Found in the search for good recipes to use mangos during an abundant crop year. This is a rich, dark chutney with an exotic flavor. Others will, likely,...
Author: Ambervim
When you think of chutneys, the word *dry* doesn't usually come to mind - but this chutney with change all that. This potent condiment of roasted garlic,...
Author: Sandi From CA
They recommend serving this atop a burger stuffed with blue cheese finished off with some bacon. . .YUMMO! I imagine you could use this atop a grilled...
Author: januarybride
A DELICIOUS CONDIMENT to your turkey dinner or in your turkey sandwich. Make ahead and let the flavors marry each other! This condiment will go well in...
Author: Seasoned Cook
From the San Antonio newspaper. This is a wonderful cranberry sauce for pork, turkey, chicken. Easy to make, guests will rave!
Author: YaYa1689
Treat your friends by serving a great Vermont cheddar with chutney when enjoying a beer at your next BBQ or picnic. Use a Grafton Village, Shelburne Farms...
Author: Julie Bs Hive
This is another simple recipe from a publication of the Indian government dating from at least 45 years ago. It is intended to be served with pakoras or...
Author: Lloyd-Fred
This makes a nice, tangy chutney! If you have sorrel in your garden, give it a try! This would be absolutely excellent on fish, or pork, or in sandwiches....
Author: Julesong
This is from the book of Charmaine Soloman. We are preserving limes in bulk and they are wonderful for cooking, remember this is a recipe for preserved...
Author: Stay in the Bay NZ
This is a recipe I developed while grilling Jerked chicken this year. The sauce is an excellent contrast to the Jerked grilled chicken and is very tropical....
Author: lostfoundestate
This recipe is from What's Cooking Indian by Shehzad Husain. We tried this tonight with some samosas, and it was really great, definitely worth making...
Author: I Cook Therefore I
This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I'll edit the recipe accordingly...
Author: Dreamgoddess
So easy to slap together and soooo addictive. I made this up and ate the WHOLE thing!. It does taste like tropical fruit punch! And so healthy too! Have...
Author: nomnom
Yum yum! I served this chutney at Thanksgiving and ended up copying the recipe for most of the guests. Bye bye cranberry sauce in a can and hello Cranberry...
Author: Cooking to Perfecti
Online at homecooking.about.com are a number of recipes that I've not found elsewhere, & this is one of them. I use this primarily as an appetizer spread...
Author: Sydney Mike
A chutney is like a savory jam; it's a favorite condiment in East Indian cooking. This cranberry version is tart and crisp, great with roast chicken or...
Author: ElizabethKnicely
Make and share this Ginger-Banana Chutney recipe from Food.com.
Author: Recipe Junkie
I couldn't find many recipes online for using mulberries except for baked goods. I wanted to make something different so I developed this chutney recipe....
Author: pancoes
Make and share this Cranberry Cardamom Chutney recipe from Food.com.
Author: Karrie Ann
My beautician who hails from Srilanka shared this wonderful recipe with me and I think Recipezaar deserves this !
Author: Mini Ravindran
Make and share this Tomato and Mint Chutney recipe from Food.com.
Author: JustJanS
A tangy spiced pickle recipe from Adam's Cafe in West London. This is not a true pickle so it won't keep indefinitely, but it will be fine in the fridge...
Author: English_Rose
Make and share this Tomato and Mint Chutney recipe from Food.com.
Author: Chrissyo
This sweet and sour sauce is a very popolat accompaniment to indian deep fried snacks. I buy the pitted block dates, which are basicaly the odd shaped...
Author: Wild Thyme Flour
Make and share this Spiced Cranberries recipe from Food.com.
Author: Tina D. Breen
Make and share this Plum-Pear-Cranberry Chutney recipe from Food.com.
Author: Outta Here
Make and share this Helen's Mint Chutney recipe from Food.com.
Author: Ranikabani
This is great with hamburgers, sausages, cheese, fish and chips, whatever. It goes back at least 4 generations, and this version is from Holly Jones. (Prep....
Author: Nelly
This is a sweet and tangy chutney, and goes wonderul with grilled meats, sliced ham steaks, pork dishes or chicken, and is so simple to make. This can...
Author: Kittencalrecipezazz
This is a fantastic relish to serve with Turkey or other meats, or as everyone I work with believes with a sharp cheese on crackers. This Relish is so...
Author: JacquiStorey
Spicy and sweet, hot and cold....this is great. Serve with scrambled eggs or in egg and bacon breakfast burritos, or with pork roast. Use anywhere you...
Author: wildheart
Make and share this Dried Cherry Cranberry Relish recipe from Food.com.
Author: Geema
Make and share this Tamarind - Date Chutney recipe from Food.com.
Author: Lorrie in Montreal
I really love sweet tamarind chutney, and I've had a hard time finding one that resembles the chutney my favorite Indian restaurant makes. This is the...
Author: ajt575s
I buy this by the small jar at Trader Joe and decided it was time to make my own. Great on that Super burger, but it's a good table condiment for meats....
Author: T. Woolfe
A wonderful taste of Thanksgiving or Christmas. The recipe was given to me by our realtor in Hawaii in 1980; It has been a keeper for our kitchen. Please...
Author: Scandigirl
We have a Satsuma plum tree in our backyard that produces loads of plums every year. I'm always trying to come up with new ways to preserve plums. You...
Author: Rinshinomori
This is a great recipe for grilled pork or chicken. The original recipe was sent to me from my Aunt Jean. I changed the recipe to include more cinnamon,...
Author: Diana Adcock
Make and share this Tomato Chutney | Pure Jain Recipes recipe from Food.com.
Author: Mayur S.
A DELICIOUS CONDIMENT to your turkey dinner or in your turkey sandwich. Make ahead and let the flavors marry each other! This condiment will go well in...
Author: Seasoned Cook
What could be better with a simple roast or grilled vegetables than a spicy fruit chutney? Nothing, except knowing it was a gift from someone you cherish....
Author: VickiAk
Make and share this Tamarind Chutney recipe from Food.com.
Author: somethinglikelove20