A great recipe that makes light and fluffy coconut macaroons.
Author: MMS
This pie has long been a hit here. It is so popular it would be impossible to take it off the menu.-Buffalo Mountain Lodge, Bannff, Alberta
Author: Taste of Home
This is a very light recipe with fresh/frozen strawberries and frozen whipped topping.
Author: Emily
My mother-in-law's pineapple pie was a favorite with the threshing crew. A nice, big slice of it made the harvest work more enjoyable. Now, I make Theresa's...
Author: Taste of Home
Gammy (as my mom, Barbara Galloway, is known around here) loves to cook and be creative. It's a trait that was passed down from her father. Pinto Bean...
Author: Taste of Home
Rich ice cream and refreshing peppermint make this peppermint milkshake recipe a special treat, especially during the holidays. For a twist on this classic,...
Author: Taste of Home
This beautiful, light treat has an easy-to make meringue base that's complemented with tart and sweet fillings.
Author: Taste of Home
With crunchy peanuts, gooey caramel and fluffy marshmallow creme, these sweet sensations taste just like one of my favorite candy bars. I usually make...
Author: Taste of Home
When my boys were young, they couldn't drink milk but they could have yogurt. This was a cake they could eat. And it's one dessert that doesn't taste overly...
Author: Taste of Home
These pies freeze well; enjoy one now, and freeze the second pie for use later!
Author: G.Roberts
The peanut butter in this dough creates a crumbly cookie.
Author: Stephanie
Author: insanelygood
I love to cook for family and friends and this is my recipe that is most often requested. A surprisingly simple summer dessert, it is heavenly warm from...
Author: Taste of Home
An easy, oatmeal-based, drop cookie with the addictive taste of banana nut bread.
Author: Shay Shih
This is our family's very favorite cookie recipe. I've never tasted any like it! The oatmeal raisin cookies freeze well, too. -Susanne Spicker, North Ogden,...
Author: Taste of Home
Luscious lemon cheese filling with blueberry topping.
Author: dana
THE BEST THINGS about this dessert are it's easy to make and uses ingredients I usually have. Besides making it often for my husband and me, I have made...
Author: Taste of Home
This rich, chocolate pudding cake is one of my favorites. I like to serve it warm with a scoop of vanilla ice cream. Whenever I take it to parties, everybody...
Author: Taste of Home
I'm always searching for fast and easy recipes to take to the teachers lounge. The staff goes nuts for these shortcut pecan pie bars. -Kathro Yoder, Defiance,...
Author: Taste of Home
Here's what you need: graham crackers, melted butter, cream cheese, maple syrup, blueberry, strawberry, water, lemon juice, sugar, cornstarch
Author: Jordan Kenna
My recipe makes two loaf-sized treats, perfect for sharing. The spiced rum flavor really comes through in both the cake and the glaze. -Christine Russell,...
Author: Taste of Home
Light as a feather, this cool, satisfying dessert is delicious and impressive to serve. It's an excellent dessert to take to a potluck because it can be...
Author: Taste of Home
Enjoy this light, airy, non-filling chilled pie as a great dessert after a barbecue.
Author: Patti'sPantry
It couldn't get any easier. No bake, peanut butter taste!
Author: Colleen J
"My grandma frequently fixed the salad when she was asked to bring a dish to a family gathering," writes Sue Gronholz of Beaver Dam, Wisconsin. "Now I...
Author: Taste of Home
Creamy, simple, quick, and kid-friendly dessert. With only 4 ingredients, it's cheap and sure to be a family favorite. This recipe is doubled to fit my...
Author: MelindaSAbel
I make these flavorful pumpkin cupcakes each Halloween, but they're wonderful year-round. -Amber Butzer, Gladstone, Oregon
Author: Taste of Home
A delicious mix of sweet and tart that will truly amaze your senses. The pastry adds dimension as well. It's like apple pie without the fork!
Author: MichelleSchaffer
I make this fudge at Christmastime to give to friends and neighbors. That tradition started years ago when I made more candy than my husband, three sons...
Author: Taste of Home
The gingersnap cookies and pumpkin pair perfectly in this pie. It's always a must-have dessert for our Thanksgiving get-together. -Bernice Janowski, Stevens...
Author: Taste of Home
This is called a bread, but tastes more like a cake. I make this mostly during the holidays. The spices in this cake just lend themselves to eggnog and...
Author: v monte
This torte is tart and tangy. I take it to a lot of potluck dinners and everyone raves and begs for the recipe. It is easy and can be made several days...
Author: RB1953
Tastes like rice pudding with apple pie filling added. For extra decadence, serve with caramel sauce on top!
Author: Sonoran Sweetheart
What a perfect springtime dessert! It's filled with color and fresh fruit flavor the whole family will savor. I sometimes grate about a tablespoonful of...
Author: Taste of Home
A sweet oatmeal cookie with crunchy toasted sunflower seeds. This cookie is a family favorite. It calls for coconut, but I like them better without the...
Author: TOYBEME
This fruitcake not only can be made weeks ahead, it tastes better that way! You can substitute Brazil nuts, pecans and hazelnuts for the walnuts-or use...
Author: Taste of Home
If you like Irish cream and chocolate, you'll love this recipe. After numerous attempts with the ingredients this is the recipe I now use.
Author: Elaine
This easy lime bar recipe is a dessert that will wow your guests. I baked these bars for a luncheon on a hot summer day. A gentleman made his way to the...
Author: Taste of Home
This recipe is one of my favorites! The tropical flavors remind me of being on vacation with my family in the Caribbean-I have so many fun memories. -Stephanie...
Author: Taste of Home
This is a recipe that my mother gave me several years ago, and we enjoy it often. I use canned peaches, but fresh would be nice.
Author: Barbara
My sister-in-law sent this mint chocolate fudge to us one Christmas, and it's been a traditional holiday treat in our home ever since. With just six ingredients,...
Author: Taste of Home
Our Test Kitchen shares this recipe for a basic cheesecake that tastes great alone or with any number of garnishes. Try serving it with Raspberry Sauce...
Author: Taste of Home
This easy pie is so delicious that you will making it all summer. The no-bake makes it great that I don't have to heat up my kitchen for a great dessert.-Carole...
Author: Taste of Home