This is in no way traditional, and comes from a Hotel du Vin recipe card. I have modified it as they make this in 6 x 6cm diameter ring moulds - which...
Author: LilKiwiChicken
Make and share this Chocolate Mint Striped Delight recipe from Food.com.
Author: looneytunesfan
This yummy salad has fruit and vegetables both in it and is topped with a delicious sour cream/cream cheese mixture with cinnamon in it. Make ahead so...
Author: Trisha W
This is called "Grandma Norma's Jell-o" in my family because my cousins' Grandma Norma used to make it for holiday dinners. Now that Grandma Norma hasn't...
Author: ketchupqueen
Found this online at 'bakingsheet.blogspot'. The chef's description makes this sound very good. I am yet to try this but want to soon. She suggests by...
Author: Ninna
This is a Mexican dessert recipe also a Southwestern recipe the colors of the Mexican flag! Light and airy. Making this great after a heavy meal. Serve...
Author: Rita1652
Make and share this Light Cool 'n Easy Pie recipe from Food.com.
Author: Cucina Casalingo
This recipes uses Sherbet which gives it a different flavor and consistency. This is great for the holidays or with any every day meal.
Author: MTpockets
Serve this patriotic salad on your next Memorial Day or 4th of July celebration! It's a cool refreshing treat in the hot summer months and is an attractive...
Author: Kim D.
Found in Diana's Recipe Book. I"ve had this recipe in my folder to try & now seems to be that moment. The picture looks wonderful! Posted in response to...
Author: Manami
Found by Chef #58786 at www.thriftyfun.com for a recipe request. It sounded to good to ignore! Make in advance so that the gelatin can set. Can you imagine...
Author: Kats Mom
I combined a couple of recipes to come up with this one after being inspired by cookies I saw on the cover of a magazine. The dough tends to be a bit sticky,...
Author: doobtones 2
:) This would be even better with fresh raspberries since the frozen tend to get mushy when they thaw out. You could make the raspberry sauce thicker by...
Author: sweetcakes
This is the best dessert ever. Very light. Wonderful after a big meal and you can make a lighter version as well. This is our favorite and I have taken...
Author: Dotty2
A tasty Jell-O, fruit, and juice combination. If you are watching your calorie or sugar intake, you may substitute light COOL WHIP and/or sugar-free Jell-O....
Author: tootyflooty
I really enjoy this one. It tastes very indulgent and not at all "diet-y." Both of my kids love to eat the panna cotta plain right out of the ramekins....
Author: jenpalombi
This is a base recipe so you can work with what jello and/or liquor you already have in your bar. Usually it's best to model the shot after an already...
Author: Demandy
This recipe is perfect for women's luncheons or just to serve for a gathering of friends. Everyone loves it! It's a refreshing way to spice up chicken...
Author: Chef Doozer
A delicious light dessert. Takes about 2 mins to prepare. Prep time listed is for overnight chilling.
Author: Dannygirl
This looks as lucious as it tastes. On hand ingredients-canned fruit, gelatin, and cream cheese make it easy to make. The two layers are very pretty. Like...
Author: robinjoy
This was my favorite part of family holidays when I was younger. My grandmother would always make multiples - one with nuts, one without, and one for me...
Author: AdeleProvence
This is my moms recipe, i don't really know where she got it but I have always liked it. I find that I can substitute low fat evaporated milk and low-fat...
Author: Bunlady
Make and share this Mandarin Orange Fluff recipe from Food.com.
Author: mamakai
Melted marshmallows are combined with whipped cream and marbled into a strawberry and jello dessert with a graham cracker crust. Delicious make ahead and...
Author: Marie
Make and share this Guadalupe River Bottom Pudding Cake recipe from Food.com.
Author: Recipe Junkie
A sweet layer of an topped with a layer of creamy coffee jello. An is a common ingredient in Japanese confections. No doubt bean paste in dessert sounds...
Author: littleturtle
This is a refreshing dessert. A great desert to serve after a chinese/asian meal. Serve with seasonal fruits, such as strawberries and kiwi-fruit or tinned...
Author: Jubes
Make and share this Strawberry Bavarian Jello recipe from Food.com.
Author: Marie
This recipe is being posted for ZWT II & my source is www.recipes4us.co.uk/Desserts%20and%20Puddings/irish_coffee_pudding. This sounds yummy to me & appeals...
Author: twissis
A great, light desert. Was originally called raspberry delight because it was made with raspberry jello, but I use whatever jello my hand touches first....
Author: Devon S
This is easy to make and even thought it is called a salad, it makes a nice light dessert. My mom, who lives a in retirement center and no longer cooks,...
Author: Classicalteacher
Make and share this Peach and Cottage Cheese Dessert recipe from Food.com.
Author: Madson7
We love this recipe..I use sugar free and lower fat cream cheese and other my healthy ingredients..with no apparent change in taste
Author: grandma2969
Make and share this Raspberry Jello Fruit Fluff recipe from Food.com.
Author: House
Very easy summer treat! For an extra treat, stir 2 Tbsp orange-flavored liqueur, such as Grand Marnier, into the pureed berry mixture.
Author: PMHawk
This is a dessert found when searching for South African recipes. Typical in Zimbabwe but commonly found in other South Africa regions. Passion-fruit juice...
Author: Mamas Kitchen Hope
For this cake I used inspiration from a couple of popular cakes- Jello Poke Cake and Strawberry Margarita Cake. The end result is an absolutely delicious,...
Author: GlamAtomic
This is my best friend's grandma's recipe. It's similar to another posted but different enough to merit it's own place. We make this every holiday and...
Author: Aly Neem
From The Australian Women's Weekly July issue Diabetic Special Guilt-free Sweets. Have not made this yet myself, so times are estimates. Have allowed for...
Author: ImPat
I found this on a UHawaii site. Posted for ZWT7. Looks delicious! Cooking time is approximate chilling time.
Author: Elmotoo