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Chapati (East African Bread)

Adopted from Indian cuisine, chapatis have been a part of East African cuisine for centuries. The East African recipe is slightly different from its Indian...

Author: Jamie

Sweet Potato Muffins

Delicious muffins that are a little bit different than you'd expect.

Author: jen

Garlic Naan

Though restaurant naan is usually cooked in the intense heat of the tandoor oven, you can pull off this homemade version using a hot cast iron skillet....

Author: Chef John

Refrigerator Bran Muffins

These are so great to make ahead and keep in the fridge for up to 2 months. They make a quick breakfast; bake as needed.

Author: TKDANIELSON

Savory Cheddar Zucchini Muffins

I developed this recipe when I had an abundance of zucchini and wanted a muffin to have with a chicken dinner. These savory muffins are great as a quick...

Author: Pam Ziegler Lutz

Sweet Dinner Rolls

This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're...

Author: Donna West

Banana Apple Bread

A fall twist to the original banana bread!

Author: afcouwen

Finnish Pulla

A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time.

Author: Kim B.

Scottish Oatcakes

These slightly sweet rounds are a cross between a cookie and a cracker. Eat them plain or with jam for breakfast, or top them with cheese for a snack.

Author: Grace Gordon

Easy Banana Bread

Check out the secret ingredient that, along with the ripe bananas, makes this easy banana bread recipe super moist. (Hint: It's a sandwich fave.)

Author: My Food and Family

Mom's Fresh Cranberry Pumpkin Bread

Many years ago, I was putting together my first cookbook of memorable recipes. This one was from my mom and remains one of my all-time favorites! Freezes...

Author: NancyLou

Sweet Corn Cakes

This tender and delicious cornbread cake can be served for breakfast, lunch or dinner. To serve, scoop out each portion with an ice cream scoop or rounded...

Author: SUE202

No Sugar Added Blueberry and Banana Wheat Muffins

For the health-conscious breakfast eater, this is a great substitute for fattier counterparts. You can use all-purpose flour in place of the wheat flour...

Author: Speck

7 Up® Biscuits

You'd never believe that these biscuits have only four ingredients and one of them is soda! They can be whipped up in no time and come out light and fluffy...

Author: brighteyes_22

Blueberry Zucchini Muffins

Moist and delicious muffins that are great for breakfast or snacks.

Author: ekjk218

Most Requested Banana Chocolate Chip Muffins

This is a 'most often requested' recipe - friends and family deliberately let bananas get brown so I'll make them! Great for lunch boxes too.

Author: Sandy Brown

Best Ever Cinnamon Buns

Best Ever!

Author: re

Low Fat Apple Bran Muffins

I like to snack on these muffins, they're good, and they're healthy too. Add more sugar if you want it to be sweeter, since these muffins aren't very sweet....

Author: Jenny Wong

Easy and Delicious Crusty Popovers

I grew up with these buttery popovers served with homemade turkey noodle soup. Very easy to make and tasty. DO NOT open the oven until done!

Author: Rebecca Cartwright

Cranberry Orange Bread (For Bread Machine)

A sweet bread with a twist. Super-easy bread machine recipe. Excellent when used for French toast.

Author: MyVintageModern

Chocolate Zucchini Bread II

This bread doesn't last long in our house. The cinnamon gives this bread an unexpected flavor.

Author: Shanna

Peanut Butter Banana Muffins

If you like peanut butter and banana together, these muffins are for you.

Author: ADDO

Caramel Cinnamon Rolls

This is our special-occasion breakfast that has been passed down for 3 generations. The gooey caramel topping makes this a scrumptious alternative to an...

Author: Heather

Vanilla Pear Muffins

Vanilla and pear are a flavor-match made in heaven. Tender, light, and moist, and with the added goodness of whole wheat flour, these sweet vanilla pear...

Author: Alberta Rose

Crazy Crust Pizza Dough

A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice.

Author: Karen

Chinese Steamed Buns with BBQ Pork Filling

This is a simple recipe for Char-Siu Bau. A wok equipped with a stainless steel steam plate--a plate with holes to allow steam to pass--is required to...

Author: Carol chi-wa Chung

J.P.'s Big Daddy Biscuits

This recipe will produce the biggest biscuits in the history of the world! Serve these gems with butter, preserves, honey, gravy or they can also be used...

Author: John Pickett

Banana Nut Bread

The very best recipe for an easy, moist loaf of homemade Banana Nut Bread!

Author: Blair Lonergan

Aunt B's Peanut Butter Muffins

These peanut butter muffins are delicious.

Author: Jessica Jolley

Hamburger Buns

Delicious hamburger buns! Homemade and fresh! Easy to make and economical, these buns will make your dinner guests feel extra special.

Author: CHEERON883

Grandma's Date Nut Bread

This is the recipe for date-nut bread that my grandmother always made around Christmas time. Definitely a family favorite! For best results don't use a...

Author: Suzanne

Garlic Bread

The secret to garlic bread that's neither too greasy nor too dry is having the correct proportion of butter to bread, so we give specific dimensions for...

Guyanese Coconut Buns

My best friend gave me this recipe she was given while in British Guiana. These are really delicious!

Author: peep

Fluffy Sour Cream Biscuits

Fluffy and delicious.

Author: Sharirus

Dark Rye Bread

Very good!!! The extra sugar makes for a better rise.

Author: knowell

Chef John's Sourdough Bread

Making your own sourdough bread does take a while, but the amount of actual work is minimal--and the bread you'll get is spectacular! See the footnote...

Author: Chef John

Italian Pizza Dough

My home-made pizza dough; I make it 3 to 4 times a week.

Author: Ignazia Vella

Banana Cranberry Bread

I always have leftover cranberry sauce after Thanksgiving, so I created this recipe which is very moist and delicious.

Author: LINDA VOLLRATH

Healthy Banana Chocolate Chip Oat Muffins

Moist muffins with just the right combination of banana and chocolate chips. A healthy alternative to most banana chocolate chip muffins, this one uses...

Author: Nichole

Herb Buttermilk Biscuits

Light and fluffy, melt-in-your-mouth goodness!

Author: PrincessZelda

Quick Sticky Buns

These are great when you want homemade goodies but don't have the time to make them. I sometimes use flaked coconut instead of the pecans for a different...

Author: Debbie Rowe

Almond Flour Blueberry Muffins

These almond flour blueberry muffins are simple to make, tender, and healthy! Perfect for grab-n-go breakfast.

Author: Take Your Health Back Now!

Pumpkin Cream Cheese Muffins

You'll be glad you made this recipe for pumpkin muffins with a cream cheese filling and a streusel topping.

Author: Barb

Buttery Soft Pretzels

After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. These pretzels...

Author: CHRISTA ROSE

Baked Apple Roses

These were inspired by a cook named Ana, a Brazilian food blogger living in Italy. I really hope you give these gorgeous looking, and very delicious apple...

Author: Chef John

Portuguese Sweet Bread I

This recipe is for the bread machine. It is similar to homemade grandmother's sweet bread.

Author: Jennifer Houde

Easy Pumpkin Chocolate Chip Bread

A great fall treat! For a different twist, try adding 1 cup fresh cranberries instead of chocolate chips.

Author: Yummy Kat

No Knead Artisan Style Bread

This is a very easy bread to make without any kneading. Bake in a Dutch oven or heavy casserole dish. The bread comes out very crusty and with huge holes...

Author: Jewissa

Carrot Cake Muffins

These are a twist between a cinnamon roll and carrot cake cupcakes. You'll just have to roll your eyes and say 'Mmmmm' when you take your first bite! Another...

Author: clarinetlover