.
Author: My Food and Family
The only thing better than mac and cheese is mac and cheese with meatballs. This recipe is an all-around family favorite.
Author: My Food and Family
Get fried-chicken flavor without the grease, with our Baked Buttermilk Chicken Dinner. With two sides included, you're all set with this buttermilk chicken...
Author: My Food and Family
Include some extra zip in your menu with a side of Sweet Potatoes with Apples and Walnuts. Cinnamon and apple juice add some spice and sweetness while...
Author: My Food and Family
Make this Creamy Grape Salad Recipe once and you may never make regular fruit salad again. Slightly tangy and superbly sweet, our Creamy Grape Salad Recipe...
Author: My Food and Family
Serve up a delicious Glazed Stuffed Meatloaf! This recipe is perfect for a dinner dish and is unique with its hard-boiled egg center.
Author: My Food and Family
Kick up the fall menu when you make our Baked Butternut Squash with Parmesan Cheese recipe. Our Baked Butternut Squash with Parmesan Cheese is a hearty,...
Author: My Food and Family
Toss up some fresh veggies, chicken and feta cheese for a tasty Cucumber Greek Salad with Couscous. This cucumber Greek salad is waiting for you to try...
Author: My Food and Family
Find a great way to enjoy seasonal fruit with Strawberry-Pretzel Squares. Use Neufchatel cheese, COOL WHIP, sugar and milk for the creamy middle layer...
Author: My Food and Family
Put a spin on ordinary ham and cheese with these Grilled Ham-and-Cheese Roll-Ups. Your kids will love to help make (and eat) these fun Grilled Ham-and-Cheese...
Author: My Food and Family
Prepare this Easy Sweet and Sour Chicken for a quick-and-easy entrée. Combine veggies, pineapple chunks and delicious sauce in this chicken dish.
Author: My Food and Family
The best pork sandwiches are made with meat that has cooked in seasonings for hours. This recipe has a bonus BBQ sauce added at the end, too.
Author: My Food and Family
Green peas add a welcome pop of color to this super-creamy dish of ham and sliced potatoes. You might notice a little adobo seasoning in there, too.
Author: My Food and Family
Enjoy ripened sour cherries year-round with this sour cherry freezer jam! You'll love this 30 Minutes to Homemade SURE.JELL Sour Cherry Freezer Jam.
Author: My Food and Family
Our Frozen JELL-O Fruit Pops look like they came from an ice cream truck-only these are made with real chopped mixed fresh fruit.
Author: My Food and Family
This gorgeous salad has so many bright and wonderful flavors, like spring lettuce, feta cheese, pecans and red onions, you'll want to enjoy it all year...
Author: My Food and Family
Surprise! That lovely color on these chicken skewers is actually paprika! We blended the roasted red pepper with mayo and garlic to make the marinade.
Author: My Food and Family
Grape jam (aka peanut butter's best friend) is great on toast, and it's so easy to make. This homemade recipe should always replace the store brand.
Author: My Food and Family
Author: My Food and Family
Crispy, crumb-coated pork chops are topped with chunky salsa and shredded cheddar cheese for zesty south-of-the-border flavor.
Author: My Food and Family
With crunchy red onions, sweet mandarin orange slices and toasted walnuts, this spinach salad is as delicious to look at as it is to eat!
Author: My Food and Family
Our luscious Creamy Cappuccino Mousse tastes a bit like tiramisu. Only there are no ladyfingers and it's easier to make!
Author: My Food and Family
Sweet banana pudding is the stuff dreams are made of. So, too, is this easy vanilla pudding pie made with sliced bananas!
Author: My Food and Family
Discover our Teriyaki Chicken and Brown Rice Skillet Dinner from My Food and Family. A delicious - and easy - dinner in just 20 minutes!
Author: My Food and Family
Slow-cooker BBQ pork is always delicious-particularly when you serve it shredded in sandwiches with some crunchy coleslaw.
Author: My Food and Family
Warm up with our Bobotie (South African Beef Casserole) recipe, a flavorful dish that combines bread, ground beef, mango chutney, rice and more. Add bobotie...
Author: My Food and Family
Take five minutes to make this Healthy Living Berrylicious Strawberry Smoothie Recipe. This strawberry smoothie recipe is bursting with flavor.
Author: My Food and Family
Stock up with SURE.JELL for Less or No Sugar Needed Recipes - Blueberry Freezer Jam Recipe. You'll love the summer-sweet taste of this blueberry freezer...
Author: My Food and Family
Discover the key to the most savory chicken soup recipe. Broiling (not boiling) makes this Fiesta Chicken Soup recipe ooey, gooey and satisfying.
Author: My Food and Family
Bake a holiday ham that will steal the show when you make Honey Mustard-Balsamic Glazed Ham. It only takes 15 minutes to prepare the sweet and tangy glaze...
Author: My Food and Family