Make and share this Chocolate Brownies With Hot Fudge Sauce recipe from Food.com.
Author: notevenhalf
Make and share this Chocolate Malted Brownies recipe from Food.com.
Author: Courtly
From Sunset Magazine. Most pumpkin bars are topped with a cream cheese frosting. These swirl it right into the bar! ETA: I'm still on the hunt for a pumpkin...
Author: dicentra
Make and share this Peanut Butter Chip Bars recipe from Food.com.
Author: out of here
A Tin Roof Sundae is my all time favorite to order whenever I get a chance at an ice cream shop. This is a great substitute with some vanilla ice cream...
Author: LAURIE
Make and share this No Bake Cheerio Bars recipe from Food.com.
Author: ssej1078_1251510
This recipe came off of the bag of Bit o"Brickle and it is definately a "keeper". It is very rich, so a little goes a long way. It is wonderful for pot...
Author: Jellyqueen
Moist and delicious!! Everyone raves about them. You probably should make a double batch because they disappear QUICKLY!
Author: Marg CaymanDesigns
This is adapted from the back of the Betty Crocker Brownie mix box. Since my family doesn't care for Raspberry Brownies I did my own version and substituted...
Author: sochocmom
Make and share this Pumpkin Bars- Bisquick recipe from Food.com.
Author: Misti_Country_Girl
This is a wonderful combination of cookie and candy, with the crumbly crust serving as counterpoint to the chewy caramel topping. For a nice presentation,...
Author: Bev I Am
Adapted from a favorite cookie recipe, these are so good that the first time I made them I ate the entire 8x8 pan myself! Easy and delicious - these are...
Author: cookiemama88
Make and share this Shortbread Toffee Squares recipe from Food.com.
Author: Michele7
Shortbread crust, layer of raspberry preserves, and a coconut macaroon-like topping--:) My grandmother bakes these every time she comes to visit us--my...
Author: JamesDeansGirl
I've always wanted an oatmeal raisin bar cookie recipe that's chewy and cookie-ish, not too cakey. (I'm too lazy to drop cookies.) I became such a fan...
Author: ctrmom
I got this yummy PB and chocolate crispy treat recipe from a friend of a friend and have looked on the Rice Crispy website for the same recipe and here...
Author: Amy Duchesne
So simple, I almost hate to post the recipe, but I'll forget about it if I don't. The kids went nuts for these glorified Rice Krispies Treats. Fruit Loops...
Author: LonghornMama
A rich and delicious dessert. Even got a thumbs up from my father-in-law on this recipe. Adapted from a Holly Berkowitz Clegg cookbook.
Author: Kathy
Make and share this Charleston Chews recipe from Food.com.
Author: Theresa Thunderbird
From "All Time Favorite Recipes". For fun, try substituting Butterscotch or white chocolate chips for the semi-sweet and/or peanut butter chips. Make sure...
Author: Bake-a-holic
Make and share this Frosted Pumpkin Bars recipe from Food.com.
Author: Michelle Berteig
Growing up in Iowa, you become accustom to the seasonal trips to Pella and the delicious Dutch Letters from Jaarsma Bakery. This recipe lets you replicate...
Author: Chef Chad
Make and share this Easy Chocolate- Pecan Pie Bars recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Jumbo Chocolate Chip Cookie recipe from Food.com.
Author: Kim D.
Make and share this Oatmeal Snack Bars recipe from Food.com.
Author: januarybride
This is from the Good Food Magazine. It's chewier than regular flapjacks because of the bananas. Use porridge oats rather than jumbo oats, which make the...
Author: HappyBunny
Make and share this Chocolate Marshmallow Bars recipe from Food.com.
Author: ratherbeswimmin
YUMMMM!!! Made these this weekend for fun. Found it online...somewhere, when I was printing out tons of recipes for things like this last weekend. Hope...
Author: spatchcock
This is currently quite popular in my wee town and the recipe is being circulated. Thought I'd share it here. One of the ladies brought it back from her...
Author: Annacia
Yet another yummy treat from Cooking Light. Each bar is about 150 calories. Tip: If you can't handle eating just one. Cut them up, put in indifidual bags...
Author: seesko
A cake mix, some peanut butter, a few chocolate chips and 30 minutes is all you need for this easy recipe!
Author: Aroostook
These squares are moist and not too sweet. The mix of dried cranberries and orange go wonderfully together. You can also use another dried fruit of your...
Author: Redsie
This is a poppy seed square with a twist. A cake like base with the topping of a nanaimo bar. This square is totally addictive,but not as sweet as a nanaimo...
Author: Dotty2
These are from BH&G's Chocolate Cookbook. A fantastic bar cookie. Soft, moist and creamy. A big hit with family and friends
Author: Iron Bloomers
Make and share this Apple Cranberry Bars recipe from Food.com.
Author: dicentra
The perfect cross between a blond brownie and apple pie...moist, yet hints of sweet cinnamon-y crunch from the sprinkling of cinnamon sugar on top. The...
Author: ChefMamaBlogger
These are from the Barefoot Contessa by Ina Garten and they are outrageously good--the best brownie I've ever had.
Author: evelynathens
These brownies taste as good as they look!The frosting is rich and chocolatey. The marshmallows add the goo to the OOH!
Author: Misty Bryant
Makes 1 cookie sheet of cookies. For ZWT II('06). Times don't include overnight(or 5-6 hours)of drying before naking.
Author: Nana Lee
Macadamia nuts first grew in the coastal ropical forests of northeastern Australia and were discovered there by Dr. MacAdam. Make these bars when you want...
Author: cookiedog
Make and share this Chocolate Fudge-Nut Cream Cheese Bars recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Grandma's Date Squares recipe from Food.com.
Author: Stacey Dee