Tropical Fruit Punch Fruit Salsa Food

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HAWAIIAN FRUIT PUNCH



Hawaiian Fruit Punch image

This is a refreshing beverage for any time of the year, but especially the summer. With thirst quenching juices, such as unsweetened pineapple juice and a touch of sweetness with fruit punch, it comes all together and makes for a great fruit drink.

Provided by FLUFFSTER

Categories     Punch Beverage

Time 10m

Yield 1 1/2 quarts

Number Of Ingredients 6

1 cup canned tropical fruit punch
2 1/4 cups canned unsweetened pineapple juice
2 1/2 cups orange juice
1/2 cup lemon juice
confectioners' sugar (optional)
1 tablespoon of fresh mint, finely chopped

Steps:

  • In a 2-qt. pitcher, combine punch and the juices. If desired, add confectioner's sugar to taste.
  • To serve: Add fresh mint, and pour over cracked ice in 8" tall glasses.

Nutrition Facts : Calories 484.5, Fat 1.3, SaturatedFat 0.1, Sodium 76.4, Carbohydrate 118.4, Fiber 2.5, Sugar 92.8, Protein 4.7

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

Kathy Crawford of Franklin, Wisconsin sends this easy tropical cooler. It features a delicious and sparkly balance of pineapple and cranberry that's great with or without the rum.

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 6

2 cups unsweetened pineapple juice, chilled
2 cups cranberry-raspberry juice, chilled
1 teaspoon lime juice
2 cups lemon-lime soda, chilled
1/4 cup rum, optional
Ice cubes

Steps:

  • In a pitcher, combine the juices. Stir in soda and rum if desired. Serve immediately over ice.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 30g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

This is a sweet and refreshing punch. My kids love it. Recipe by Angela Shelf Medearis. Note: We prefer no pulp, so I used Crystal Light lemonade and no pulp orange juice. I found the guava juice in cans in the ethnic aisle at the grocery store and the pineapple and papaya juices in the juice aisle.

Provided by LifeIsGood

Categories     Punch Beverage

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

2 1/2 cups lemonade
1 cup orange juice
1 cup pineapple juice
1 cup papaya nectar
1 cup guava juice

Steps:

  • Mix all the juices together in a pitcher and chill.
  • Serve over ice and enjoy!

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

Enjoy delicious, island-inspired flavor with our Tropical Fruit Punch. This Tropical Fruit Punch includes a mix of pineapple, orange and banana juices.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 5 (1-1/2 cup) servings.

Number Of Ingredients 3

1 pkt. (makes 2 qt. drink) or 2 pkt. (makes 1 qt. drink each) CRYSTAL LIGHT Strawberry Orange Banana Flavor Drink Mix*
1 qt. (4 cups) cold pineapple-orange-banana juice blend
1 bottle (1 liter) club soda, chilled

Steps:

  • Place drink mix in large plastic or glass pitcher. Add juice blend; stir until drink mix is dissolved. Refrigerate until ready to serve.
  • Pour into punch bowl just before serving. Stir in club soda. Serve over ice cubes.

Nutrition Facts : Calories 390, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 97 g, Fiber 0 g, Sugar 80 g, Protein 3 g

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

Make and share this Tropical Fruit Punch recipe from Food.com.

Provided by heather in Ont

Categories     Punch Beverage

Time 5m

Yield 35 serving(s)

Number Of Ingredients 9

1 (48 ounce) can red hawaiian fruit punch (6 cups)
1 (6 ounce) can frozen pink lemonade concentrate
3 1/2 cups ginger ale, chilled
6 ounces frozen orange juice concentrate
2 1/4 cups unsweetened pineapple juice
4 cups cold water
ice cube
2 oranges, sliced
1 lime, sliced

Steps:

  • Combine fruit punch, fruit juice concentrates and water.
  • Pour over ice in punch bowl.
  • Chill.
  • At serving time, slowly pour ginger ale down side of punch bowl.
  • Mix gently.
  • Float orange and lime slices.

Nutrition Facts : Calories 57.7, Fat 0.1, Sodium 17.8, Carbohydrate 14.6, Fiber 0.4, Sugar 11.1, Protein 0.3

TROPICAL FRUIT PUNCH --- ALCOHOLIC



Tropical Fruit Punch --- Alcoholic image

Make and share this Tropical Fruit Punch --- Alcoholic recipe from Food.com.

Provided by Candace Michelle

Categories     Punch Beverage

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups unsweetened pineapple juice
2 cups ocean spray cranberry-raspberry juice
1 teaspoon rose's sweetened lime juice
2 cups Sprite
1/4 cup light rum
ice

Steps:

  • Combine juices in a pitcher. Stir in soda and rum. Serve over ice garnished with a pineapple wedge.

TROPICAL FRUIT SALSA



Tropical Fruit Salsa image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 5

2 cups finely diced tropical fruit such as mango and papaya
1/4-cup fresh cilantro, chopped
1/4-cup red onion, finely chopped
1 fresh jalapeno, seeded and finely chopped
2 Tbs. fresh lime juice

Steps:

  • Gently toss together all ingredients with salt and pepper to taste.

TROPICAL FRUIT PUNCH



Tropical Fruit Punch image

Make and share this Tropical Fruit Punch recipe from Food.com.

Provided by caseyateah

Categories     Punch Beverage

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

1 mango
4 tablespoons lime juice
1 teaspoon gingerroot, finely grated
1 1/4 cups orange juice
1 1/4 cups pineapple juice
1 1/4 cups rum
crushed ice
orange slice
lime slice
pineapple slice

Steps:

  • Peel and pit the mango and chop the flesh.
  • Place in food processor or blender with the lime juice, ginger and sugar and process until smooth.
  • Add the orange and pineapple juices then add the rum and process again until blended.
  • Divide the crushed ice between glasses and pour the punch over the ice.
  • Add the lime and orange slices and arrange the pineapple slices on the rim of each glass.

Nutrition Facts : Calories 184.6, Fat 0.3, Sodium 3, Carbohydrate 18.9, Fiber 0.9, Sugar 14.8, Protein 0.8

TROPICAL PUNCH COCKTAIL



Tropical Punch Cocktail image

This is my go-to cocktail recipe, ready in just a few minutes! Feel free to experiment with the flavors. You can use vodka or coconut rum or you can add peach schnapps; it is entirely up to your tastes.

Provided by jimmy joe

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7

3 fluid ounces rum
3 fluid ounces passion fruit juice
3 fluid ounces mango juice
1 fluid ounce lime juice
1 tablespoon grenadine syrup
1 pinch freshly grated nutmeg
¼ cup ice cubes, or as needed

Steps:

  • Combine rum, passion fruit juice, mango juice, lime juice, grenadine, and nutmeg in a cocktail shaker; cover and shake. Fill a glass with ice; pour cocktail over ice.

Nutrition Facts : Calories 367.8 calories, Carbohydrate 43.6 g, Fat 0.6 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 0.3 g, Sodium 16.7 mg, Sugar 36.2 g

TROPICAL FRUIT SLUSH PUNCH



Tropical Fruit Slush Punch image

A fruity, fizzy punch made with tropical-flavor drink mix and ginger ale is garnished with a pretty floating ice ring.

Provided by My Food and Family

Categories     Home

Time 6h15m

Yield Makes 16 (1-cup) servings.

Number Of Ingredients 6

2 qt. (8 cups) prepared KOOL-AID Sugar Free Tropical Punch Flavor Low Calorie Drink, divided
1 pkg. (10 oz.) frozen unsweetened strawberries
2 ripe bananas
1 cup orange juice
1 cup pineapple juice
1 bottle (1 liter) diet ginger ale, chilled

Steps:

  • Place 1 cup of the prepared soft drink, strawberries, bananas, orange and pineapple juices in blender or food processor container; cover. Blend about 30 seconds or until smooth. Pour into 6-cup ring mold. Freeze 5 or 6 hours or overnight until firm.
  • Stir remaining prepared soft drink and ginger ale in large punch bowl. Dip frozen ring mold in warm water, just to rim, for about 20 seconds to loosen. Float ring in punch bowl.

Nutrition Facts : Calories 35, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

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