ALL-BRAN SEED LOAF
Make and share this All-Bran Seed Loaf recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Breads
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Stir together flour, baking powder, salt and seeds.
- In large bowl, beat together orange juice, honey, eggs and cereal.
- Let stand 2 min.
- Add flour mixture, stirring only until well combined.
- Spread evenly in greased 8.5 x 4.5 x 2" loaf pan.
- Bake at 350f about 40 min.
- Let cool 10 min and remove from pan.
- Cool completely before slicing.
ALL-BRAN SEED LOAF
Try this new kind of bread that's delicious as toast or sandwiches. 46
Categories Eggs Bread Whole Wheat Bran
Time 1h
Yield 10
Number Of Ingredients 22
Steps:
- Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 minutes. Add flour mixture, stirring only until well combined. Spread evenly in greased 8½ x 4½ x 2" loaf pan. Bake at 350℉ (180℃) for about 40 minutes. Let cool 10 minutes and remove from pan. Cool completely before slicing.
Nutrition Facts :
LIGHT AND LEMONY POPPY SEED BREAD
Treat your taste buds to the citrusy tang of fresh lemons in this delicate lemon-poppy seed loaf.
Provided by Taste of Home
Time 1h
Yield Makes 1 loaf, 12 slices.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Spray an 8 x 4-inch loaf pan with cooking spray and set aside., In a large bowl, mix together flour, sugar, oat bran, poppy seeds, baking powder and salt. , In a medium bowl, whisk together milk, butter, egg, lemon juice and lemon zest. Add wet ingredients to dry ingredients and mix just until dry ingredients are moistened. Spread batter in prepared pan. Bake for about 40 minutes, or until loaf is light golden brown and a toothpick inserted in center of loaf comes out clean., Cool loaf in pan on a wire rack for 10 minutes. Remove loaf from pan and cool completely on rack. Cover with plastic wrap and store at room temperature or in the refrigerator.
Nutrition Facts :
BREAKFAST APPLE BRAN LOAF
Steps:
- Preheat the oven to 375°F. Grease a 9x5 loaf pan or line it with parchment paper.
- Into a large mixing bowl, combine the eggs and buttermilk and whisk well to combine. Add the grated apple, melted butter and vanilla and stir to mix. Add the bran cereal and let it sit for 5 minutes to absorb liquid.
- While you're waiting, in another bowl, combine the dry ingredients. Combine the all purpose flour, oat bran, cane sugar, muscavado, pecans, baking soda, baking powder, sea salt, cinnamon and nutmeg. Stir to mix. Add the wet ingredients in with the dry and stir just to combine, do not overmix.
- Pour the batter into the prepared pan, it should come up no more than 3/4 way up the pan. Sprinkle the top of the loaf with a handful of oat bran and brown or turbinado sugar. Bake on the middle rack for 40-45 minutes or until a toothpick in the center comes out clean. Allow it to cool completely before removing it from the pan.
- Slice with a serrated knife and serve with butter on the side.
- Loaf can be kept covered at room temperature for 3 days or for 5 days in the fridge.
ALL BRAN LOAF
Make and share this All Bran Loaf recipe from Food.com.
Provided by bevs kitchen
Categories Scottish
Time 3h
Yield 1 cake, 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix all bran cereal, raisins, brown sugar and milk into a large mixing bowl.
- Let stand; 2 hours is best.
- Add the flour and mix well.
- Pour into a pound loaf tin.
- Bake for 1 hour at Gas 3.
Nutrition Facts : Calories 283.7, Fat 1.8, SaturatedFat 0.8, Cholesterol 4.3, Sodium 45.3, Carbohydrate 66.4, Fiber 3.6, Sugar 38.7, Protein 5
ALL BRAN LOAF CAKE
This is a fruit loaf cake, using All Bran as the main ingredient.
Provided by amyndaz
Time 1h30m
Yield Serves 8
Number Of Ingredients 5
Steps:
- Grease and line your loaf tin, and preheat the oven to 170C/fan 150C/gas 5.
- Use a cup to measure the ingredients (I use my small measuring jug featured in the photograph.)
- Pour the All bran and milk into a bowl. Leave the All Bran to soak up the milk (about 5-10 mins.)
- Add the self raising flour and sugar to your mixture and stir.
- Cut up your dried fruit (if using prunes and apricots) and dust with some of the self raising flour. Add the fruit to your mixture and stir.
- The mixture should be thick and gloopy, if it isn't you may wish to add a bit more milk. Transfer the mixture to your loaf tin and put in the oven for 1 hr -1 hr 30 mins. Check on the loaf after 1 hr by putting a knife through the middle, if it comes out clean the loaf is cooked, if not leave it in a little longer.
More about "all bran seed loaf food"
10 BEST ALL BRAN LOAF RECIPES - YUMMLY
From yummly.com
ALL BRAN RECIPES LOAF | DANDK ORGANIZER
From dandkmotorsports.com
ALL-BRAN SEED LOAF | THRIFTYFUN
From thriftyfun.com
ALL BRAN RECIPES LOAF | BRYONT BLOG
From bryont.net
ALL-BRAN FRUIT LOAF RECIPE | RECIPE - KELLOGG'S
From kelloggs.co.uk
ALL-BRAN SEED LOAF
From bigoven.com
ALL BRAN SEED LOAF - RECIPE | COOKS.COM
From cooks.com
RECIPES > BAKED GOODS > HOW TO MAKE ALL BRAN SEED LOAF
From gigarecipes.com
10 BEST ALL BRAN LOAF RECIPES | YUMMLY
From yummly.com
ALMOND & POPPY SEED LOAF RECIPE - ALL-BRAN.CA | HEALTHY ...
From pinterest.ca
LEMON POPPY SEED MUFFINS WITH LEMON GLAZE | ALL-BRAN*
From allbran.ca
ASTRAY RECIPES: ALL-BRAN SEED LOAF
From astray.com
ALL-BRAN™ ALMOND & POPPY SEED LOAF | RECIPES, DESSERT ...
From pinterest.com
10 BEST ALL BRAN LOAF RECIPES - YUMMLY
From yummly.co.uk
ALL - BRAN SEED LOAF - RECIPE | COOKS.COM
From cooks.com
SUPER SIMPLE ALL BRAN FRUIT LOAF - CRUMBS AND CORKSCREWS
From crumbscorkscrews.com
WHAT WINE GOES WITH ALL BRAN SEED LOAF
From delipair.com
RECIPE: ALL-BRAN SEED LOAF - RECIPELINK.COM
From recipelink.com
RECIPES > BAKED GOODS > HOW TO MAKE ALL BRAN SEED LOAF
From mobirecipe.com
ALMOND & POPPY SEED LOAF | RECIPE - KELLOGG'S
From kelloggs.ca
ALMOND & POPPY SEED LOAF - ALL-BRAN
From allbran.ca
BRAN LOAF RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
ALL BRAN SEED LOAF RECIPE - COOKEATSHARE
From cookeatshare.com
THANKSGIVING SEED LOAF - COOKEATSHARE
From cookeatshare.com
ALL BRAN LOAF RECIPES
From tfrecipes.com
FOOD: ALL-BRAN SEED LOAF
From foodrecipetips.blogspot.com
ALL BRAN RECIPES LOAF | BESTO BLOG
From bestonlinecollegesdegrees.com
ASTRAY RECIPES: ALL-BRAN FRUIT LOAF
From astray.com
ALL BRAN SEED LOAF RECIPE - WEBETUTORIAL
From webetutorial.com
RECIPE: ALL BRAN SEED LOAF - RECIPELINK.COM
From recipelink.com
ALL BRAN SEED LOAF RECIPE | RECIPELAND
From recipeland.com
ALL BRAN CEREAL RECIPE TIPS TO MAKE HOME AND FAMILY ...
From webetutorial.com
BRAN RUSKS RECIPE BY SHAHEDA - HALAAL.RECIPES
From halaal.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love