CANADIAN SHARP CHEDDAR CHEESE SPREAD
Attention, cheese lovers! This may be the best cheese spread you've ever had! My friend's mother gave me this recipe over 15 years ago. I always make it around the holidays, or for football and hockey game nights. Everyone begs for this recipe. Turn this into a pub spread by adding a half cup of your favorite dark ale. Use brick cream cheese for a spread, or spreadable cream cheese for a dip. Serve with crispy crackers, toast, or bagels.
Provided by WestCoastMom
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 8h45m
Yield 12
Number Of Ingredients 7
Steps:
- Place cream cheese and cold pack Cheddar cheese in a microwave-safe bowl; slice cheese into chunks with a knife. Microwave cheese in 30-second intervals on high just until softened, stirring between intervals.
- Stir red onion, Worcestershire sauce, black pepper, paprika, and hot sauce into cheese mixture with a fork until evenly combined; spoon into an airtight container and refrigerate, 8 hours to overnight.
- Remove cheese spread from refrigerator about 30 minutes before serving.
Nutrition Facts : Calories 116.4 calories, Carbohydrate 4.8 g, Cholesterol 30.7 mg, Fat 8.9 g, Fiber 0.2 g, Protein 4.9 g, SaturatedFat 5.5 g, Sodium 200.1 mg, Sugar 3.7 g
SHARP CHEDDAR DIP
This is a recipe I tried at my aunt's house. It's easy and tasty. Simply dip the bagel pieces into the dip! A six-pack of refrigerated soft bagels will work great.
Provided by shanda weis
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 9
Number Of Ingredients 4
Steps:
- In an electric blender, combine cream cheese, sharp Cheddar cheese spread, and garlic powder. Blend until creamy.
- Cut bagels in half, and then into quarters. Arrange the bagels around the dip on a serving platter.
Nutrition Facts : Calories 262.5 calories, Carbohydrate 27.4 g, Cholesterol 36 mg, Fat 12.7 g, Fiber 1.1 g, Protein 9.4 g, SaturatedFat 7.6 g, Sodium 579.2 mg, Sugar 0.1 g
AGED-CHEDDAR AND BEER DIP
Using three kinds of cheese -- extra-sharp cheddar, Gruyere, and cream cheese -- is the key to this dip's deep flavor and perfectly gooey texture.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 25m
Yield Serves 6 to 8
Number Of Ingredients 12
Steps:
- Melt butter in a medium saucepan over medium heat. Add flour; cook, whisking, about 2 minutes. Add thyme and mustard, then gradually add beer, whisking constantly until smooth. Bring to a boil and cook 1 minute more.
- Reduce heat to medium. Add cream cheese, a piece at a time, whisking constantly until smooth. Whisk in cheddar and Gruyere, a handful at a time, until melted. Remove from heat. Add Worcestershire. Season with salt and pepper. Serve, sprinkled with pretzel crumbs, with pretzel rods and celery.
BACON, CHEDDAR & SALSA DIP
Experience a fiesta in your mouth with this dip, layered with avocado, cheese, bacon and colourful salsa.Courtesy of Black Diamond.
Provided by Food Network Canada
Categories appetizer,cheese,Party Favourites,vegetables
Time 45m
Yield 4-6 servings
Number Of Ingredients 17
Steps:
- In a mixing bowl, combine Black Diamond Sharp Cheese Spread, sour cream, and green onions. Set aside.
- Cut your tomatoes in half and then in half again. Remove the seeds and chop remaining flesh and place in a bowl. Add in the chopped jalapeno, green pepper, red onion, red wine vinegar, and olive oil. Season with cumin, chili powder, and some salt and pepper.
- In a third bowl, blend the avocado flesh, lime juice, and coriander. Season with salt and pepper. Taste and adjust seasoning along the way until it's just right.
- Using a square baking dish, start layering your dip: Place the avocado mixture on the bottom, then the cheese mix, followed by a layer of bacon, and top with salsa.
- Serve with baked nacho chips.
BEER CHEESE DIP
Made with lager, sharp Cheddar, and nutty Gruyère, this beer cheese is perfect for game day or any casual get-together.
Provided by Jennifer Segal
Categories Appetizers
Number Of Ingredients 12
Steps:
- Melt the butter in a medium saucepan over medium heat. Add the flour and whisk until the flour is completely absorbed. Continue cooking, whisking constantly, for 1 minute.
- While whisking constantly, slowly pour in the beer and half & half. Whisk in the mustard, Worcestershire sauce, garlic powder, salt, and cayenne pepper. Bring the mixture to a boil, whisking constantly, then reduce to a simmer and continue cooking, whisking frequently, until thickened enough to coat the back of a spoon, about 3 minutes.
- With the heat on low, add the cheeses a handful at a time, whisking between each addition, until the cheese is fully melted before adding more. Taste and adjust seasoning, if necessary. Transfer the dip to a serving bowl and sprinkle with fresh chives, if using. Serve immediately.
- Leftover beer cheese can be covered and refrigerated in an airtight container. Reheat gently on the stovetop over medium-low heat, whisking frequently, until warmed through.
- Note: Lager is a family of beers that includes bright lagers, amber lagers, dark lagers, Oktoberfests, and pilsners. I used Fat Tire because that what I had in the house, but Budweiser, Bud Light, Coors Light, and Miller Lite are all good options. No need to use anything fancy!
Nutrition Facts : ServingSize 4 tablespoons, Calories 254, Fat 20 g, Carbohydrate 7 g, Protein 10 g, SaturatedFat 12 g, Sugar 2 g, Fiber 0 g, Sodium 270 mg, Cholesterol 62 mg
SHARP CHEDDAR CHEESE BALL
This is a must at any family event my grandmother hosts! It's always out on the counter the whole time we're there...but it never lasts long.
Provided by ajl694s
Categories Spreads
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients (can use electric hand mixer) and shape into ball.
- Refrigerate, but let set out at room temperature before serving.
- Serve with crackers.
Nutrition Facts : Calories 215.5, Fat 19.3, SaturatedFat 12.2, Cholesterol 61, Sodium 274.2, Carbohydrate 1.7, Sugar 0.5, Protein 9.2
PUB CHEESE
Pub Cheese is a delicious and flavorful spreadable cheese dip that you're going to love snacking on! Perfect with crackers, veggies, and pretzels, this beer cheese recipe is a super-fast appetizer that will quickly get gobbled up.
Provided by Sarah Cook - Sustainable Cooks
Categories Appetizer
Time 10m
Number Of Ingredients 6
Steps:
- Pulse the garlic in a food processor until it is finely chopped.
- Add the cheese and pulse until it resembles crumbles.
- Add the Worcestershire sauce and stock and blend in the food processor until the cheese is very smooth (~5 minutes).
- Add (optional) hot sauce and mix to combine.
Nutrition Facts : ServingSize 3 tbsp, Calories 126 kcal, Carbohydrate 1 g, Protein 8 g, Fat 10 g, SaturatedFat 7 g, Cholesterol 32 mg, Sodium 190 mg, Sugar 1 g
CHEDDAR DIP OR SPREAD
This dip or spread has a great fresh taste. Serve it right after making it for a softer dip. For a spread, refrigerate before serving. Please use a good quality cheese as a generic brand has extra oil added and will separate out.
Provided by Kathy228
Categories Spreads
Time 10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Cut-up cheese in 1-inch cubes and put in food processor bowl along with the mayo. Process 'til smooth.
- Add the onions and pepper sauce. Process another minute.
- Transfer cheese mixture to a small mixing bowl.
- Add chopped cilantro and combine well.
- If serving immediately as a dip, pile into a bowl and garnish with a cilantro sprig.
- For a firmer spread-like consistency, refrigerate at least two-hours.
- Serve with crackers and celery sticks.
Nutrition Facts : Calories 616.5, Fat 50.5, SaturatedFat 25.8, Cholesterol 128.8, Sodium 1012.5, Carbohydrate 12.7, Fiber 0.4, Sugar 4, Protein 28.8
CHEDDAR CHEESE DIP
Steps:
- Grate the cheddar cheese while very chilled, but then let the grated cheese get back to room temperature. In the bowl of a food processor, whirl the cheese, butter, mustard, sherry and cayenne pepper until smooth and creamy
- Transfer to a mixing bowl, cover and refrigerate until needed. (You can do 2 weeks before serving.) Remove from refrigerator 1 hour before serving; fold in the nuts and repack into four 1 cup ramekins of crocks. Dust with chives for garnish
- Serve with crackers, or a crunchy vegetable like celery or fennel or jicama.
MILLION-DOLLAR DIP
Steps:
- Toast the almonds in a skillet over medium-high heat, stirring with a wooden spoon and occasionally shaking the pan, for about 4-5 minutes or until lightly golden. Remove the almonds from the pan and set them aside.
- Cook the bacon in the skillet over medium-high heat, flipping occasionally, for about 8 to 10 minutes or until brown and crispy. Drain, cool, and chop it into bits.
- In a large mixing bowl, mix together the mayonnaise and cheddar cheese. Add the bacon, green onions, toasted almonds, and cayenne and stir until well-combined.
- Cover the dip with plastic wrap and chill in the fridge for at least 1 hour before serving. Enjoy it with chips, crackers, and crudites.
Nutrition Facts : Calories 163 cal
More about "sharp cheddar dip food"
1950S DIPS FOR CHIPS | CONFETTI DIP, PLAZA DIP & SHARP ...
From newengland.com
Estimated Reading Time 4 mins
SHARP CHEDDAR, OLIVE, AND PEPPER DIP RECIPE
From newengland.com
Estimated Reading Time 40 secs
10 BEST SHREDDED CHEDDAR CHEESE DIP RECIPES - YUMMLY
From yummly.com
VINTAGE WHITE CHEDDAR DIP | A BOUNTIFUL KITCHEN
From abountifulkitchen.com
Servings 10-12Total Time 30 minsEstimated Reading Time 5 mins
- Fold in the remaining ingredients, (leaving some of the cilantro and red pepper to sprinkle on top after baking).
SHARP CHEDDAR GAME DAY DIPS – OLD CROC CHEESE
From oldcroccheese.com
Cuisine AmericanEstimated Reading Time 1 minCategory Appetizer, SnackTotal Time 40 mins
- Whisk the cornstarch into the evaporated milk until combined. Pour the milk mixture into a pan and cook on medium heat stirring often until it comes to a simmer and thickens. Remove from heat and add the cheese to the pan. Stir to combine until the cheese is melted.
- Place the steak into a bowl with the vinegar, lime, oil, garlic, cumin, salt, and pepper. Allow to marinade for a few hours. Grill at high heat for about 5-8 minutes per side to medium doneness. Allow to cool before chopping into small pieces.
- Preheat oven to 350. Put the dip base into a oven safe dish along with some of the lobster, and chives, and all the butter, and truffle. Bake for 15 minutes until warmed throughout.
SHARP CHEDDER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
4.5/5 Total Time 10 minsServings 8-10Calories 263 per serving
MEXICAN CHEDDAR CHEESE DIP - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
Estimated Reading Time 3 mins
CHEDDAR QUESO DIP - THE CAREFREE KITCHEN
From thecarefreekitchen.com
3.8/5 (4)Total Time 20 minsCategory AppetizerCalories 334 per serving
SHARP CHEDDAR DIP RECIPE - FOOD NEWS
From foodnewsnews.com
SHARP CHEDDAR DIP - COLD CHEESE DIP RECIPES
From worldrecipes.org
SHARP CHEDDAR RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHEDDAR CHEESE DIP RECIPE - COOKEATSHARE
From cookeatshare.com
60 CHEDDAR CHEESE RECIPE IDEAS - TASTE OF HOME
CREAM CHEESE BACON SHARP CHEDDAR DIP - CREATE THE MOST ...
From recipeshappy.com
SHARP CHEDDAR CHEESE DIP RECIPES
From tfrecipes.com
SHARP CHEDDAR CHEESE DIP NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
SHARP CHEDDAR DIP - YUM TASTE
From yumtaste.com
SAPUTO SPECIALTY CHEESE | BLACK CREEK® SHARP CHEDDAR ...
From saputospecialty.com
EASY BAKED COWBOY DIP RECIPE
From diyjoy.com
SHARP CHEDDAR DIP RECIPES
From tfrecipes.com
SHARP CHEDDAR CHEESE DIP RECIPES - ALL INFORMATION ABOUT ...
From therecipes.info
SHARP CHEDDAR SPINACH DIP - KAUKAUNA SPREADABLE CHEESE
From kaukaunacheese.com
SHARP CHEDDER CHEESE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST HOT CHEDDAR CHEESE DIP RECIPES - YUMMLY
From yummly.com
TOP 20 GARLIC, LEMON, SHARP CHEDDAR & WORCESTERSHIRE ...
From supercook.com
SHARP CHEDDAR DIP | CHEDDAR DIP, COLD DIP RECIPES, RECIPES
From pinterest.com.au
IS STONEMILL KITCHENS PIMENTO & SHARP CHEDDAR DIP KETO ...
From sureketo.com
SHARP CHEDDAR COLD PACK CHEESE FOOD - BLACK CREEK® CHEESE
From blackcreekcheese.com
CHEDDAR CHEESE RECIPES – OLD CROC CHEESE CHEESE
From oldcroccheese.com
SHARP CHEDDAR CHEESE DIP RECIPES - CREATE THE MOST AMAZING ...
From recipeshappy.com
SHARP CHEDDAR CHEESE DIP RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
SHARP CHEDDAR CHEESE DIP - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BAKED COWBOY DIP - FOOD RECIPES
From recipes.studio
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love