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Hot Chicken Dip

Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!

Author: BBADEN

Luscious Spinach Artichoke Dip

This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French bread. It can be easily substituted with fat-free ingredients...

Author: Youri

Chef John's Hot Sloppy Joe Dip

For me this checks all the boxes for a hot party dip. It's relatively cheap and easy to make, but maybe more importantly, it's great hot, warm, or room...

Author: Chef John

Air Fryer Eggplant Fries

If you are watching your waistline and your calorie intake, these eggplant fries are a great alternative. Grease free and oil free, but just as tasty.

Author: Yoly

Roasted Pumpkin and Goat Cheese Crostini

If you're looking for a delicious appetizer that is sure to impress your guests, look no further! This crostini is packed with flavor. Takes a bit of prep,...

Author: Kim's Cooking Now

Easy Fava Bean Salad

Just tear off pieces of warm pita bread and scoop up this delicious Middle Eastern salad.

Author: Marianne

Homemade Chili Seasoning Popcorn

Popcorn as good as the theater's, with a kick! Salty, spicy and a little smoky. All you need is a large pot or metal bowl. I use a large 2 gallon metal...

Author: sweetkness

Party Spinach and Artichoke Dip

The recipe used what I had on hand in my kitchen after buying the spinach, marinated artichoke quarters, and cream cheese blindly without checking recipe...

Author: babyfacenc

Glazed Nuts

Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix.

Author: Rosemary

Texas Glazed Pecans

Glazed cinnamon and vanilla oven-roasted pecan halves.

Author: Texas Gal

Cinnamon Apple Delight

I created this recipe as a quick fix for something sweet and protein-filled for post-gym workouts...eventually the kids started taking it away from me...

Author: Arizona Desert Flower

Famous Restaurant Queso Dip

Spicy, hot cheese dip, just like at your favorite Mexican restaurant! Serve in a slow cooker to keep it warm for a party.

Author: Angela

Parmesan Fondue

This warm, mild, creamy fondue is simple to make but tastes like you spent a lot more time on it. Delicious with bread cubes, vegetables, or even little...

Author: magicallydelicious

Cheddar Pecan Wafers

These tiny cheddar biscuits are a delicious snack for cocktail parties. Beware - once you start, it's difficult to stop noshing on them!

Author: JMASURACHI

Smoked Salmon Pinwheels

Fun and easy and everyone will love it!

Author: David

Hot Asiago Dip

A low-fat version of my favorite dip, this is full of flavor and a great snack. I love it over a toasted bagel or with pita chips!

Author: Jenny

Jerk Grilled Chicken Wings

Spicy, citrus, earthy, with the right amount of thyme. These wings should be a hit as long as your guests are brave enough to take some Caribbean heat....

Author: BencyCooks

Hot Crab Dip

This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.

Author: PONYGIRL64

Stuffed Mushrooms with Sour Cream

These are great stuffed mushrooms, the recipe uses sour cream and grated cheese to hold the stuffing together, it is far and away my favorite pre-dinner...

Author: MumAndMe

Creamy Corn Salsa

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Author: thedailygourmet

Di's Delicious Deluxe Deviled Eggs

These tasty deviled eggs are always a BIG hit. I'm constantly asked to share the recipe. You'll love them, too! Add more hot sauce if you really want to...

Author: HIPPS

Spicy Seafood Shell Appetizers

These shells stuffed with a spicy, cheesy seafood mixture are extremely fast, easy and very tasty.

Author: Mary Beth Blum

Cinnamon Sugar Pita Chips

These are so easy to make and addictive to eat! They are a hit with all my friends, some of whom just eat them without any dip. They are great on their...

Author: Adam Mattessich

Cacio e Pepe Taralli (Savory Italian Pretzels)

Often served with (and dipped in!) white wine, taralli are a fun and versatile Italian snack you can flavor all sorts of ways. This pepper and cheese variety...

Author: Chef John

Green Onion Dip II

Simple and delicious, this cream-cheese-based dip calls for a bit of milk for a smoother consistency. The longer it's refrigerated, the stronger the green...

Author: Karen N.

Jackie's Crab and Shrimp Dip

This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion,...

Author: CSUSANNE

Oatmeal Crackers

Made these for my daughter one day. She likes them more than store-bought ones, and I like knowing what she's eating.

Author: JKN

Jalapeno Popper Wontons

A simple Asian twist on jalapeno poppers served with sweet chili sauce.

Author: Billy Goat

Flax Seed Crackers

I heard that if you mix flax seeds with an equal amount of water, soak them, and spread them thin, you'll get a tasty cracker. I heard right! These have...

Author: Chef John

Pineapple Salsa

A fruit and vegetable salsa! Serve over chicken, fish, or pork, or as a side dish.

Author: SVPORTER

Olive Dip

Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve...

Author: Mark Feld

Pesto Sausage Biscuit Bites

They won't be able to stop reaching for these tasty little sausage bites. They are perfect party food but also a great choice for a breakfast buffet.

Author: Valerie Brunmeier

Chocolate Covered Coffee Beans

After some experimenting, I've finally found a way to reproduce the delicious chocolate-covered coffee beans that you often see in coffee shops. This recipes...

Author: AURYANE

Easy Devils on Horseback with Blue Cheese

Devils on horseback are one of my favorite finger foods when I am entertaining and, stuffed with blue cheese, they are simply the best. Make sure you don't...

Author: Lydia68

Indian Spiced Onions

Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!

Author: CELTICFANMAN

Sweet Heat Chicken Wings

This simple sauce lives up to its name - full of sweet heat and low carb too! Perfect for game day snacking! Use your preferred cooking method for the...

Author: SunnyDaysNora

Easy to Make Apple Sandwich

This is simple snack that is fun to make with your kids and good for anytime.

Author: eXpErImEnTaLcHeF

Special Deviled Eggs

Horseradish sauce and sweet relish sets these deviled eggs apart from the rest!

Author: Sara

Amy's Creamy Black Bean Corn Salsa

This salsa is so refreshing and addictive. It's a huge hit every time I make it...simply awesome!

Author: Amy Rini Cormier

Crusted Cinnamon Walnuts

Walnuts baked until crusted with cinnamon glaze. Cool and serve as a snack or in salads. Soak pan or wash immediately for easily clean-up.

Author: LUCASLKPT

Arroz Tapado (Rice On Top)

A fun Peruvian dish that looks cool and is always a hit with the kids! Seasoned meat is the surprise center to the rice on top. Makes great leftovers!

Author: Katie

Clam Dip

This is an easy-to-make warm clam dip served with crackers.

Author: Connie Malagrino

Salmon Patties II

This is my Dad's recipe that he taught me years ago. Dad is in his 70's now but still cooks just as well as he ever did. Simple but great!

Author: Del Lockamy

Crab Bites

No-bake phyllo shells are filled with creamy, seasoned crab dip.

Author: Jill

Quick Black Bean Salsa

One of my favorites. Great for parties.

Author: All4Tricia

Parmesan Encrusted Pine Nuts

I recently visited a fancy restaurant that served Parmesan encrusted pine nuts in their Caesar salad. This is my near-perfect attempt to replicate these...

Author: JAILORMOON

Vegetable Cutlets

These easy vegetarian patties are great for a snack or as an appetizer. Serve with ketchup or Indian style mint chutney on the side. You can also add cauliflower...

Author: DHANO923

Mini Crab Cakes with Curried Tartar Sauce

My family loves these. You don't need to use the curried tartar--you can use regular, but the curried tartar is what sets this recipe apart. I ask you...

Author: Maria Connors

Mini Twice Baked Potatoes

Made with butter and two kinds of cheese, these mini twice-baked potatoes topped with Creole-seasoned shrimp are an impressive appetizer.

Author: Holly Haines

Crunchy Air Fried Jalapeno Slices

I first had these at a restaurant inside a casino in Tulsa, OK and it was love at first bite. I got to craving them the other day but didn't want the guilt...

Author: Soup Loving Nicole