These bars have a gooey, cheese cake-like top layer and a buttery cookie bottom layer. I adapted the recipe from one that called for pumpkin. I made these...
Author: Betty K. Rocker
These are homey, old fashioned cookies that have a wonderful richness to them. The recipe was given to me by my dear friend Mary, who is like a 2nd mother...
Author: momaphet
My sister used to bake these every day to sell at a cafe at school. I often bring these to vegetarian/vegan potlucks because they are quick and everyone...
Author: pollen
Make and share this One Bowl Brownies (With Variations) recipe from Food.com.
Author: Nikki Kate
Make and share this Easy Chocolate Marshmallow Graham Squares (No Bake) recipe from Food.com.
Author: Kittencalrecipezazz
My mom always makes these for the 4th of July, but they are good anytime! Perfect for potlucks, parties, and dessert trays. The baking time may vary due...
Author: Hadice
This recipe is a twist on pumpkin cheesecake with a yummy cinnamon streusel topping. Go ahead and make two, which will use the whole can of pumpkin pie...
Author: blair_amanda
Decadent! Starting with refrigerater crescent rolls makes this incredibly easy, but no one would ever guess. Whenever I take it somewhere I have started...
Author: Linorama
Nanaimo Bars are a British Columbian classic, and this recipe is by Anna Olson as featured on her Sugar-program on Food Network Canada.
Author: kolibri
This is a twist on an old family favorite recipe. Almost everyone loves Rice Crispy Treats. This one is from my Mother in law.
Author: Jencathen
Make and share this German Chocolate Brownies recipe from Food.com.
Author: Debi N.
These look absolutely divine! The Symphony bar is one of my favorite chocolate bars, so this will be a winner in my book!
Author: BamaBelle30
Delicious Scandinavian brownies made with cocoa, chocolate chips and walnuts or pecan nuts. With chocolate-mocha frosting. Zaar World Tour 2005! Zaar World...
Author: NcMysteryShopper
Awesome Gluten Free Lemon Bars that have the traditional shortbread like crust with the tangy, sweet-sour filling of lemon. This was my Grandmother's recipe...
Author: gratefullygf
This recipe combines my love of cookies with my love of cheesecake. Plus, it has some toffee bits and caramel bits thrown in for my pleasure good measure....
Author: bkellum
This recipe was given to me by my mother. It is quick to put together and tastes sinful (probably because it is!)
Author: Donna M.
I like these granola bars because they are chewy...not cakelike, not crunchy....nice and chewy. I've tried others, but my kids always ask for these. The...
Author: MsBindy
From a Better Homes & Gardens booklet titled 20 Most-Requested Recipes - Cookies from 2006. These were definitely super easy to prepare and are pretty...
Author: aloha808
These bars take a little extra time to make but are well worth it! Be sure to use Eagle Brand sweetened condensed milk (or another brand you are familiar...
Author: Debbb
This looks so awesome and so rich! Am keeping it here for safekeeping. These look so good. Kraft's Food & Family Magazine, Fall 2007. Chilling time is...
Author: Manami
Make and share this Walnut Shortbread Squares recipe from Food.com.
Author: TigerJo
Make and share this Chunky Applesauce Bars recipe from Food.com.
Author: Domenica
Make and share this Chewy Cake (Paula Deen) recipe from Food.com.
Author: Pinknyellowstrs
Make and share this Oatmeal Chocolate Chip Bars recipe from Food.com.
Author: Sharon123
Make and share this Pecan Praline Bars recipe from Food.com.
Author: WI Cheesehead
YUMMY bars. Very rich and sweet! I love this, and get asked to make them quite frequently. Hope you enjoy them as much as I do! Bet you cant eat just one!!!...
Author: Miss Diggy
This brownie mix is enhanced with the addition of a small bottle of liquer added to it. Tie a package of long thin sparkler candles to the mix to really...
Author: Shirl J 831
These have just about everything in them, oil takes the place of butter to create a crispy outside with a chewy inside and whole wheat flour for extra...
Author: Kittencalrecipezazz
Make and share this Toffee-Chocolate-Almond Bars recipe from Food.com.
Author: Dancer
These are, in a word, sublime. This is not a recipe to cut back on the quality of the ingredients; since you're going to be buying mascarpone cheese anyway...
Author: Lennie
This is a recipe I stumbled upon and thought it would be a great fix for any person with a sweet tooth who is watching their weight!
Author: kez456
Make and share this Nestle Chewy Cocoa Brownies recipe from Food.com.
Author: IrishEyes.NYC
Make and share this Black and White Brownies recipe from Food.com.
Author: Junebug
Found these on the back of Ghiradelli brownie mix, looks delish! Putting it here so I can find it later.
Author: cookin_nurse
Make and share this 3 Layer Chocolate Peanut Butter Bars recipe from Food.com.
Author: OceanIvy
I received these from my Christmas Bake exchange and I just love these little treats! Thanks Suzanne for sharing the recipe with me.
Author: Pamela
I subscribed to a food blog called Slashfood, which featured this recipe recently. Of course, I just had to go and make it. It satisfies on so many levels,...
Author: Mirj2338
Here is the original recipe from the San Diego Unified School District Food Services Department (printed in the local paper). Does anyone remember these...
Author: BecR2400
I got this recipe from a Friends of the Library cookbook. The bars are easy to make and taste awsome. Plus the ingredients are things that most people...
Author: Kim7459
Cut this recipe out of a magazine sometime back. I have not tried this recipe but am posting it at the request of a Zaar member.
Author: Caryn
Peanut butter and chocolate, yum! I got this recipe from a 2005 isuue of Womans Day magazine and its presentation is nice enough for serving to guests...
Author: Breezytoo
This is a childhood recipe from my aunt, a wonderful desert for showers can be cut into large squares of little squares
Author: Pumpkie
Great finger food for kids or adults, and especially suitable for anyone with food allergies since there is no wheat or milk in the recipe.
Author: Sackville
These have a wonderful texture - buttery, melt-in-your-mouth soft, yet a little crunchy. The cornstarch makes this shortbread especially tender, while...
Author: WaterMelon
This chocoholic's favorite brownie. The recipe was shared with me by an ex-MIL over 25 years ago. Good recipes, unlike marriages, never die.
Author: sugarpea
Make and share this Chocolate Toffee Bar Dessert recipe from Food.com.
Author: looneytunesfan
Make and share this Maple Nut Goodie Bars recipe from Food.com.
Author: carolinafan
These have got to be the most delicious brownies I have ever tasted in my life. You can never eat just one. Moist Chewy Brownies
Author: Ann McMaster