facebook share image   twitter share image   pinterest share image   E-Mail share image

Crab Swiss Bites

These hot appetizer bites are delicious and easy to make. Rolls are separated into pieces, topped with a crabmeat and Swiss cheese mixture, and sprinkled...

Author: DOREENB

Feta Cheese Ball

For all you garlic-lovers--this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.

Author: Nola Chick Lady

Light and Baked Mozzarella Sticks

This is a light version on a classic appetizer. Serve with marinara sauce.

Author: katiegrace1027

Banana Oatmeal Protein Bars

These bars are gluten free, high in protein, delicious, and so easy to make!

Author: bradyike

Baked Coconut Shrimp with Pineapple Sauce

I love the big succulent coconut shrimp found at a popular restaurant. Unfortunately, due to health reasons I can't indulge in that shrimp anymore. I created...

Author: staceywatts

Easy Nacho Dip

A quick and easy dip that everyone loves. Doubling the recipe yields enough for a party. It is great with plain chips or nachos. Sliced black olives may...

Author: DOXIEMAN

Aunt Nancy's Cheese Puffs

Great freezer-friendly appetizer! Can be made, frozen, and kept for up to 2 to 3 months in the freezer.

Author: mommyof3or4

Mexican Charred Tomatillo Salsa

This delicious Mexican salsa (Salsa martajada de tomate verde) is made with fresh tomatillos, chiles de arbol, and garlic. Everything is chargrilled till...

Author: Sony

Dehydrated Beet Chips

Beets are crisped in the dehydrator or oven to make crunchy, delicious, and versatile chips. Try playing with the flavors of these chips: smoked bacon...

Author: cameal

Spicy Sweet Potato Chips

These sweet and spicy baked sweet potato fries go great with burgers. Use this as a substitute for French fries.

Author: JENNYWRITES

Tangy Lemon Garlic Shrimp

This simple shrimp dish can be used as a pre-meal snack or the appetizer course. It's easy and quick to make on the stovetop, especially when the lemon...

Author: stephenhbossin

Marinated Mushrooms with Red Bell Peppers

This is perfect for a buffet or as a football appetizer menu addition. I make these a couple of days ahead and store them in a glass jar. Even non-mushroom-eaters...

Author: NONA

Fruit Salsa

Like a cool breeze on a hot summer day at the beach, this flavorful fruit salsa is zesty and refreshing! Serve it with tortilla chips.

Author: TIM LILES

Emily's Pickled Eggs

This wonderful picked egg recipe is quick and easy. Perfect for a nice gift, or just to have on hand for entertaining. Plan ahead though, they need to...

Author: Cheryl

Nonna's Artichokes

This is my Italian mother-in-law's recipe for artichokes. Large artichokes are stuffed with a delicious bread crumb mixture and then simmered in a white...

Author: Kim's Cooking Now

Ranch Mix Saltine Crackers

A great snack for ranch lovers. Easy to make and cheap.

Author: Audrey

New York System Hot Wiener Sauce I

This hearty, flavorful wiener sauce is like the kind you'll find in Rhode Island and Massachusetts. It may be frozen until ready for use. Use premium grilled...

Author: Nancy Messier

Ricotta Stuffed Zucchini

This appetizer is quick to prepare and delicious.

Author: chunker

Kielbasa with Honey Mustard

This is another odd kielbasa recipe that surprises everyone. It's always a winner at parties. The best type of honey mustard for this recipe is a mustard...

Author: Megan

Marinated Pretzels

Large, salted sourdough pretzels work best for this appetizer. The marinade gives them a tangy, addictive flavor that's wonderful for parties, and goes...

Author: Sue

Amaretto Apple Dip

Great flavorful amaretto dip. Perfect for fall apples.

Author: Kristin Suzanne Schulte

Favorite Mexicorn Chip Dip

A party favorite anytime! This chilled chip dip is more than addicting and satisfying! Not to mention quick and easy to make.

Author: [email protected]

To Die For Garlic Feta Pate

Friends beg me to make this when they come over. Cream cheese, garlic, anchovies, feta cheese and fresh chives are quickly blended and ready to serve in...

Author: DARLENE HINTON

Sharp Cheddar Dip

This is a recipe I tried at my aunt's house. It's easy and tasty. Simply dip the bagel pieces into the dip! A six-pack of refrigerated soft bagels will...

Author: shanda weis

Spicy Asian Inspired Chicken Wings

WARNING: SPICY..We ate them so fast we didn't get a picture. Hubby said: 'I hope you wrote this one down'.

Author: FISHGIRL

4 Ingredient Buffalo Chicken Dip

The quickest dip recipe with spicy flavors that will keep everyone coming back for more.

Author: Underwood

Bacon Crackers

These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!

Author: Gayle Woodle

Mushrooms Mornay

A deliciously rich casserole chock full of crab, mushrooms and sharp Cheddar cheese. Delicious over puff pastry shells or simple toast points. Imitation...

Author: Paula

Kentucky Beer Cheese Spread

If you're a fan of beer and cheese like I am, you're going to enjoy this unique and super-easy cheese spread!

Author: Chef John

Tarek's Irish Stout Fondue

The best fondue ever; made with beer and three kinds of cheese! Enjoy this recipe as a snack or a meal! Great for parties or great to trick your kids into...

Author: Chef Tarek

Sandie's Seven Layer Bean Dip

At every family gathering, I am asked to make this dish. It's so yummy, it's always the first thing to go. Serve dip with chips or spread onto tortillas....

Author: Kenys "B"

Sweet Coated Pecans

Sweet flavored pecans with a cinnamon twist.

Author: Debbie

Traditional Beef Samosas

Samosas filled with a delicious combination of spices.

Author: CaraMeg

The Most Awesome Dip Alive

Serve with scoop-shaped tortilla chips (such as Fritos® Scoops®).

Author: Kelly

Zucchini Pizza

Zucchini grow so fast. If you missed picking it small, use it for this recipe. My sister-in-law, Joan, makes this without the hot pepper seeds. If you...

Author: SCERMINARA

Popa's Pickled Eggs

These simple to make pickled eggs are a great snack along with pretzels. For hotter eggs pierce the yellow chili peppers with a sharp knife and/or add...

Author: bd.weld

Crawfish Dip

...

Author: tonetta

Fried Flour Tortilla Chips

We first had these while on vacation in the Caribbean. After returning, I had to figure out how to make them. We now prefer these to store-bought corn...

Author: Carole

Grilled Pineapple Mango Salsa

This salsa is so easy to make and versatile too. Add what you like, leave out what you don't like. It should taste as fresh as summer! Great with fish,...

Author: Mama Smith

Creamy Pimento Cheese

...

Author: KANDRSMOM

Hoagie Dip

This mouth-watering dip tastes like a hoagie!

Author: C. Schuster

Spicy Three Pepper Hummus

My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes...

Author: FLCRACKER

Air Fryer Shrimp

Fish fry seasoning, egg, and a spritz of oil are all you need to make these tasty, crispy air fryer shrimp! Use your favorite brand of fish fry breading...

Author: France C

Baked Potato Dip II

Excellent dip that combines everything you'd like on a baked potato and then some!

Author: Luanne A.

Hawaiian Wings

Sticky, crunchy, garlicky, intensely-flavored, Hawaiian chicken wings. Garnish with additional green onion slices or green onion curls, if desired.

Author: kimmi

Favorite Salmon Cakes

My husband said he liked these salmon cakes better than the ones his mom made. I will let you judge how you like them, but my whole family eats them! Garnish,...

Author: Bibi

Chewy Chocolate Chip Granola Bars

These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this...

Author: MESILLA

Mississippi Sin

A great meal idea for a party or picnic. I suggest using HALF the cream cheese so that it doesn't taste so cream cheesy. The wider the loaf of bread, the...

Author: cass0289

Toum

This is a traditional Lebanese garlic dipping sauce. Not for the faint of heart! Keeps for weeks in the fridge. Serve at room temperature with Lebanese...

Author: Sahaj108