Zippy Party Roll Ups Food

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ZIPPY PARTY ROLL-UPS



Zippy Party Roll-Ups image

A guaranteed crowd-pleaser, these zesty appetizers are a great way to pep up a party! The recipe won a blue ribbon at the county fair, and even though I always double the recipe, I never seem to make enough. -Dana Gonzalez del Valle, Battle Ground, Washington

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 6 dozen.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
6 flour tortillas (8 inches)
36 spinach leaves
1 package (6 ounces) thinly sliced deli ham
1 can (4-1/4 ounces) chopped ripe olives
1 can (4 ounces) chopped green chilies, drained

Steps:

  • Spread about 3 Tbsp. cream cheese over each tortilla; layer each with six spinach leaves and three slices ham. Sprinkle with olives and chilies. Roll up tightly and wrap in plastic. Refrigerate until firm. Unwrap and cut each roll-up into 12 slices.

Nutrition Facts : Calories 32 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 85mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

MAKEOVER MEXICAN ROLL-UPS



Makeover Mexican Roll-Ups image

It's surprising what a quick substitution or two will do. By simply switching from full-fat products to reduced- or low-fat, you can often save lots of fat and calories while keeping flavor and texture. In this recipe, chopped green chilies add the right amount of zip. -Leigh Thomas, Hahira, Georgia

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield about 4 dozen.

Number Of Ingredients 9

1 package (8 ounces) fat-free cream cheese
1 cup fat-free sour cream
1 cup shredded reduced-fat cheddar cheese
1 can (4 ounces) chopped green chilies, drained
4 green onions, chopped
1 can (4-1/4 ounces) chopped ripe olives, drained
1 teaspoon garlic powder
5 flour tortillas (10 inches), room temperature
Salsa, optional

Steps:

  • In a small bowl, combine the first seven ingredients. Spread over tortillas. Roll up tightly and wrap in plastic. Refrigerate for 1 hour or until firm. , Unwrap and cut into scant 1-in. slices. Serve with salsa if desired.

Nutrition Facts : Calories 40 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 103mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

IMPOSSIBLE™ BURGER PARTY ROLL-UPS



Impossible™ Burger Party Roll-Ups image

Allrecipes has made me an Impossible™ Burger fan. The fam too! These roll-ups are a tasty treat for game day or movie night. Start with a 1/2 package of onion soup mix and add more to taste. I like the flavor of the full packet, but I've been told I like my food salty. It may be too much for some. Serve with your favorite burger condiments.

Provided by FrackFamily5 CACT

Categories     Pastry Appetizers

Time 35m

Yield 8

Number Of Ingredients 7

cooking spray
2 teaspoons vegetable oil
1 (12 ounce) package meatless vegetarian ground beef
1 (1 ounce) package dry onion soup mix
¼ cup water
1 cup shredded Cheddar cheese
1 (8 ounce) package refrigerated crescent rolls

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 10-inch pie dish with cooking spray.
  • Heat oil in a pan over medium heat; add meatless ground beef. Break up and cook through until browned and crumbly. Shake onion soup pouch, mixing up contents well. Using a spoon, scoop up half of the soup mix and incorporate into the pan. Add more to taste; discard remaining mix or reserve for another use. Stir in water.
  • Remove from heat and fold in Cheddar cheese. The cheese should not be entirely melted, just evenly distributed through the mixture.
  • Divide meatless mixture into 8 equal portions. Unroll crescent roll dough on a work surface, working on one at a time. Press dough with your fingers to flatten and slightly enlarge the space, making sure the widest area is facing you. Mound one portion of meatless beef mixture on the wide area and gently roll up to the tip. Tuck the edges of the roll up around the side of the bundle. Place in the pie plate. Repeat.
  • Bake in the preheated oven until golden brown, about 15 minutes.

Nutrition Facts : Calories 268.4 calories, Carbohydrate 15.7 g, Cholesterol 18.1 mg, Fat 15.2 g, Fiber 1 g, Protein 6.5 g, SaturatedFat 5.3 g, Sodium 822 mg, Sugar 2.3 g

PARTY ROLL-UPS



Party Roll-Ups image

Attractive sandwiches. Perfect for a party or get-together. Can be made the night before and refrigerated until ready to serve. Recipe is from Kraft. You can substitute 12 slices shaved ham (about 1/2 of 9-oz. pkg.) for the salmon.

Provided by Leslie from Kraft K

Categories     Lunch/Snacks

Time 2h10m

Yield 48 roll-ups, 16 serving(s)

Number Of Ingredients 5

1/2 cup chive & onion cream cheese (1/2 of 8-oz. tub)
1/4 cup crumbled reduced-fat feta cheese
4 (10 inch) spinach tortillas
6 ounces smoked salmon, thinly sliced
1 cup baby spinach leaves

Steps:

  • MIX cream cheese spread and feta cheese until well blended.
  • Spread evenly onto tortillas; top evenly with salmon and spinach.
  • ROLL up tortillas tightly; wrap individually in plastic wrap.
  • Refrigerate at least 2 hours or overnight.
  • REMOVE plastic wrap just before serving.
  • Cut each roll-up crosswise into 12 pieces.
  • Arrange on serving plate.

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