Dubliner cheese before has a more sharp taste to it than traditional cheddar cheese. It adds a great flavor that enhanced the simple dinner. Panko crumbs,...
I have to really be in the mood for fish to tolerate it, especially ocean fish, as it always tastes WAY too "fishy" to me! So one night I came up with...
I haven't made this yet, but I love great fish & chips! This recipe comes from Barry C. Parsons. Here's what was said: After years of his experimenting...
Sometimes tradition can be incredibly modern, so "fusion" and cool, like this recipe for fusilli and fresh tuna. Mint is actually used traditionally in...
I don't usually measure the ingredients. This is as close to exact measurements as I can come. I hope that it works for you! You can switch out the cheese...
My mom used to make this as I was growing up. I recently found it and have put it into our weekly rotation. You can also substitute a can of chicken. I...
This is a great way to enjoy a clambake without all the work of digging the whole, heating the rocks and packing the food in seaweed. The amounts of the...