Author: Jamie Oliver
A healthy breakfast of quinoa and eggs with Asian influence and a little spice! A much better alternative than wheat or other bad carbs and it has a ton...
Author: Swest
This dish makes a brilliant midweek supper, but is equally good served cool the next day as a lovely lunch
Author: The Chiappa Sisters
Another breakfast favorite at my house. You can make these ahead of time. Srap in plastic wrap and refrigerate to save time on busy mornings. Just microwave...
Author: Beverley Williams
Like Caesar dressing, an omelet has eggs. Why can't it have the rest of the ingredients of a Caesar salad too? This one does. It's my own creation, and...
Author: wheatsicle
What to do with leftover grilled chicken? Hmmm, how about a magnificent omelet stuffed with your best garden fresh veggies that you have on hand. While...
Author: Kimberly Biegacki
Niratama is a Japanese dish made with sauteed garlic chives with lightly seasoned scrambled eggs. Delicious with toast or on hot rice!
Author: Lynn Clay @LavenderLynn
My mother used to make these quite often for a weekend breakfast. She would have hard cooked eggs in the fridge almost all the time, and this is a quick...
Author: Pam Ellingson
This is a sausage and egg pizza, and man, is it delicious. You may never eat eggs any other way, and you may never eat pizza any other way again.
Author: Chef John
Pretty much everything but the kitchen sink in this recipe - and it's a great combination! All the flavors made my taste buds sing. I had cheddar and provolone...
Author: Sherry Blizzard @akflurry
My Swedish Meatloaf or Meatballs recipe
Bite-size quiches are perfect for Easter brunch or breakfast. The mixture of ham, broccoli, and fresh parsley gives them a very attractive spring-like...
Author: Jessie M.
Here's a zesty variation on an old favorite that your guests will look forward to every time they visit. Bacon and chutney are the keys to these flavor...
Author: KAREN
THIS IS MY HEALTHY PIE..."Frittatas are healthy Crustless Pies" I used to always make my Frittatas in a pie plate..but found this was to fun for kids and...
Author: Straws Kitchen(*o *)
This is a simple meal yet it is one of my favorites and it is perfect with some good coffee.
Author: Catherine Cappiello Pappas
I have been making these for years for my kids and i still make it for them now that there older they love this and its easy
Author: donna Betterley @ricdon68
From "The Good Enough to Eat Breakfast Cookbook" by Carrie Levin. This sounds good, but I'd probably add a few herbs to it too.
Author: Vicki Butts (lazyme)
These hash cakes act as the base for these perfectly poached eggs, fresh hollandaise sauce and balsamic glaze. The sweetness of the glaze helps balance...
Author: Elizabeth
These are fun to make...Get creative..I like to make different colors for different holidays...then make the yolks into deviled egg...and fill the centers--always...
Author: Pat Duran @kitchenChatter
Muffins are a staple food at breakfast. These easy and quick chickpea and spinach muffins are a go-to for those busy mornings when you are running out...
Author: Balanced Babe
This is a mixture of eggs, corn tortillas and chiles. It is a favorite breakfast dish. Serve hot accompanied by some refried pinto beans and flour tortillas....
Author: VCMARTINEZ
A hearty vegetarian breakfast or brunch casserole. I made it up in a pinch during a brunch party, and it was the only dish that was finished! I like to...
Author: AMANDA250
The Oyster Bar in Bellingham, Washington serves a goat cheese souffle that inspired this dish. I prefer blue cheese, but any cheese will do. It's a smooth...
Author: lushbutterfly
This delectable rice casserole serves nicely with bacon, sausage, ham, sweet rolls, biscuits, toast and jelly.
Author: Michele O'Sullivan
A satisfying cauliflower kale frittata with few ingredients that takes little time to make! A savory breakfast that's gluten-free and low calorie.
Author: Megan Olson
An easy quiche that uses up the chicken left over from making soup stock! Note: The regular dry onion soup mix can be too strong; I use Lipton® Golden...
Author: LEIGHTON
This is a vegetarian recipe, I think. It has eggs and milk. I'm not up on the vegetarian rules, but you can easily add sausage to the gravy or bacon to...
Author: Mark Ackerman @m2a
Try this new kind of bread that's delicious as toast or sandwiches. 46
Tofu scramble is one of my favorite breakfast items with a little toast and some fresh berries. You can add other vegetables to the tofu, but mushrooms...
Author: Lola
A truly unique looking and tasty pie! Requires some effort but is well worth it for that special occasion. If preferred, use one small pumpkin instead...
Author: Suzy
This is an easy quiche, sweet and delicious. You could add cream to make it a true quiche. When you cook any squash, it is leisure time. There is no need...
Author: Victoria
I love deviled eggs! They are tasty, simple, pretty and great for parties.
Author: Cosette Khoryati @CosetteKR
Create a new flavorful dish for dinner with this delicious recipe that calls for grated coconut, cayenne pepper, and....beer! 128
This is an easy, delicious quiche that will take no time to prepare and your friends will ask for the recipe! I have made this for numerous office gatherings...
Author: Dawn Egan
This is a copycat for the Starbucks® egg bites made in the Instant Pot®. You can refrigerate for 1 week; warm for 30 seconds in a microwave. You can...
Author: Geannie T
Not really a recipe, But I wanted to share this idea I found on line just a couple days ago. Very easy and to me the yolks turned out much creamier then...
Author: Gail Herbest
These tiny quiches are delicious, with great presentation for parties or potlucks. They taste as good at room temperature as fresh from the oven, and are...
Author: Dawn in OK
I was inspired by this simple recipe consisting of making holes in a loaf of Italian country bread and putting eggs in it. I decided to make it a little...
Author: Vincent Vernhes
In 1980 while living in Western NY I took 5 teenagers to Green Lake, WI for Camp. We had this Cheese Pie in the dining hall twice while we were there....
Author: Marsha Gardner
Author: Jamie Oliver
Stir-fried bitter melon with eggs is a classic Chinese recipe that's quick and easy to make, as well as extremely healthy and good for you!
Author: Sarah
Omelets is one of my favorites, there are just so many things you can add to them to change the taste. But I must admit sometimes I have problems folding...
Author: Nelda Carnley @BamaNama