Author: Silvano Marchetto
This sweet and refreshing drink features layers of chocolatey coffee slushie, vanilla whipped cream, and coffee jelly (think coffee jell-o).
Japanese coffee jelly is a light and refreshing dessert or summertime treat that's made of black coffee and gelatin. Serve plain or with cream.
Author: Setsuko Yoshizuka
Author: Paul Grimes
Author: Bon Appétit Test Kitchen
Get your shot glasses ready for Baileys Jell-O Shots from Delish.com.
Author: Bon Appétit Test Kitchen
Author: Gina Marie Miraglia Eriquez
You can swap the condensed milk for regular milk, but the simple syrup is essential for the finished texture.
Author: Chris Morocco
Author: Charleen Borger
Author: Amelia Freer
Making your own oat milk means you'll have a creamier, richer dairy-free milk for mixing into coffee. This recipe lays out the basic formula for fresh...
Author: Michael Symon
Author: Ray Johnson
The crunchy almond cookies replace soft smushy ladyfingers for a welcome twist on the classic dessert.
Author: Ignacio Mattos
Author: Andrea Nguyen
Cafe con leche is a popular espresso drink in Spain. Discover how simple it is to make at home and enjoy a great coffeehouse-style cup of coffee.
Author: Colleen Graham
You don't have to use a vegan chocolate to make this decadent tart-any bittersweet baking bar will be great.
Author: Claire Saffitz
Chocolate lover alert! These vegan brownies are sensational: very chocolaty, moist, and delectable.
Author: Myra Goodman
Rich and delicious, Cuban coffee (also known as a cafecito or cafe Cubano) is a wonderful after-dinner espresso drink.
Author: Colleen Graham
A dairy-free recipe for traditional Rosh Hashanah Honey Cake, also known as Lekach, spiced with cinnamon, ginger, cardamom, nutmeg, and vanilla.
Author: Miri Rotkovitz
Kahlua Latte - A boozy spin on a classic latte! Made with just a few simple ingredients including Kahlua coffee liqueur in less than 10 minutes!
Author: Madi - Snacks and Sips
Earthy, nutrient-rich whole grain flours give this classic banana loaf cake recipe some added personality.
Author: Chris Morocco
A creamy chocolate pudding fills this rich cake and an easy-to-make chocolate band wraps it up in style.
Author: Sherry Yard
Transform redeye gravy, a breakfast elixir of ham scraps and coffee, into a sophisticated sweet-and-sour glaze with the addition of sorghum syrup and a...
Author: Linton Hopkins
Author: Adeena Sussman
Author: Michael Lomonaco