GREENS AND BEANS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 20m
Yield 3 to 4 servings
Number Of Ingredients 8
Steps:
- Heat olive oil over medium heat in a large Dutch oven.
- Add onion and garlic slices. Saute until tender about 3 minutes. Add the red pepper flakes and salt and pepper; stir until fragrant. Add the kale and let saute until it cooks down slightly. Add the beans and the chicken stock.
- Cover and let cook for 10 minutes.
AWESOME GREEN BEANS
I grew up eating these green beans and learned to cook them by watching my mother. They are my favorite way to eat green beans. Edit: This is a recipe for people that like a tangy vinegar flavor, most kids won't like it. I make this for the adults and just buttered beans for my kids.
Provided by diner524
Categories Pork
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Put a medium skillet on stove and heat to medium.
- Add the bacon and cook till crisp, then remove to paper towel, keep bacon fat in skillet.
- Add onions and saute till lightly brown.
- Add green beans(undrained or just partially drained).
- Add vinegar and cook on medium- low until liquid is evaporated. Taste the beans and add salt and pepper if needed, but remember the bacon is salty!
- Then serve with bacon sprinkled on top.
Nutrition Facts : Calories 83.4, Fat 3.9, SaturatedFat 1.3, Cholesterol 5.4, Sodium 75.3, Carbohydrate 10.4, Fiber 3.8, Sugar 4.8, Protein 3.5
AWESOME GREEN BEANS!
Make and share this Awesome Green Beans! recipe from Food.com.
Provided by vika4321
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook bacon in the pan, add drained beans, and the spices. If you like steak seasonning spices, you can add that too. Cook for 10 more minute.
Nutrition Facts : Calories 120.8, Fat 7.5, SaturatedFat 2.5, Cholesterol 10.9, Sodium 723.2, Carbohydrate 10.9, Fiber 3.7, Sugar 3.8, Protein 4.5
THE BEST GREEN BEANS EVER
Ree Drummond's Best Green Beans Ever recipe, from The Pioneer Woman on Food Network, starts with bacon grease and gains even more flavor from chicken stock.
Provided by Ree Drummond : Food Network
Categories side-dish
Time 40m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Snap the stem ends of the green beans, or cut them off in a big bunch with a knife if you'd prefer.
- Melt the bacon grease in a skillet over medium-low heat. Add the garlic and onions and cook for a minute. Then add the green beans and cook until the beans turn bright green, about a minute. Add the chicken broth, chopped red pepper, salt and pepper to taste. Turn the heat to low and cover the skillet with a lid, leaving the lid cracked to allow steam to escape. Cook until the liquid evaporates and the beans are fairly soft, yet still a bit crisp, 20 to 30 minutes. You can add more chicken broth during the cooking process, but don't be afraid to let it all cook away so the onions and peppers can start to caramelize.
AWESOME GREENS AND BEANS
This recipe is a tasty, easy, and filling meal. One pot cooking! Man Approved!
Provided by MNester
Categories Bean and Pea Soups
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Heat the olive oil in a large pot over medium heat, and brown the sausage, breaking it apart into crumbles as it cooks. Pour in chicken broth, and bring to a boil.
- Lightly pile in as many mustard greens as will comfortably fit in the pot, and allow to wilt, stirring often; when they have wilted, place more mustard greens into the pot and allow to wilt, until all greens have been added. Stir in the beans, diced tomatoes, salt, and black pepper. Bring back to a boil, and simmer until greens are cooked and tender, about 10 minutes. Remove from heat and stir in Parmesan cheese.
Nutrition Facts : Calories 449.3 calories, Carbohydrate 25.1 g, Cholesterol 36.6 mg, Fat 31.6 g, Fiber 7.7 g, Protein 16.7 g, SaturatedFat 9.2 g, Sodium 846.1 mg, Sugar 2.3 g
SPICY BEANS WITH WILTED GREENS
Provided by Bon Appétit Test Kitchen
Categories Soup/Stew Bean Leafy Green Dinner Lunch Kale Spinach Winter Healthy Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- Heat 1/4 cup oil in a large Dutch oven over medium heat. Cook anchovies, if using, chiles, and garlic, stirring occasionally, until garlic is soft and anchovies are dissolved, about 4 minutes. Add onion, celery, and rosemary; season with salt and pepper. Increase heat to medium-high and cook, stirring occasionally, until onion is very soft and golden brown, 8-10 minutes.
- Add Parmesan rind, if using, beans, and 10 cups water. Bring to a boil, reduce heat, and simmer, stirring occasionally and adding more water as needed, until beans are beginning to fall apart, 3-4 hours.
- Lightly crush some beans to give stew a creamy consistency. Mix in kale, spinach, and half of arugula; season with salt and pepper. Cook until greens are wilted, 5-8 minutes.
- Toss remaining arugula with lemon juice and 1 tablespoon oil; season with salt and pepper. Divide stew among bowls; top with arugula, shaved Parmesan, and a drizzle of oil.
- DO AHEAD: Stew can be made 3 days ahead. Let cool; cover and chill.
BEANS AND GREENS
Tired of your kids not eating greens? Try mixing escarole with tender cannellini beans for an enticing side dish. You can substitute kale for the escarole.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 9
Steps:
- In a large nonstick skillet, heat oil over medium-high heat. Add onion, and cook, stirring occasionally, 2 minutes. Add garlic, and cook 2 minutes more. Add escarole, and stir slowly, allowing it to wilt slightly. Add chicken stock, thyme, and salt; reduce heat to medium-low. Simmer for 15 minutes. Stir in the beans, and continue to simmer until most of the liquid is absorbed and the greens are tender, 3 to 5 minutes. Remove from heat. Serve warm, garnished with grated Parmesan cheese.
AWESOME GREENS AND BEANS
This recipe is a tasty, easy, and filling meal. One pot cooking! Man Approved!
Provided by MNester
Categories Bean and Pea Soups
Time 45m
Yield 5
Number Of Ingredients 9
Steps:
- Heat the olive oil in a large pot over medium heat, and brown the sausage, breaking it apart into crumbles as it cooks. Pour in chicken broth, and bring to a boil.
- Lightly pile in as many mustard greens as will comfortably fit in the pot, and allow to wilt, stirring often; when they have wilted, place more mustard greens into the pot and allow to wilt, until all greens have been added. Stir in the beans, diced tomatoes, salt, and black pepper. Bring back to a boil, and simmer until greens are cooked and tender, about 10 minutes. Remove from heat and stir in Parmesan cheese.
Nutrition Facts : Calories 449.3 calories, Carbohydrate 25.1 g, Cholesterol 36.6 mg, Fat 31.6 g, Fiber 7.7 g, Protein 16.7 g, SaturatedFat 9.2 g, Sodium 846.1 mg, Sugar 2.3 g
More about "awesome greens and beans food"
AWESOME GREENS AND BEANS THE BEST RECIPES
From recipescocktail.blogspot.com
BEANS AND GREENS - FOODIE WITH FAMILY
From foodiewithfamily.com
AWESOME GREENS AND BEANS | WEB OF RECIPES
From webofrecipes.wordpress.com
AWESOME GREENS AND BEANS | CAITLIN ACOSTA
From acostacaitlin.wordpress.com
BEANS AND PEAS RECIPE: AWESOME GREENS AND BEANS BY MNESTER ...
From redcipes.com
AWESOME GREENS AND BEANS
From crecipe.com
GREEN BEANS | FOOD & WINE
From foodandwine.com
GREENS AND BEANS | RECIPE-FREE COOKING | VEGAN COACH
From vegancoach.com
AWESOME COLLARD GREENS RECIPE - FOOD NEWS
From foodnewsnews.com
AWESOME GREENS AND BEANS | RECIPE | BEAN RECIPES, COOKED ...
From pinterest.com
GREEN BEANS FOR BABIES - FIRST FOODS FOR BABY - SOLID STARTS
From solidstarts.com
AWESOME FIND! - BEANS & GREENS CAFE, IPSWICH TRAVELLER ...
From tripadvisor.ca
AWESOME GREENS AND BEANS | RECIPESTY
From recipesty.com
3 WARMING SOUPS FOR LIVER CLEANSE AND ... - THE AWESOME GREEN
From theawesomegreen.com
EASY VEGETARIAN RECIPES - THE AWESOME GREEN
From theawesomegreen.com
GARLICKY GREENS AND BEANS: YOTAM OTTOLENGHI’S RECIPES FOR ...
From theguardian.com
110 AWESOME GREENS & ALL IDEAS | COOKING RECIPES, RECIPES ...
From pinterest.ca
SKILLET GREEN BEANS + 7 VARIATIONS • FOOD FOLKS AND FUN
From foodfolksandfun.net
AWESOME GREENS AND BEANS PRINTER FRIENDLY RECIPE
From crecipe.com
RECIPES - GREENS & BEANS
From greens-and-beans.ca
BRAISED GREEN BEANS WITH TOMATOES AND GARLIC - FOOD & WINE
From foodandwine.com
GREEN BEANS: HEALTH BENEFITS, NUTRIENTS, HOW TO PREPARE ...
From webmd.com
AWESOME GREENS AND BEANS | RECIPE | SAVOURY FOOD, BEAN ...
From pinterest.com
AWESOME GREENS AND BEANS – THOMAS MORSE
From morsethomas.wordpress.com
AWESOME GREENS AND BEANS – DRSTARVE
From drstarve.com
AWESOME GREENS AND BEANS – SHELBY BIRD
From shelbybird.wordpress.com
TRY THESE 15 AWESOME GREEN BEAN RECIPES THIS THANKSGIVING ...
From onegreenplanet.org
LIST OF SAFE VEGETABLES FOR CATS - ZOOAWESOME
From zooawesome.com
GREEN BEANS RECALLED DUE TO POTENTIAL LISTERIA CONTAMINATION
From webmd.com
GREENS & BEANS: THE PERFECT WEEKNIGHT MEAL | BON APPéTIT
From bonappetit.com
GREENS AND BEANS RECIPE - YOUTUBE
From youtube.com
AWESOME GREENS AND BEANS FOOD- WIKIFOODHUB
From wikifoodhub.com
AWESOME GREENS AND BEANS – ADAM WHITAKER
From whitakeradam.wordpress.com
WORLD'S BEST BAKED BEANS - THE RECIPE CRITIC
From therecipecritic.com
AWESOME GREENS AND BEANS – LUCAS GAINES
From gaineslucas.wordpress.com
AWESOME GREENS AND BEANS
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love