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Mini Muffuletta

These hearty sandwiches are great for holiday parties or any get-together. Recipe is from Taste of Home. This requires no cooking time. These can be made...

Author: CookingONTheSide

Braised Brussels Sprouts (Rachael Ray)

I saw this on Rachael Ray's talk show. I love Brussels sprouts and want to give this a try soon. Let me know how it is!

Author: KaraRN

Nacho Pie

Make and share this Nacho Pie recipe from Food.com.

Author: Dale Talde

Onion Hard Pretzels

Oniony hard pretzel pieces for snacking. Great for watching football, parties, picnics and get togethers. Hard pretzel pieces covered with dried Onion...

Author: Chef Bronco

Bubble Gum

This is one recipe I have not tried yet,I have future plans to make this with my Grandkids, but just have not had the opportunity yet. It came from a church...

Author: Darlene Summers

Skillet Taco Mac N Cheese

Not knowing what to make for dinner tonight, I searched my cupboards to see what I could throw together. I was just going to add some meat and hide some...

Author: RayMakMama

Vegetables in Garlic Cream Sauce

Make and share this Vegetables in Garlic Cream Sauce recipe from Food.com.

Author: Felix4067

Sea Island Charbroiled Shrimp

Shared by Sea Island Shrimp House and printed in San Antonio Express News (April 6, 2011). Sea Island is the best seafood restaurant in San Antonio, Texas...

Author: maryemerald

Coconut Cherry Chews

Make and share this Coconut-Cherry Chews recipe from Food.com.

Author: mommyoffour

Ww Shrimp With Cilanto and Lime 5 Pts.

This is marked in my cookbook as "really good". It is out of an old WW cookbook called "Annual Recipes for Success 2000"

Author: teresas

Easy Empanada Fillings

I use this along with my recipe #281361 Easiest Empanada "dough" Ever super yummy. Remember these are for meat empanadas ( dough included)

Author: cuteandbublee

Caramelized Onion and Cheese Toasts

These Hors D'Oeuvres are such great tasting appetizers, everyone will simply love them', I'm sure you will have to double or maybe even triple the recipe...

Author: Chef mariajane

Tasty Turkey Meatloaf

A lighter version of your mom's meatloaf. Ground turkey is a gift from the food gods, cooked properly it is just as satisfying (if not more) as beef. The...

Author: Korkin

Papas (Mexican Mashed Potatoes

When we visited Costa Rica, I had these potatoes and fell in love with them. I have tried many many recipes but none was ever what I was looking for. These...

Author: alimel_01

Copycat Sweetgreen Spicy Thai Salad

This make-ahead slaw with crunchy roasted cashews, toasted coconut, and a duo of cabbages is as textural as it is flavorful.

Author: norasingley

Chicken Fettuccine With Pesto Cream Sauce

Make and share this Chicken Fettuccine With Pesto Cream Sauce recipe from Food.com.

Author: Jean R

Flounder Fillet In Herb Sauce

Make and share this Flounder Fillet In Herb Sauce recipe from Food.com.

Author: Bev I Am

OYSTERS ROCKEFELLER

These are the perfect appetizer to serve during the upcoming Holidays. Now with this recipe, you can enjoy this New Orleans restaurant classic at home!...

Author: CLUBFOODY

Creamy Caribbean Chicken & Coconut Soup

Make and share this Creamy Caribbean Chicken & Coconut Soup recipe from Food.com.

Author: SolightlyUK

Angel Hair Pasta With Shrimp and Snow Peas

This is a lovely pasta dish with a creamy sauce. Shrimp and Snow peas complement each others flavors very well. Shortcut note: I keep pesto frozen in my...

Author: Dawnab

Grilled Salmon With Peanut Hoisin Sauce

I found this recipe on jif.com. It is a unique combination of some of my favorite flavors. Quick, easy and delicious.

Author: KelBel

Herbal Vinegar With Lemon Verbena & Mint

Herbal vinegars are easy to prepare, beautiful to look at and can be used in any recipe that calls for vinegar. Plus they make great gifts from your garden....

Author: - Carla -

Endive Boats With Smoked Salmon

Make and share this Endive Boats With Smoked Salmon recipe from Food.com.

Author: Laureen in B.C.

Copycat Red Lobster Parrot Isle Coconut Shrimp

Make and share this Copycat Red Lobster Parrot Isle Coconut Shrimp recipe from Food.com.

Author: crosstownsweets

Shrimp Scampi With Linguine

This version for 4 can be adjusted for spiciness according to the amount of red pepper flakes. I prefer the 1/2 tsp. Some folks might like less. Either...

Author: KathyP53

Lemony Shrimp Salad

Make and share this Lemony Shrimp Salad recipe from Food.com.

Author: CaliforniaJan

Amaretto Strawberry Trifle

This is a recipe from my grandmother, which all of us grandkids just love! It has a wonderful flavor and a beautiful presentation!

Author: Starrynews

Israeli Couscous With Mint and Lemon

This is a very simple recipe, and so very light and flavorful, that everyone can enjoy , the flavor of mint is so light and refreshing in this dish!!

Author: Chef mariajane

Quick N Easy Shrimp Bisque

This is a quick and hearty way to prepare an entree for dinner or perhaps brunch. Feel free to double the recipe and substitute the heavy cream with fat-free...

Author: sydney2462

SPICY TROPICAL SALSA

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Author: CLUBFOODY

Beef and Orange Stir Fry

This recipe came from one of my mom's old newspaper clippings, modified just a bit to suit our taste. It's easy to make and delicious!

Author: loof751

Cheesy Hawaiian Dip

Make and share this Cheesy Hawaiian Dip recipe from Food.com.

Author: soulcandybt

Linguine with White Wine Clam Sauce

This is a lighter tasting version if you add milk instead of cream, but is still not for the diet weary.

Author: Carmen B.

Salmon Bake With Pecan Crunch Coating

Make and share this Salmon Bake With Pecan-Crunch Coating recipe from Food.com.

Author: Ck2plz

Mac 'n' Cheese Croquettes

Make and share this Mac 'n' Cheese Croquettes recipe from Food.com.

Author: Alia55

Pasta Pizza

There are actually many variations you can create with this recipe, but this is the version I always come back to. I used to always make this with my leftover...

Author: JackieOhNo

Cracker Candy

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Author: luztocook

Garlic Herb Shrimp and Pesto Crostini

When you've got your grill ready to go but need a quick appetizer to feed your guests, throw on this tasty garlic herb shrimp to make them some delicious...

Author: maryjjohnson34

Pork Medallions With Dijon Mushroom Sauce

This sounds like a fancy kinda meal, but it's so quick and simple it works as a weeknight meal, too. I use boneless pork chops instead of the pork tenderloin...

Author: Pinay0618

Baked Cream Cheese Appetizer

Make and share this Baked Cream Cheese Appetizer recipe from Food.com.

Author: Melanie Murray

White Chocolate Popcorn Balls

This is what I made when I had a Christmas Party at my house for family and friends. They loved them.

Author: 4-H Mom

Lamb Meatballs With Lemon Cumin Yogurt

"Fresh mint and cilantro pair with the classic Mediterranean spices of cinnamon, cumin, and coriander to liven up ground lamb and plain yogurt. To prepare...

Author: dojemi

Chipped Beef Gravy & Toast

This brings back a lot of childhood memories! We always had it over toast, but it can be served over rice, noodles, or any other pasta. Prep & cooking...

Author: BandJsGranny

Tom Yum Koong (Hot and Sour Soup With Shrimp)

Tom yum is one of the most favorite dishes in thailand. There are 2 kinds of Tom Yum: Clear soup and with milk for the smoother taste. This is a Thai recipe...

Author: THAI CHEF

Fruit Salad With Raspberry Vinaigrette

Make and share this Fruit Salad With Raspberry Vinaigrette recipe from Food.com.

Author: crazycookinmama

Chili Chicken and Spinach

Make and share this Chili Chicken and Spinach recipe from Food.com.

Author: Parvulus

Crunchy Ginger Snaps (Similar to Arnotts Gingernut)

Snappy, crunchy, golden brown ginger cookies perfect for dunking. Easy, and very delicious. Because I use Aussie measurements I'll write in teaspoons to...

Author: RubberDucky AU

Green Chili Artichoke Dip

Make and share this Green Chili Artichoke Dip recipe from Food.com.

Author: bulgarican

Delicious Deviled Eggs

Make and share this Delicious Deviled Eggs recipe from Food.com.

Author: Kiwiwife

Garlic Almond Green Beans

This is another holiday favorite side dish. The green beans are crunchy if you don't cook them too long and the garlic and almonds give it an extra crunch....

Author: Vseward Chef-V