Dry Rob Roy Food
DRY ROB ROY COCKTAIL
A cocktail containing 1.5 tsp Dry Vermouth; 2.5 Measures Scotch Whisky;
Provided by The Drink Mixer
Yield 1 drink
Number Of Ingredients 3
Steps:
- Stir ingredients with ice. Strain into glass. Garnish with a twist of lemon.
Nutrition Facts : Calories 140 calories (alcoholic ingredients only) as 2.50 units, ServingSize 1 Martini glass
ROB ROY
Provided by Food Network Kitchen
Time 5m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Fill a cocktail shaker or small pitcher with ice. Add the Scotch, vermouth, and the bitters. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Strain into a chilled cocktail glass. Garnish with the cherry and serve.
- Copyright 2004 Television Food Network, G.P. All rights reserved
ROB ROY
The blended Scotch version of the Manhattan. Named after the title character in a Sir Walter Scott novel, Rob Roy was a Robin Hood-like figure.
Provided by c-biskit
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour Scotch and vermouth into a glass with ice cubes. Shake in bitters, stir, and garnish with a maraschino cherry.
Nutrition Facts : Calories 199.4 calories, Carbohydrate 5.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 2.4 g
MAPLE ROB ROY
The Rob Roy is a classic cocktail consisting primarily of whiskey and vermouth, plus a dash of bitters. For this version, we used smoky Scotch, a combination of sweet and dry vermouth, and just enough maple syrup to round out those warming flavors without making the drink too sweet.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 Rob Roy
Number Of Ingredients 6
Steps:
- Combine the scotch, maple syrup, dry and sweet vermouth and the bitters in a cocktail shaker with ice.
- Stir well until cold, then strain into a cocktail glass. Garnish with a cocktail cherry.
DRY ROB ROY
Categories Bitters Scotch Alcoholic Cocktail Party Cocktail Fortified Wine House & Garden Drink
Yield Serves 1.
Number Of Ingredients 5
Steps:
- Combine all ingredients except the peel in a mixing glass and stir gently to chill as well as dilute the drink. Strain into a cocktail glass, twist the peel over the drink to release the oil and then drop it in. For a weaker drink, reduce the Scotch to 1 1/2 ounces. In some recipes the bitters are omitted or replaced with orange bitters.
ROB ROY
Like a Manhattan cocktail, the Scotch-based Rob Roy is usually made with sweet vermouth; but if can also be made dry (with dry vermouth) or perfect (with equal amounts of both).
Categories Gourmet Cocktail Cocktail Party Scotch Vermouth Bitters Alcoholic Spirit Party Drink
Yield Makes 1 drink
Number Of Ingredients 5
Steps:
- In a small cocktail pitcher combine the Scotch, the vermouth, the bitters, and 1 cup ice cubes, stir the mixture well, and strain it into a stemmed cocktail glass. Garnish with the lemon twist.
ROB ROY COCKTAIL
Considered the cousin of the Manhattan cocktail, the Rob Roy combines Scotch whisky with sweet vermouth for a smokier flavor.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Combine vermouth and whisky in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
Nutrition Facts : Calories 392.3 calories, Carbohydrate 24.7 g, Protein 0.4 g, Sodium 23.6 mg, Sugar 14 g
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ROB ROY (COCKTAIL) - WIKIPEDIA
The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City.The drink was named in honor of the premiere of Rob Roy, an operetta by composer …
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BEST ROB ROY DRINK RECIPE – HOW TO MAKE THE PERFECT …
1 oz.Italian vermouth. 2. dashes Angostura bitters. Directions. Stir the scotch, vermouth, and bitters well with cracked ice. Strain into a chilled cocktail glass. Garnish with a lemon twist. The ...
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ROB ROY DRINK RECIPE - CLASSIC, DRY OR PERFECT - WHICH …
Directions: Stir scotch and sweet vermouth with ice and a dash of angostura bitters. Strain and pour into chilled serving glass. Drop a maraschino cherry in the drink as a garnish. Tips and Variations: Use dry vermouth to make dry rob …
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PERFECT ROB ROY COCKTAIL RECIPE - PRIMER
A Perfect Rob Roy Cocktail. » 1.5 oz blended scotch whisky. » .75 oz vermouth: half sweet, half dry. » Dash of Angostura Bitters. » Maraschino cherry or lemon peel. Add the ingredients to a tall glass or cocktail shaker with ice and stir. …
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ROB ROY (SCOTCH MANHATTAN) COCKTAIL RECIPE - THE SPRUCE …
This drink can also be served on the rocks in an old-fashioned glass and built right in the glass. For a slower dilution, use an ice ball. A dry Rob Roy substitutes dry vermouth for the sweet vermouth and garnishes the drink with …
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HOW TO MAKE A DRY ROB ROY MARTINI…A VARIATION OF THE
Recipe/Preparation. Add ice cubes into a martini shaker. Add 2 shots of the Scotch Whisky into the shaker. Add 1 shot of French Dry vermouth into the shaker. Shake well to mix the contents. Strain the contents of the …
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HOW TO MAKE A ROB ROY - THE KITCHEN MAGPIE
Rob Roy Cocktail Rob Roy Cocktail. In the most basic sense, the Rob Roy is best compared to a Manhattan made with Scotch rather than bourbon. This 3 ingredient cocktail has that same vermouth sweetness and …
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ROB ROY COCKTAIL RECIPE - CHOWHOUND
The Rob Roy is a blend of Scotch and vermouth sharpened by a dash of angostura bitters. It’s named for Robert Roy MacGregor, Scotland’s very own Robin Hood. It’s named for Robert Roy MacGregor, Scotland’s very own …
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Created in the 1890s at the Waldorf-Astoria hotel in New York City, the Rob Roy cocktail, also known as a Scotch Manhattan, is a simple recipe with a robust flavor. This cocktail recipe depends on which scotch whisky you …
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HOW TO MAKE A ROB ROY COCKTAIL, A SCOTCH LOVER'S CLASSIC - THE …
Classic Rob Roy. You can’t touch a classic. Here, a fine Scotch meshes with the fig and herb notes of a classic vermouth. Even better, the drink is …
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DRY ROB ROY RECIPES ALL YOU NEED IS FOOD
Stevehacks - Make food with love. The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City.The drink was named in honor of the premiere of Rob Roy, an operetta by composer Reginald De Koven and lyricist Harry B. Smith loosely based upon Scottish folk hero Rob Roy MacGregor..
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ROB ROY | RICARDO
Rob Roy. 4 stars ( 1) Rate this recipe. Preparation 5 MIN. Servings 1. Makes 2 glasses. Share. When I have friends over to play poker, I like to serve a cocktail in lieu of beer. With so many contenders to consider, I recently chose this riff on a Manhattan, made with Scotch instead of rye. Smoky, peaty whisky, shaken with herbaceous vermouth ...
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A PERFECT ROB ROY - A CLASSIC, BALANCED SCOTCH COCKTAIL - APéRITIF …
Created in New York City at the Waldorf-Astoria to celebrate the 1894 Broadway show “Rob Roy” which told the story of Robert Roy MacGregor, the Scottish Robin Hood of the 18th century, this drink largely introduced the United States to Scotch and the rest is history. If you like a classic Manhattan, give this sipper a try.
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IFOOD.TV
ROB ROY RECIPE - ROB ROY DRINK - ESQUIRE
How to make a Rob Roy: Stir with cracked ice: 2 oz Famous Grouse (or other good blended Scotch), 1 oz red vermouth, and 2 dashes Angostura bitters. Strain into chilled cocktail glass and twist ...
From esquire.com
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HOW TO MAKE A ROB ROY DRINK (RECIPE + VARIATIONS) I TASTE OF HOME
Step 1: Mix. Pour the Scotch, sweet vermouth and Angostura bitters into the mixing glass and fill it three-quarters full with ice. Then, with the cocktail spoon, gently stir the cocktail until the ingredients are mixed and chilled, about 20-30 seconds. Editor’s Note: We recommend using blended Scotch for this cocktail.
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Find calories, carbs, and nutritional contents for Cocktail - Dry Rob Roy and over 2,000,000 other foods at MyFitnessPal. Log In. Sign Up. About Food Exercise Apps Community Blog Premium. Cocktail Cocktail - Dry Rob Roy. Serving Size : 1 drink. 145 Cal. 100 % 3g Carbs. 0 %--Fat. 0 %--Protein. Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals. How …
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THE ROB ROY - THE MACALLAN®
The longstanding classic is the sweet Rob Roy, and by switching out the sweet vermouth for its dry counterpart you can make a dry Rob Roy. Using an olive garnish for the dry version works quite well, as otherwise the sweetness of the cherry may clash with the drier flavours. The ‘perfect’ Rob Roy is when you combine equal parts dry and sweet vermouth, although feel …
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DRY ROB ROY | QUENCHING DRINKS | QUENCH MAGAZINE
Dry Rob Roy. Quenching Drinks / 4. Glass used: Cocktail glass . 2 1/2 oz Scotch. 1 1/2 tsp Dry Vermouth. 1 twist of Lemon peel In a mixing glass half-filled with ice cubes, combine the Scotch and vermouth. Stir well. Strain into a cocktail glass. Garnish with the lemon twist. Mixed Drink Categories. Beer (59) Cocktails (9372) Cocoa (33) Coffee / Tea (109) Homemade Liqueur (52) …
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DRY ROB ROY RECIPE RECIPES ALL YOU NEED IS FOOD
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By the 1860s, vermouth cocktails began showing up in American bars. Soon after, we find evidence of the Manhattan cocktail. By 1894, says Greene, rye was swapped for scotch, and the Rob Roy was born. The original ratio of whisky to vermouth was one-to-one, but as time marched on and drinks got boozier, two-to-one became, and remains, the ...
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Dry Rob Roy. Serving Size: 1. Ingredients. 2 1/2 ounces Scotch 1 1/2 teaspoons Dry vermouth 1 Lemon twist. Serving Suggestion. In a mixing glass half-filled with ice cubes, combine the Scotch and vermouth. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.
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Dry Rob Roy Drink Recipe Best Glass for "Dry Rob Roy":Cocktail glass, chilled or Rocks glass, ice Method: Build or Stir Ingredients in Dry Rob Roy: Olives or Lemon twist garnish; 1/4 oz. Dry Vermouth; 1-1/2 oz. Scotch; Dash Angostura bitters optiona; If you, your bar, or your bartender has a variation on the "Dry Rob Roy" drink recipe, please ...
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DRY ROB ROY - COCKTAIL RECIPES - COCKTAIL PRO
Dry Rob Roy Glassware. Cocktail glass. Ingredients. 2 1/2 oz Scotch; 1 1/2 tsp Dry Vermouth; 1 twist of Lemon peel; Preparation Steps. In a mixing glass half-filled with ice cubes, combine the Scotch and vermouth. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.. Add a Cocktail Recipe (1) Shop Premium Water Pipes. Similar Cocktails. Rusty Nail (1) Bermuda …
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