Quick, Easy and delicious! Will remind you of Island Fiestas!
Author: Heather Maurer
My stepmother is Filipino. I would watch her make these on special occasions. She never measured what she did, but I think I've got the knack of it. This...
Author: Jen
A very coconutty and chewy rice flour dessert. Traditionally, this is baked in banana leaves, but my family prefers the crispy edges, which is why I use...
Author: MattOlay V-H
This is a Pinoy dessert best served cold. It is easy to make if you are looking for a Filipino dessert.
Author: lola
My mom would always make this Filipino leche flan for dessert for me and I always loved it.
Author: Hannah
This is a soupy dish that is served mainly for a snack.
Author: lola
Pork in a tasty Adobo sauce is great smothered over white jasmine rice!
Author: joy
This Filipino pork kebab recipe is great for outdoor parties, especially picnics.
Author: lola
This is a very easy recipe to make. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer.
Author: lola
This is one of Dale Talde's (Top Chef) recipes. His mother is Filipino and this recipe is inspired by her cooking when he grew up.
Author: PanNan
This chicken adobo is a Filipino favorite made in the slow cooker. Serve with rice.
Author: michellekay
Tilapia, cod, or halibut can be used for making this Filipino fish dish, which comes with a sweet and sour sauce.
Author: lola
Found this on a neat blog called Yummy Addiction. Posting for World Tour 2016. I chose this recipe to post because the blogger had a number of good photos...
Author: Mrs Goodall
This is a easy one-pot dish from the Philippines. It contains meat and vegetables all cooked together in one savory dish.
Author: lola
Filipino beef steak, or bistek, is a staple in every household in the Philippines. This must-try recipe is very delicious and simple to make. Serve with...
Author: Mrs. Lagdameo
Crispy pan-fried pork belly. Mix all the sauce ingredients and serve lechon kawali while it's hot.
Author: lanrover
This dish is one of my favorites to eat. It's a comfort food for me, and I love it. This is my own personal way of making this. It's pretty easy to make...
Author: Pamela Leyva
The difference between Italian spaghetti and Filipino spaghetti is the addition of banana ketchup, which makes this a rather sweet dish. Oh, and I almost...
Author: DarKerRaven
This seasoning is used often in Mexican and Filipino dishes; I've recently started mixing my own seasonings.
Author: Traci-in-Cali
This delicious Filipino dessert is usually prepared for special occasions. Slow-baking is necessary so the mixture is smooth when done.
Author: lola
This recipe is adapted from a famous Filipino restaurant in Manila, Philippines. The longer you marinate in the refrigerator, the better it gets! This...
Author: maxinne
A Filipino family-favorite! These go fast at family gatherings. Can be served on skewers to prevent sticky fingers!
Author: mystinkypete
Growing up in the Philippines, my dad would catch a lot of crab, and this was my favorite dish he'd make with it. It's a cross between a sauce and a stew,...
Author: Musang
In the Philippines, adobo is both a beloved cooking technique and a tangy marinated and braised meat dish. It'sakin to the French coq au vin, but with...
Author: Yana Gilbuena
This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic, and vinegar. I can just as easily double or triple the chicken...
Author: HEART-OF-MIDLOTHIAN
Like an American meatloaf, this Pinoy pork dish is very easy to prepare and can be made ahead of time especially when expecting company.
Author: lola
The recipe of this Filipino pancit sotanghon was made from leftovers of boiled chicken and vegetables. [Originally submitted to Allrecipes.asia]
Author: Maridol34
This is a popular dessert among Filipinos. It can be served with different presentations. Ordinarily, when served in the Philippines, it will contain small...
Author: Your Cooking Papa
An easy-to-make Filipino dessert made of cassava. Ingredients are available in most Asian or Filipino stores. My niece made this when I visited them in...
Author: Ana Park
Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices....
Author: Allrecipes
This is a Filipino chicken dish flavored with ginger and coconut milk. Each family has their own version. This is my mother's version. It's a rich dish...
Author: daplo
My dad use to make this all the time, growing up. I forgot how good it was until St. Patrick's day came around and everyone started talking about corned...
Author: Shela F Diehr
You need a young coconut (buko) for this Filipino dessert where the coconut flesh has not yet hardened and is still very creamy.
Author: lola
Yes, you can pretty much "adobo" anything. Here is an adapted recipe I found somewhere online that I tweaked a bit here and there. [The original recipe...
Author: cali_love
This Filipino dish is rich in flavor due to the slow cooking of the beef with all the ingredients. The beef can be cooked to tenderness a day before, so...
Author: lola
This light and airy cake has the delicious taste of coffee and is great for dessert or an afternoon snack.
Author: lola
This sticky, chewy dessert is very easy to make and can also be served as a snack.
Author: lola
Ukoy or Okoy Recipe is a delicious dish that is very popular in the Philippines, it is an easy to cook and very flavorful Filipino appetizer. Ukoy is prepared...
Author: JackieOhNo
This Pinoy recipe is a popular Filipino main dish usually served with rice and veggie sides.
Author: Javanese Journal
This dish is perfect for weeknights or when you have run out of ingredients. Most ingredients are pantry staples and this dish is quick and easy to make....
Author: Beashi
This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious....
Author: lola
A traditional delicacy of the Philippines. It is also known as 'itlog na pula' or red egg because it is usually dyed red. correct me if im mistaken but...
Author: demi_quinn
This is a special Filipino rice dish with chicken cooked in a coconut milk that is usually prepared when there is a special occasion.
Author: lola
This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.
Author: lola
This Filipino fish dish is very easy to prepare. The only time-consuming and challenging part is cleaning the fish.
Author: lola
Make and share this Arroz Caldo (Filipino Rice Porridge With Chicken and Ginger) recipe from Food.com.
Author: PanNan