I love Korean food, it looks really fresh, colourful and appetizing to our eyes.Specially kids Love it & it is really easy for the lunch box menu. Here,...
Author: Preethi Magesh @mysouthernflavours
Sour cream makes these eggs rich and creamy and the basil adds a little kick of flavor. Sometimes I use pepperjack cheese and a little garlic and onion...
Author: Elisa Stamm
Tender baby spinach, Parmesan cheese, and a little nutmeg are cooked with eggs. A carb-cutter's perfect start for the day.
Author: HOLLYJUNE
This biscuits and gravy casserole is another recipe I got from a girl friend and have made before and it is really good!
Author: LINDA BAILEY
This is a phase one recipe from the South Beach Diet.
Author: Sarah Stephens Smith
This is a favorite brunch item served in dim sum restaurants.
Author: Vivian Lee
Inspired from a favorite pasta sauce, I modified this and put it in an omelet one morning at the cottage.
Author: mr.bishop
So simple and a great escape from doughnuts while camping in the outdoors. My kids love this recipe because they can cook it themselves and add exactly...
Author: KATBROM24
Do you ever want to use all the ingredients you have in your refrigerator or pantry? Well this is just one thing I did. I hope you enjoy!
Author: Chef Kaiti
When you wake up in the morning and smell this all through your house it will make you want to get up.
Author: SK H
This is one of the recipes that I serve my houseguests during the upcoming holidays... It gets requested quite a bit. It's simple to make, and you can...
Author: Andy Anderson !
This quick, inexpensive, and easy breakfast is a staple in my house. Served warm or cold it has a great flavor for breakfast, brunch, or a meatless dinner....
Author: A.Davala
This dish is easy to make but very attractive. Lining muffin tins with ham serves two purposes. It creates an edible container for the eggs and it adds...
Author: Lynnda Cloutier
We love breakfast for supper, and this is a winning combination.
Author: Lynn Socko @lynnsocko
Creating beautiful and colorful eggs is a rewarding and fun Easter activity for families to do together.
Author: McCormick Spice
Bisquick (or any biscuit mix) helps make an easy inexpensive main dish. Packed with meaty mushrooms this vegetarian main is ready when you are.
In my family, I'm (Ian) called the 'Eggs Extraordinaire', and Molly and I take turns topping each others egg concoctions. This is by far the best. We've...
Author: Molly
Creamy scrambled eggs with chives and goat cheese create an earthy flavor that will bring you to the farm. A dash of sriracha is your bus ticket home if...
Author: Howard
My brother-in-law was in Louisiana and had this delicious dish-he says- I am a bit scared of crawfish, they look to buggy to me or something... but he...
Author: Pat Duran
A crust made from dinner roll dough with sausage, hash browns and cheese on top.
Author: soozeeCue
Another recipe that I have used for years and years. Makes a hearty breakfast, or a good "breakfast-for-supper" meal, along with hot biscuits and maybe...
Author: Cathy Estes @GrannyCat
A delicious and easy change of pace from the regular side dish. Chayote is a squash and tastes somewhat like zucchini. You can use green or white chayote....
Author: Kim W
These are awesome for some added protein to your breakfast, and for those who have not too much time on their hands to prepare a healthy breakfast. You...
Author: Jóna Dögg
Whenever we have tacos or chili I usually use the leftovers to make omlets which are so yummy. I love making tacos and chilis as you can change them each...
Author: Dana Ramsey
A surprising mix of flavors, this dish can be served as a breakfast or brunch. Originally received from my Japanese mother, I simplified both the recipe...
Author: KCBLUEGAL
I made these for a tea last month for a Waco federation woman club. Garnish with green olives or pimiento.
Author: BOSQUE
I tried this delicious concoction one night as I was rushing to throw some dinner together and needed to use what was left in the fridge. The key to this...
Author: thekellysong
A creamy spinach Alfredo sauce is the base for this skillet-baked egg dish garnished with crispy bacon and served with golden toast.
Author: Farmland
Matzo scrambled into eggs, also known as fried matzo. Delicious when made with the right seasonings, and 100% kosher for Passover! This is the first recipe...
Author: Rebecca Ripple
Delicious quiche perfect for breakfast, lunch, or dinner! I use fresh-picked chanterelle mushrooms, but you could use another kind easily.
Author: Emily Hunt
Great for an intimate brunch or a light supper.
Author: Mikekey * @Mikekey
This breakfast-to-go is perfect for the kind of day when you or your loved one may not be able to take time for lunch. It's a soft, warm flour tortilla...
Author: Teresa G. @sokygal
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch.
Author: Mildred Marie Martin
A friend of mine says the unsophisticated ingredients disqualify this recipe from being a TRUE quiche, but it's got eggs, spinach, cheese, and a pie crust,...
Author: bethze
A big oven-baked omelet stuffed with bacon, cheese, tomatoes, olives and mushrooms. Great for dinner or brunch.
Author: Kate Jones
I was taught how to make this by a 9 year old boy (J.R.) who lived in our neighborhood and played with my son. J.R. liked to put a little maple syrup on...
Author: Pat Cullinan
This is a recipe that was made from leftovers that turned out a real winner with friends. I wouldn't recommend adding salsa, because it will take away...
Author: Bobby Heard
A great vegan alternative to quiche. So much flavor, I could eat it every day. Great when served with a light salad.
Author: papebj
A DIFFERENT WAY TO MAKE SAUSAGE , EGGS AND CHEESE.
Author: erica lewis
Enchiladas filled with ham, vegetables and cheese and baked in a creamy egg batter.
Author: DBLUNCK
It is a great next day, leftover user breakfast that is hearty and fast! My brother came up with this recipe and it has become a breakfast mainstay when...
Author: heaty
This is a quick and easy dish for breakfast, brunch, or a light supper. It can easily be made into small individual bite-size pastries for a tea or party....
Author: Donna Brown
Author: Georgina Hayden
No matter the season, a hearty breakfast of huevos rancheros complete with a bunch of toppings and side dishes can hardly be beat. If you get up late and...
Author: Wiley P @WileyP