Author: Rozanne Gold
Author: Susanna Hoffman
Author: Aaron True
Author: Melissa Roberts
Author: Tori Ritchie
Author: Kerri Conan
This figs recipe is sweet, salty, sticky, and acidic-everything you want in a one-bite appetizer.
Author: Claire Saffitz
No oven? No problem! These no-bake Oreo truffles are so easy to make.
Author: Katie Brown
Author: Melissa Roberts
These pickled vegetables pick up a little spice and sourness from the pickling, but they stay crisp and retain their individual flavors.
Author: Amelia Saltsman
Pop these easy cocktail meatballs in your slow cooker and serve them up at your next party.
This dough can be formed into a log and stashed in the freezer so it's on hand for whenever you just happen to need a party appetizer. Let thaw in the...
Author: Andy Baraghani
Author: Valerie Peterson
Author: Anita L. S. Eberhardt
Author: Eric Werner
Turn this punch recipe up a notch with a decorative ice ring.
Author: Ann Redding
Author: Diane Rossen Worthington
Here, the word "perfect" refers not to the quality of the classic cocktail (though we do love this version), but to the equal amounts of sweet and dry...
Author: Ryan Magarian
Author: Gina Marie Miraglia Eriquez
A homemade cranberry simple syrup puts this sparkling cocktail recipe into fancy party-worthy status. Use leftover Campari to make your very own Negroni...
Author: Talia Baiocchi