My German grandma made this stollen for us when we were young. I love its homey taste and how it reminds me of her and the German food she made. I often...
Author: Taste of Home
These pretty cinnamon rolls are absolutely marvelous and taste just like the ones sold at the mall. Topped with a sweet cream cheese frosting, they are...
Author: Taste of Home
Don't forget these smoked salmon-topped cucumbers at your next brunch! These tiny bites are the perfect low-carb appetizer.
I don't care for prepackaged frozen French toast, but I rarely have time in the mornings to prepare it from scratch. Then my friend gave me this wonderful...
Author: Taste of Home
I saw a version of this dip in a cookbook. I had never made it till recently and I tweaked it a bit. It is lovely.
Author: beth2440
Living on a 90-acre farm, I've learned to love gardening and canning. I freeze lots of zucchini already measured out for this recipe. With my family of...
Author: Taste of Home
A beautiful side dish, this compote spotlights wonderful winter fruit like bananas, apples, oranges and pineapple. Of course, it can be made anytime of...
Author: Taste of Home
Just a few ingredients jazz up a basic omelet and make it delish! -Taste of Home Test Kitchen
Author: Taste of Home
Author: Nathalie Dupree
Author: Molly Wizenberg
A hint of Swiss cheese plus plenty of bacon and broccoli enhance these cute, fluffy quiches from Charlotte Green of Iota, Louisiana.
Author: Taste of Home
This fluffy omelet gives us reason to rush to the breakfast table. For extra flair, add a chopped fresh herb such as basil, oregano or tarragon. -Milynne...
Author: Taste of Home
Very simple, yeasted German coffee cake or German butter cake is perfect for breakfast or brunch or for an afternoon coffee or tea break.
Author: Jennifer McGavin
Just about everybody loves pancakes. Add a little fiber to yours by making these yummy low-fat applesauce oatmeal pancakes.
Author: Fiona Haynes
Author: Maria Helm Sinskey
I have a lot of company at Thanksgiving, and I enjoy making new things for them. I came up with this recipe as a great way to use up the leftover turkey....
Author: Taste of Home
French toast grilled cheese is stuffed with Swiss and ham and is the perfect brunch sandwich recipe when your taste buds want sweet and savory.
Author: Leah Maroney
Kids love anything on a stick. Bite-sized French toast skewers make a fun breakfast for them to munch before heading out the door. -Mavis Diment, Marcus,...
Author: Taste of Home
These slightly sweet Jumbo Bakery Style Cornbread Muffins are jumbo in size and pair perfectly with your favorite BBQ or chili meal. Whether you enjoy...
Author: Amy Desrosiers
Searching for a twist on breakfast? Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad.
Author: Linda Larsen
I need just a few ingredients to whip up this make-ahead breakfast. It's a great change-of-pace dish for morning meals, particularly when you have to feed...
Author: Taste of Home
A dear family friend always brought this flavorful sausage loaf to our Christmas brunch. It was served with Mom's homemade overnight cinnamon rolls, a...
Author: Taste of Home
I love when fresh peaches are in season! This recipe is sweet from the ripe peaches with a slight tang from the whiskey. This is a perfect after-dinner...
Author: Taste of Home
Author: Daniel Young
Any fruit topping works wonderfully with this twist on traditional blintzes. It puffs during baking and will fall a bit while standing. It makes a beautiful...
Author: Taste of Home
Author: Ted Allen
Author: Georgia Downard
This bread is so easy it's not mine I found it on the net and I have used it many times with various toppings
Author: Tea Jenny
On a hot summer day, nothing can top the flavor of the season's finest fruits. This recipe is both fast and festive.
Author: Taste of Home
Author: Victoria Granof
This easy dish is a satisfying solution to breakfast or brunch. It's a great addition to any buffet, plus it's guaranteed to serve a big bunch.-Anna Free,...
Author: Taste of Home
Chili Relleno Casserole starts with a quick and easy Mexican red sauce, comes packed in the middle with chili pepper, cheesy goodness, and ends with a...
Author: Kelly Anthony
For the chocoholic in you, get your fix early by whipping up a batch of hot cocoa pancakes dotted with mini chocolate chips! - Joyce Moynihan, Lakeville,...
Author: Taste of Home
Chock-full of ground beef, cheddar cheese, onion and green pepper, this swift south-of-the-border bake is guaranteed to liven up any meal. Just ask Mary...
Author: Taste of Home
My son, Gus, is a lover of all things ham-and-eggs, so I created this comforting stuffed bread with him in mind. I later added tomatoes to the recipe,...
Author: Taste of Home
One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes and filling in advance, and assemble them...
Author: Taste of Home
We have always loved soufflés, but I got tired of making the white sauce for them. One day I substituted condensed soup for the white sauce, and we all...
Author: Taste of Home
Author: Tory McPhail
Author: Todd Thrasher
This watercress egg salad tea sandwich recipe is similar to the recipe used for afternoon tea at Harrods in London.
Author: Lindsey Goodwin
My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and...
Author: Taste of Home