This is a fairly easy and tasty recipe. To save time I cook the breakfast sausage in advance and freeze 1/2 cup portions in small baggies and just take...
Author: SkyGlitter
Author: María A. Alvarado-Gómez
I found this recipe online at Medicine.net. I tried it and loved it. This can be a side dish, a filling for your omelet, frittata, or quiche, or a topping...
Author: Mias Mom
Make and share this Frittata With Sun-Dried Tomatoes recipe from Food.com.
Author: NOLA Diva
You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups, like my card and garden...
Author: Taste of Home
In the South, grits are served plain with a little butter or loaded with extras, like my recipe with bacon, cheddar and green chiles. -Amanda Reed, Nashville,...
Author: Taste of Home
My grandpa made an awesome breakfast for us grandkids: French toast that started on the griddle as a peanut butter and jelly sandwich.-Lindsey Folsom,...
Author: Taste of Home
This a wonderful addition to brunch. As with any souffle, once it comes out of the oven, it should be served immediately.
Author: Aroostook
These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've enjoyed it for years....
Author: Taste of Home
Quick and easy asparagus frittata. Perfect for spring! Eggs, Gruyere or Swiss cheese, shallots, and asparagus.
Author: Elise Bauer
Flavorful, British-inspired baked beans on toast! An easy, versatile, and delicious plant-based meal. Just 1 pot and 30 minutes required!
Author: Minimalist Baker
Eggs-In-A-Bag, this has got to be the easiest and tastiest way I've ever found to prepare breakfast, or even just a snack. Each person prepares their own...
Author: Dugyb
A very easy way to make breakfast, brunch, or supper for eight. This is wonderful with herbs picked right out of your garden.
Author: PainterCook
This makes a hearty and delicious breakfast. I call it a German omelet. You may substitute ham for the bacon. Feel free to add kale or beet greens or well-drained...
Author: strawberrybird
This is my favorite breakfast during peach season! It's sweet and comforting, and so easy because it can be made the night before and just popped in the...
Author: Kree6528
Author: Anita Hacker
My grandma's recipe. These are so yummy, I just pick them up and eat them with my fingers (not very ladylike I know) but is great served with cream and...
Author: Perfect Pixie
This fancy overnight egg bake is ideal for guests. In the morning, you can simply let it come to room temperature and whip up side dishes as it bakes....
Author: Taste of Home
Author: Terezinha de Melo
This is probably the best banana loaf you'll ever taste! It's nice and moist, and flavorful too! And for all you nutrition ninjas like me out there, it's...
Author: celtichedgehog
Make and share this Baked Cranberry Oatmeal recipe from Food.com.
Author: TishT
These fun oven pancakes bake like two peach pies. This recipe is from Betty Crocker. I'll be serving this for Breakfast/Brunch.
Author: Docs Mom
This moist French toast bake is a snap to assemble the night before and bake in the morning. While it's pleasantly sweet as is, let guests drizzle raspberry...
Author: Taste of Home
Classic Russian syrniki have a tangy-sweet flavor that goes well with a dollop of jam or sour cream on the side.
Author: Darra Goldstein
With the exception of the phyllo dough, which I always have on hand, this ham and spinach pie recipe is made entirely from Easter dinner leftovers. One...
Author: Taste of Home
This recipe combines the distinctive taste and wonderful crunch of celery root with the usual starchy Russet potatoes. I loved the flavor and the texture,...
Author: Whats Cooking
I try to incorporate nutritious sweet potatoes in my meals as often as possible, especially with breakfast. This recipe originated with the purpose of...
Author: Taste of Home
Make and share this Chicken Florentine Crepes recipe from Food.com.
Author: cervantesbrandi
These sweet crepe-like pancakes get rolled up into mini jelly roll shapes and are a real hit with children. I serve these often to overnight guests - especially...
Author: HeatherFeather
I always mix my sausage, grits and eggs together so I thought it would be great to make a casserole that did the same. It's loaded with downhome flavor...
Author: Taste of Home
A breakfast or brunch dish. Note, this dish does have to be refrigerated over night. Chilling time is not included in the prep time.
Author: Chef Buggsy Mate
Make and share this Old Fashioned Barley Pudding recipe from Food.com.
Author: Charlotte J
This is one of my most treasured recipes. Flaky refrig biscuits are filled with cream cheese, dredged in butter, rolled sugar, pecans, orange zest. Baked...
Author: nott2339
My grandmother used to make me this for breakfast when I spent the night at her house. It works with fresh or frozen berries. It is best served warm.
Author: Amy1347
I found this recipe at my mother in law's house. You can try other flavors of pie filling like blueberry but apple is the favorite at our house.
Author: Mysterygirl
This easy Cherry Cheese Danish recipe is fancy enough for holidays and special occasions yet simple enough to make on a Tuesday morning. A delicious breakfast...
Author: Trish - Mom On Timeout
Tofu scramble, a vegan alternative to scrambled eggs. It's so easy to make, high in protein, and ready in 15 minutes with only 4 ingredients!
Author: Iosune
This EASY Healthy Banana Bread recipe is made with low sugar, no oil and is just over 100 calories per slice. It still yield incredibly moist, perfectly...
Author: Lauren Allen
"These luscious fruit kabobs are perfect as a summer appetizer, snack or side dish," assures Ruth Ann Stelfox of Raymond, Alberta. "The citrus glaze clings...
Author: Taste of Home
I first made this dish when I was hosting a brunch. The Southwestern flavors really pop when served with salsa and a dollop of sour cream.
Author: Taste of Home
Here's what you need: bananas, granulated sugar, brown sugar, vanilla extract, milk, cornmeal, salt, baking powder, cinnamon, butter, butter, honey
Author: Pierce Abernathy
OUT OF THIS WORLD DELICIOUS!! Incredible flavor! Quick and easy! Great fix-ahead item for busy people. Freeze, then microwave. Pretty muffin cup to serve...
Author: Seasoned Cook
Here's what you need: cooking spray, large eggs, sugar, plain greek yogurt, unsweetened applesauce, honey, vanilla extract, lemon zest, lemon juice, whole...
Author: Betsy Carter